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Sigmund Hågvar Terje Amundsen Bjørn Økland 《Scandinavian Journal of Forest Research》2014,29(7):629-638
Oribatid mites (Acari) represent a considerable part of the biodiversity in Fennoscandian forests, but our knowledge about their habitat requirements is limited. We studied 10 Carabodes species in the forest floor of seven coniferous forest types, and in dead fruiting bodies (sporocarps) of 6 species of wood-living polypore fungi in southern Norway. The most common Carabodes species in soil were rare in sporocarps, and vice versa. The density of several ground-living species was significantly influenced by vegetation type and soil type. Carabodes willmanni and C. subarcticus were considered as lichen feeders on the ground, and occurred abundantly in Cladonia-rich pine forests. Three species, C. femoralis, C. areolatus and C. reticulatus, seem to be sporocarp specialists. Their relative numbers were rather similar in dead sporocarps of five different fungal species, including annual and perennial sporocarps, soft and hard. This was in contrast to beetles from the same sporocarps, which in a previous study proved to be strongly host-specific. Although being tolerant to different fungal species, the association of certain Carabodes species to dead sporocarps could make them vulnerable in forests with little dead wood and few sporocarps. 相似文献
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Einar Ringø Sigmund Sperstad Ståle Refstie Åshild Krogdahl 《Aquaculture (Amsterdam, Netherlands)》2006,261(3):829-841
Populations of aerobic heterotrophic bacteria present in the gastrointestinal (GI) tract of healthy Atlantic cod (Gadus morhua L.) fed three different diets, fish meal, standard or a bioprocessed soybean meal (BPSBM), were estimated using the dilution plate technique. A total of 944 isolates were characterised by biochemical and physiological properties and 425 isolates were identified further by sequencing the 16S rRNA genes. Our results showed that gut microbiota were affected by dietary manipulation. The GI tract of fish fed fish meal was dominated by Gram-positive bacteria of the genera Brochothrix and Carnobacterium. The Gram-negative bacteria Chryseobacterium spp. and Psychrobacter glacincola, and Gram-positive bacteria belonging to Carnobacterium, dominated in the digestive tract of fish fed soybean meal. In contrast to these results, genus Psychrobacter dominated in the GI tract when fish were fed BPSBM.Until recently, it was generally suggested that the gut microbiota of fish were less diverse than in homoeothermic animals. However, the present study identified several “new” bacterial species isolated from the alimentary tract of Atlantic cod. These “new” bacterial species are not normally isolated from the GI tract of fish. Based on our finding we suggest that the GI tract microbiota of fish might not be as simple as believed.Antagonistic activity of carnobacteria regarding inhibition of growth of two fish pathogens (Aeromonas salmonicida ssp. salmonicida and Vibrio anguillarum) was observed. However, some difference in the antibacterial activity of Carnobacterium spp. was observed. Whether this antagonistic activity has any effect in challenge studies will be discussed, especially in relation to the finding that the digestive tract is one of the major infection routes in fish. 相似文献
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Fallang A Ramsay JM Sevatdal S Burka JF Jewess P Hammell KL Horsberg TE 《Pest management science》2004,60(12):1163-1170
Acetylcholinesterase (AChE) is the target of a major pesticide family, the organophosphates, which were extensively used as control agents of sea lice on farmed salmonids in the early 1990s. From the mid‐1990s the organophosphates dichlorvos and azamethiphos were seriously compromised by the development of resistance. AChE insensitive to organophosphate chemotherapeutants has been identified as a major resistance mechanism in numerous arthropod species, and in this study, target‐site resistance was confirmed in the crustacean Lepeophtheirus salmonis Krøyer isolated from several fish‐farming areas in Norway and Canada. A bimolecular rate assay demonstrated the presence of two AChE enzymes with different sensitivities towards azamethiphos, one that was rapidly inactivated and one that was very slowly inactivated. To our knowledge this is the first report of target‐site resistance towards organophosphates in a third class of arthropods, the Crustacea. Copyright © 2004 Society of Chemical Industry 相似文献
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Effect of dietary components on the gut microbiota of aquatic animals. A never‐ending story? 
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下载免费PDF全文 E. Ringø Z. Zhou J.L.G. Vecino S. Wadsworth J. Romero Å. Krogdahl R.E. Olsen A. Dimitroglou A. Foey S. Davies M. Owen H.L. Lauzon L.L. Martinsen P. De Schryver P. Bossier S. Sperstad D.L. Merrifield 《Aquaculture Nutrition》2016,22(2):219-282
It is well known that healthy gut microbiota is essential to promote host health and well‐being. The intestinal microbiota of endothermic animals as well as fish are classified as autochthonous or indigenous, when they are able to colonize the host's epithelial surface or are associated with the microvilli, or as allochthonous or transient (associated with digesta or are present in the lumen). Furthermore, the gut microbiota of aquatic animals is more fluidic than that of terrestrial vertebrates and is highly sensitive to dietary changes. In fish, it is demonstrated that [a] dietary form (live feeds or pelleted diets), [b] dietary lipid (lipid levels, lipid sources and polyunsaturated fatty acids), [c] protein sources (soybean meal, krill meal and other meal products), [d] functional glycomic ingredients (chitin and cellulose), [e] nutraceuticals (probiotics, prebiotics, synbiotics and immunostimulants), [f] antibiotics, [g] dietary iron and [h] chromic oxide affect the gut microbiota. Furthermore, some information is available on bacterial colonization of the gut enterocyte surface as a result of dietary manipulation which indicates that changes in indigenous microbial populations may have repercussion on secondary host–microbe interactions. The effect of dietary components on the gut microbiota is important to investigate, as the gastrointestinal tract has been suggested as one of the major routes of infection in fish. Possible interactions between dietary components and the protective microbiota colonizing the digestive tract are discussed. 相似文献
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Denholm I Devine GJ Horsberg TE Sevatdal S Fallang A Nolan DV Powell R 《Pest management science》2002,58(6):528-536
In Northern Europe and Canada, the salmon louse, Lepeophtheirus salmonis (Kr?yer), seriously affects the marine phase of salmon production. Although the problem is long-standing, the development of sustainable methods of pest management has been unable to keep pace with the intensification of production, leading to large-scale reliance on very few chemotherapeutants. This runs the risk of selecting for genetically determined resistance in target organisms. There are many examples of similar evolutionary adaptations in arthropod pests of arable crops, livestock and human health. Several hundred pest species are now documented as being resistant to one or more chemical classes of insecticides and acaricides. Many of these compounds are identical or closely related to ones currently employed against salmon lice. It is, therefore, opportune to consider what lessons have been learnt from contending with resistance in terrestrial organisms, the implications for sustainable use of chemotherapeutants in aquaculture, and the potential for developing effective resistance management strategies. An EU-funded project named SEARCH (QLK2-CT-2000-00809) has been initiated to explore in more detail the diagnosis, incidence, dynamics and management of resistance to chemotherapeutants in L salmonis. 相似文献
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In the Ultimatum Game, two players are offered a chance to win a certain sum of money. All they must do is divide it. The proposer suggests how to split the sum. The responder can accept or reject the deal. If the deal is rejected, neither player gets anything. The rational solution, suggested by game theory, is for the proposer to offer the smallest possible share and for the responder to accept it. If humans play the game, however, the most frequent outcome is a fair share. In this paper, we develop an evolutionary approach to the Ultimatum Game. We show that fairness will evolve if the proposer can obtain some information on what deals the responder has accepted in the past. Hence, the evolution of fairness, similarly to the evolution of cooperation, is linked to reputation. 相似文献
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Zidorn C Jöhrer K Ganzera M Schubert B Sigmund EM Mader J Greil R Ellmerer EP Stuppner H 《Journal of agricultural and food chemistry》2005,53(7):2518-2523
A dichloromethane extract of root celery yielded falcarinol, falcarindiol, panaxydiol, and the new polyacetylene 8-O-methylfalcarindiol. The structure of the new compound was established by one- and two-dimensional (1D and 2D) NMR, mass spectrometry, and optical rotation data. Nonpolar extracts of roots and bulbs of carrots, celery, fennel, parsley, and parsnip were investigated for their content of polyacetylenes by high-performance liquid chromatography with diode array detection (HPLC-DAD). All five species contained polyacetylenes, although carrots and fennel only in minor amounts. Additionally, the cytotoxicity of the four polyacetylenes against five different cell lines was evaluated by the annexin V-PI assay. Falcarinol proved to be the most active compound with a pronounced toxicity against acute lymphoblastic leukemia cell line CEM-C7H2, with an IC(50) of 3.5 micromol/L. The possible chemopreventive impact of the presented findings is discussed briefly. 相似文献
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Measurements of both front feet of slaughtered German Simmental cattle (17 heifers, 13 cows) were carried out to document the normal shape and size of the forelimb claws and to gain information about function and possible predisposition to disease. Only clinically normal feet were examined, and a standardised sole thickness of 5mm at the tip and 8mm in the heel region in both claws was established as a reference. The dorsal wall length, dorsal wall angle, heel length, height and width, sole and claw length and claw width, sole circumference and sole area were measured. After removal of the horn capsules, measurements of values at the level of the corium were carried out. The lateral front claws were wider and the medial claws longer than their partner claws. Overall, the sole surface areas and circumferences of the paired claws were similar, but were statistically larger in the medial claws. The front claws were characterised by long and high heel bulbs, and had a toe length:heel bulb length ratio of approximately 1.6:1. These properties, together with the musculo-tendinous attachment of the limbs to the trunk, are believed to provide better protection for the forelimb claws when standing or walking on hard surfaces. Functional mechanical relief of the medial front claws is probably best achieved by pairing the soles of the foot to the same level, which usually entails reduction of the lateral claw. For German Simmental cattle, a dorsal wall length of 75mm can be used as a guideline when trimming front and hind feet. 相似文献