Effect of dietary boron on growth performance, calcium and phosphorus metabolism, and bone mechanical properties in growing barrows.   总被引：3，自引：0，他引：3  

T A Armstrong  J W Spears 《Journal of animal science》2001,79(12):3120-3127

An experiment was conducted to evaluate the effects of dietary boron (B) on growth performance, bone mechanical properties, and calcium (Ca) and phosphorus (P) metabolism in pigs. Thirty-six barrows were weaned at approximately 21 d of age and randomly assigned to receive one of three dietary treatments. Treatments consisted of 1) low-B basal diet (control), 2) basal + 5 mg B/kg diet, and 3) basal + 15 mg B/kg diet. Boron was supplemented as sodium borate. Barrows remained on their respective experimental diets throughout the nursery (35 d) and growing (30 d) phases of production. Blood samples were obtained from each barrow at the end of each phase. Following the 30-d growing period, eight barrows per treatment were transferred to stainless steel metabolism crates. Barrows had an adjustment period of 7 d, followed by a 7-d total collection of urine and feces. All barrows were fed at 90% of the previous ad libitum grower intake of the control animals during the adjustment and collection periods. At the end of the 7-d collection period, barrows were killed and femurs and fibulas were harvested for the assessment of bone mechanical properties. During the nursery phase, ADG and ADFI were increased (P < 0.05) by B supplementation. Boron did not affect (P = 0.34) feed efficiency during the nursery phase. During the growing phase, ADG and ADFI were increased (P < 0.05) by B supplementation. Boron did not affect (P = 0.97) feed efficiency during the growing phase. Boron did not affect (P = 0.44) bone ash percentage, but B supplementation increased (P < 0.05) bone ash P. Ultimate shear force of the fibula was increased (P < 0.05) in barrows supplemented with 15 mg B/kg diet compared to barrows fed diets supplemented with 5 mg B/kg diet. Apparent absorption and retention of Ca and P were not affected (P > 0.05) by dietary B. These data indicate that B supplementation to pigs can increase growth and bone strength without greatly affecting Ca and P metabolism.  相似文献   

Book review     

Mike Cooke 《European journal of plant pathology / European Foundation for Plant Pathology》2003,109(8):889-891

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British Columbia. Furunculosis in chinook salmon broodstock          下载免费PDF全文

Armstrong R 《The Canadian veterinary journal. La revue veterinaire canadienne》1988,29(5):460

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Proper procedure for caudal vein blood samples          下载免费PDF全文

Armstrong R 《The Canadian veterinary journal. La revue veterinaire canadienne》1989,30(8):621

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Policy Advisory Council considers an expanded role     

Dr Mike Bond 《Australian veterinary journal》2005,83(1-2):22-22

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A guide to prescribing and dispensing     

Dr Mike Bond 《Australian veterinary journal》2005,83(4):192-192

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Ultrastructure of the tubular glands in the isthmus region of the oviduct in laying and natural moulting commercial egg‐type chickens          下载免费PDF全文

Mary‐Cathrine Nyasha Madekurozwa  Mike M. Mpango 《Anatomia, histologia, embryologia》2018,47(5):493-497

The study investigated the ultrastructural characteristics of tubular gland and duct cells, as well as luminal gland cells in the isthmus region of the oviduct of laying and natural moulting hens. Tubular glands in laying birds were composed of type 1 and 2 cells. Based on the preponderance of each cell type, in relation to the location of a developing egg in the oviduct of the domestic fowl, these gland cells may represent different functional states of the same cell. The findings of the study on natural moulting birds suggest that autophagy is a process confined to the early stages of degeneration, while necrosis occurs in the terminal stages.  相似文献   

Ecological consequences of variation in standard metabolism and dominance among salmon parr     

John D. Armstrong  Karen J. Millidine  Neil B. Metcalfe 《Ecology of Freshwater Fish》2011,20(3):371-376

Abstract – Standard metabolic rate (SMR, closely related to basal and resting metabolism) varies by up to threefold among juvenile Atlantic salmon, Salmo salar L., of similar size at common temperature. Here, consequences of this variation are predicted by combining empirically derived relationships between SMR, specific dynamic action, energy budgets, water velocity, food level in the environment and food availability to fish. The range of velocities across which growth is predicted to occur is inversely related to a fish’s SMR. Growth is positively related to SMR at high but negatively related to it at low‐food levels. The relationship between food level and the range of velocities over which lower SMR fish can grow but higher SMR fish cannot is asymmetrically bi‐phasic and peaked. It is predicted that maternal manipulation of offspring SMR would generate fitness benefits through bet‐hedging against unpredictability in food level and increases in the overall range of velocities that the family of offspring can occupy and thrive in.  相似文献   

Can additional N fertiliser ameliorate the elevated CO2‐induced depression in grain and tissue N concentrations of wheat on a high soil N background?          下载免费PDF全文

M. Tausz  R. M. Norton  S. Tausz‐Posch  M. Löw  S. Seneweera  G. O'Leary  R. Armstrong  G. J. Fitzgerald 《Journal of Agronomy and Crop Science》2017,203(6):574-583

Elevated CO₂ stimulates crop yields but leads to lower tissue and grain nitrogen concentrations [N], raising concerns about grain quality in cereals. To test whether N fertiliser application above optimum growth requirements can alleviate the decline in tissue [N], wheat was grown in a Free Air CO₂ Enrichment facility in a low‐rainfall cropping system on high soil N. Crops were grown with and without addition of 50–60 kg N/ha in 12 growing environments created by supplemental irrigation and two sowing dates over 3 years. Elevated CO₂ increased yield and biomass (on average by 25%) and decreased biomass [N] (3%–9%) and grain [N] (5%). Nitrogen uptake was greater (20%) in crops grown under elevated CO₂. Additional N supply had no effect on yield and biomass, confirming high soil N. Small increases in [N] with N addition were insufficient to offset declines in grain [N] under elevated CO₂. Instead, N application increased the [N] in straw and decreased N harvest index. The results suggest that conventional addition of N does not mitigate grain [N] depression under elevated CO₂, and lend support to hypotheses that link decreases in crop [N] with biochemical limitations rather than N supply.  相似文献   

Effect of Regional Intravenous Limb Perfusate Volume on Synovial Fluid Concentration of Amikacin and Local Venous Blood Pressure in the Horse          下载免费PDF全文

Darla K. Moser  Mike J. Schoonover  Todd C. Holbrook  Mark E. Payton 《Veterinary surgery : VS》2016,45(7):851-858

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