UV‐light and dietary vitamin D and their effects on ionized calcium and 25‐OH‐D plasma concentrations in captive gentoo penguins (Pygoscelis papua)          下载免费PDF全文

Ursina Tröndle  Hanspeter W. Steinmetz  Simon R. Rüegg  Anja Müller  Annette Liesegang 《Journal of animal physiology and animal nutrition》2018,102(5):1419-1428

In this study, the effect of ultraviolet (UV) light and dietary vitamin D on calcium metabolism in permanently indoor‐housed gentoo penguins (Pygoscelis papua ) was investigated. The study consisted of three periods, each completed with blood samples to analyse plasma concentrations of 25‐OH‐D, 1,25‐(OH)₂‐D, ionized (iCa) and total calcium (tCa). During the first study period (D), animals were housed under routine conditions without UV‐light and fed a diet of different fish species, supplemented with 1,000 IU vitamin D per animal and day. The following study period (Baseline) of 28‐day duration consisted of the same diet without any vitamin D supplementation and without UV‐light. During the study period (UVB) artificial UV‐light was added for 3 weeks. The vitamin D content of fish was measured by high‐performance liquid chromatography. It varied between fish species and between facilities, ranging from no measurable content in capelin (Mallotus villosus ) to 7,340 IU vitamin D/kg original matter (OM) in herring (Clupea spp). The average dietary vitamin D content was 311 IU/kg OM at facility 1 and 6,325 IU/kg OM at facility 2, resulting in a vitamin D intake per animal and day without supplementation of 130 IU (25.5 IU/kg body weight BW) and 2,454 IU (438.2 IU/kg BW) respectively. The supplementation of vitamin D elevated significantly the plasma concentrations of 25‐OH‐D by an intraindividual difference of 15 (range ?2 to 59) nmol/L and tCa by 0.1 (0.0–0.3) mmol/L only at facility 2. The exposure to UV‐light raised the blood concentrations of tCa at facility 2 by 0.15 (0.1–0.2) mmol/L, and of iCa and tCa for females at facility 1 by 0.23 (0.13–0.41) mmol/L and 1.8 (1.1–2.5) mmol/L respectively. No significant influence of the study periods (D) and (UVB) was found for the concentrations of 1,25‐(OH)₂‐D at both facilities.  相似文献   

Longitudinal analysis of allergen‐specific IgE and IgG subclasses as potential predictors of insect bite hypersensitivity following first exposure to Culicoides in Icelandic horses          下载免费PDF全文

Anja Ziegler  Eman Hamza  Sigridur Jonsdottir  Claudio Rhyner  Bettina Wagner  Gertraud Schüpbach  Vilhjalmur Svansson  Sigurbjorg Torsteinsdottir  Eliane Marti 《Veterinary dermatology》2018,29(1):51-e22

  相似文献   

Analysis of Mycosporine-Like Amino Acids in Selected Algae and Cyanobacteria by Hydrophilic Interaction Liquid Chromatography and a Novel MAA from the Red Alga Catenella repens     

Anja Hartmann  Kathrin Becker  Ulf Karsten  Daniel Remias  Markus Ganzera 《Marine drugs》2015,13(10):6291-6305

Mycosporine-like amino acids (MAAs), a group of small secondary metabolites found in algae, cyanobacteria, lichens and fungi, have become ecologically and pharmacologically relevant because of their pronounced UV-absorbing and photo-protective potential. Their analytical characterization is generally achieved by reversed phase HPLC and the compounds are often quantified based on molar extinction coefficients. As an alternative approach, in our study a fully validated hydrophilic interaction liquid chromatography (HILIC) method is presented. It enables the precise quantification of several analytes with adequate retention times in a single run, and can be coupled directly to MS. Excellent linear correlation coefficients (R² > 0.9991) were obtained, with limit of detection (LOD) values ranging from 0.16 to 0.43 µg/mL. Furthermore, the assay was found to be accurate (recovery rates from 89.8% to 104.1%) and precise (intra-day precision: 5.6%, inter-day precision ≤6.6%). Several algae were assayed for their content of known MAAs like porphyra-334, shinorine, and palythine. Liquid chromatography-mass spectrometry (LC-MS) data indicated a novel compound in some of them, which could be isolated from the marine species Catenella repens and structurally elucidated by nuclear magnetic resonance spectroscopy (NMR) as (E)-3-hydroxy-2-((5-hydroxy-5-(hydroxymethyl)-2-methoxy-3-((2-sulfoethyl)amino)cyclohex-2-en-1-ylidene)amino) propanoic acid, a novel MAA called catenelline.  相似文献   

Long-term deep sedation using Zoletil and haloperidol for the treatment of streptococcal pneumonia in an orangutan (Pongo pygmaeus)     

Paolo MARTELLI  Serena OH 《The Journal of veterinary medical science / the Japanese Society of Veterinary Science》2021,83(5):809

A 13-year-old Bornean orangutan diagnosed with life threatening Streptococcus pyogenes broncho-pneumonia was kept in a state of deep sedation for 20 days via continuous intra-venous (IV) infusion of zolazepam -tiletamine and IV haloperidol to allow consistent IV administration of ceftazidime and gatifloxacine. The use of long-term deep sedation allowed carrying out a particularly demanding treatment not generally associated with zoological patients. The treatment was ultimately successful.  相似文献   

Chemical and nutritional characteristics of Cannabis sativa L. co-products     

Alessandro Vastolo  Serena Calabrò  Severina Pacifico  Bossima Ivan Koura  Monica Isabella Cutrignelli 《Journal of animal physiology and animal nutrition》2021,105(Z1):1-9

Cannabis sativa L. is an annual herbaceous plant. It was used for centuries to obtain different products. In the last century, hemp cultivation was forbidden due to the psychoactive effects of tetrahydrocannabinol acid (THCA). In the last years, new strains, characterized by high cannabidiolic acid (CBDA) and low THCA level, were developed renewing the interest in hemp cultivation to obtain food or to extract essential oils from flowers. All these processes produce many residues with different chemical–physical characteristics. In order to evaluate their potential use also in animal nutrition, some hemp co-products were evaluated. Two different co-products of seed processes (flour and oil) and two co-products obtained trimming the flowers, differing in granulometry were used. The samples were analysed for chemical composition and evaluated in vitro using the gas production technique with buffaloes' ruminal inoculum. All hemp co-products showed interesting nutritional characteristics, such as crude protein content always higher than 20% on a dry matter basis, and high neutral detergent fibre concentration partially lignified. The in vitro gas production parameters at 120 h of incubation showed quite low fermentability testified by the low organic matter degradability and cumulative gas volume (OMD from 28.09 to 45.64% and OMCV from 110 to 164 ml/g, respectively). Also, the methane produced after 24 h of incubation was particularly low (from 1.78 to 11.73 ml/g dOM). These results could be due to the high lipid and ash amounts or to the CBDA content that probably affected the CH₄ formation processes. According to preliminary results obtained by this study, it is possible to hypothesize that these co-products could be useful to mitigate the methane production into the rumen. Further studies are necessary in order to evaluate the correct inclusion into the diet for ruminants.  相似文献   

Morphological characterization and immunohistochemical detection of the proinflammatory cytokines IL-1β, IL-17A,and TNF-α in lung lesions associated with contagious bovine pleuropneumonia     

Anja Sterner-Kock  Wolfram Haider  Flavio Sacchini  Anne Liljander  Jochen Meens  Jane Poole  Maria Guschlbauer  Martin Heller  Jan Naessens  Joerg Jores 《Tropical animal health and production》2016,48(3):569-576

  相似文献   

Evaluation of a novel moving threshold gating strategy for assessment of reticulated platelets in dogs using the ADVIA 2120 analyzer     

Anja Kuhn  Kristina Weiler  Graham Gibbs  Gottfried Prechtl  Natali Bauer  Andreas Moritz 《Veterinary clinical pathology / American Society for Veterinary Clinical Pathology》2023,52(1):11-21

  相似文献   

C and N dynamics of a range of biogas slurries as a function of application rate and soil texture: a laboratory experiment     

Anja Sänger  Daniel Geisseler 《Archives of Agronomy and Soil Science》2013,59(12):1779-1794

Digestates vary in composition and studies regarding their impact on C and N dynamics in soils are scarce. The objective was to analyse the C and N dynamics of digestates originating from various substrates applied to a sandy Cambisol and a silty Anthrosol. In three laboratory experiments (4–6 weeks), the effects of digestate properties, N rate and water content were tested. Averaged over both soils, 21% of the C supplied was emitted as CO₂. Potential NH₃ emissions during the first week ranged between 6% and 12% of NH₄⁺ present in the digestates. The emission factors in the sandy Cambisol were on average 1.2 and 2 times higher for CO₂ and potential NH₃, respectively, compared to the silty Anthrosol. Similarly, net nitrogen mineralization in the sandy Cambisol was approximately twice the N mineralized in the silty Anthrosol. Net nitrification was not influenced by soil texture or different digestates, but increased with increasing application rates and had highest values at 75% of water holding capacity. Our results indicate that the type of substrate input for anaerobic digestion influences the properties of the digestate and therefore the dynamics of C and N. However, soil texture can affect these dynamics markedly.  相似文献   

The fermentative capacity of growing pigs and adult sows fed diets with contrasting type and level of dietary fibre     

Henry Jrgensen  Anja Serena  Mette S. Hedemann  Knud Erik Bach Knudsen 《Livestock Science》2007,109(1-3):111-114

Adult sows have a more developed gastro-intestinal system than young growing pigs resulting in a superior capacity to digest fibrous components. The main objective of this study was to describe the capacity of sows and growing pigs to digest the fibre components in concentrated low dietary fibre (DF) diet and two high DF diets similar in DF but with contrasting DF solubility. Six sows and four growing pigs were fitted with a simple T-cannula at the terminal ileum. Each balance experiment consisted of a 7-day initial period followed by a 3-day collection of faeces and a 2 or 3-day collection of ileal digesta for growing pigs and adult sows, respectively. When feeding diets with high proportions of soluble non-starch polysaccharides (NSP), the difference in fermentation capacity between growing pigs and adult sows was small. The adult sows showed a higher fermentative capacity, evidenced by a higher fermentation and a higher methane production, when high fibre diet with high amount of insoluble fibre was fed.  相似文献   

Palms in Indigenous and Settler Communities in Southeastern Ecuador: Farmers’ Perceptions and Cultivation Practices     

Anja Byg  Henrik Balslev 《Agroforestry Systems》2006,67(2):147-158

Most palms used in agroforestry systems are exploited from wild stands or are only occasionally cultivated, while only a few palms have been domesticated. In this study we investigated how socio-economic factors and people's perceptions of changes in palm use and availability, influenced palm cultivation among indigenous Shuar and mestizo settlers in south-eastern Ecuador. We also looked at how different uses of palms influenced which species they cultivated. Our results showed that perceptions of declining palm availability in combination with heavy reliance on palm products was positively related to palm cultivation. Hence, cultivation was more common in more remote villages where alternative products were hard to get. In addition, palm cultivation was more common among wealthier people and among indigenous people than among recent settlers. This points to a limiting role of assets such as land and to the importance of history and culture with regard to cultivation. It was not possible to identify any single palm use as the primary reason for cultivating a species, but the more uses a species had, the more likely it was to be cultivated. These findings have important implications for development projects that promote cultivation of palms and other long-lived tree crops. They illustrate how market access and lack of necessary assets may undermine cultivation of native species even though these are regarded as important resources.  相似文献