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Fernandes MH Resende KT Tedeschi LO Fernandes JS Silva HM Carstens GE Berchielli TT Teixeira IA Akinaga L 《Journal of animal science》2007,85(4):1014-1023
Meat production by goats has become an important livestock enterprise in several parts of the world. Nonetheless, energy and protein requirements of meat goats have not been defined thoroughly. The objective of this study was to determine the energy and protein requirements for maintenance and growth of 34 (3/4) Boer x (1/4) Saanen crossbred, intact male kids (20.5 +/- 0.24 kg of initial BW). The baseline group was 7 randomly selected kids, averaging 21.2 +/- 0.36 kg of BW. An intermediate group consisted of 6 randomly selected kids, fed for ad libitum intake, that were slaughtered when they reached an average BW of 28.2 +/- 0.39 kg. The remaining kids (n = 21) were allocated randomly on d 0 to 3 levels of DMI (treatments were ad libitum or restricted to 70 or 40% of the ad libitum intake) within 7 slaughter groups. A slaughter group contained 1 kid from each treatment, and kids were slaughtered when the ad libitum treatment kid reached 35 kg of BW. Individual body components (head plus feet, hide, internal organs plus blood, and carcass) were weighed, ground, mixed, and subsampled for chemical analyses. Initial body composition was determined using equations developed from the composition of the baseline kids. The calculated daily maintenance requirement for NE was 77.3 +/- 1.05 kcal/kg(0.75) of empty BW (EBW) or 67.4 +/- 1.04 kcal/kg(0.75) of shrunk BW. The daily ME requirement for maintenance (118.1 kcal/kg(0.75) of EBW or 103.0 kcal/kg(0.75) of shrunk BW) was calculated by iteration, assuming that the heat produced was equal to the ME intake at maintenance. The partial efficiency of use of ME for NE below maintenance was 0.65. A value of 2.44 +/- 0.4 g of net protein/kg(0.75) of EBW for daily maintenance was determined. Net energy requirements for growth ranged from 2.55 to 3.0 Mcal/kg of EBW gain at 20 and 35 kg of BW, and net protein requirements for growth ranged from 178.8 to 185.2 g/kg of EBW gain. These results suggest that NE and net protein requirements for growing meat goats exceed the requirements previously published for dairy goats. Moreover, results from this study suggest that the N requirement for maintenance for growing goats is greater than the established recommendations. 相似文献
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da Silva Cardoso Abmael José Neto Antônio Azenha Mariane Vieira Morgado Eliane Silva Brito Liziane de Figueiredo Janusckiewicz Estela Rossetto Berchielli Telma Terezinha Reis Ricardo Andrade Ruggieri Ana Cláudia 《Tropical animal health and production》2019,51(1):171-177
The effect of mineral salts on water ingestion and urine volume in cattle has been extensively studied. However, recently, this effect has been investigated as a potential mitigator of environmental aspects related to the nitrogen (N) cycle, such as nitrate (NO3?) lixiviation, ammonia (NH3) volatilisation, and nitrous oxide (N2O) emissions. The effect of mineral salts, particularly sodium chloride (NaCl), on urine-N concentration, urine volume, the proportion of N compounds in the urine, and faecal-N concentration has not yet been explored in field conditions with respect to environmental aspects of beef cattle production. The present study investigated the effect of dietary mineral salt rates on these parameters. A Latin square (5?×?5) experimental design was utilised with five concentrations of mineral salts in the diet: 0.0, 2.0, 4.0, 6.0, and 8.0 g based on dry matter (DM) ingestion (g/kg DM). The nitrogen concentration in the urine and urine volume increased linearly. The total N excreted (g/day) via urine did not vary with increasing mineral salt concentrations. When evaluated, the N compounds of urine (urea-N, allantoin-N, and hippuric acid-N) also reacted to the increased mineral salt concentrations, while creatinine-N did not. Urea-N, allantoin-N, and hippuric acid-N linearly increased their proportions in total N-urine. The N concentration in faeces was not affected by mineral salt concentrations. The urine volume, concentration of N, and proportion of N compounds in the urine affected N2O emissions and NH3 volatilisation. Therefore, mineral salt utilisation may be an option for mitigating N pollution from beef cattle, especially for grasslands in tropical countries.
相似文献7.
Ingestive behavior of supplemented Nellore heifers grazing palisadegrass pastures managed with different sward heights 
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下载免费PDF全文 Bruno Ramalho Vieira Mariana Vieira Azenha Daniel Rume Casagrande Diogo Fleury Azevedo Costa Ana Cláudia Ruggieri Telma Teresinha Berchielli Ricardo Andrade Reis 《Animal Science Journal》2017,88(4):696-704
Three sward heights (15, 25 and 35 cm) and three supplement types (energy, energy‐protein, and a mineral mix supplement) were evaluated in a 3 × 3 factorial arrangement distributed in a completely randomized design to study changes in forage search patterns in Nellore heifers in a continuous grazing system. Pasture data were collected using two replicates (paddocks) per treatment over four periods during the rainy season. The behavior assessments were made in the first and fourth grazing seasons. It was hypothesized that supplements and pasture management would modify ingestive behavior, considering that animals would require less time grazing if they had energy requirements met through higher digestibility of better managed paddocks, or use of supplements high in energy. Total and green forage masses along with green : dead material ratio were greater in treatments managed with higher sward heights. Sward managed with 35 cm height resulted in lower leaf : stem ratio compared with 15 cm sward height treatments. The animals on the 15 cm pastures spent more time grazing overall and during each meal, but there were no differences observed in meal numbers in comparison to 35 cm treatments. Heifers fed protein and/or energy supplements spent less time grazing in the early afternoon, but overall grazing time was the same for all animals. 相似文献
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CA Meza‐Herrera TT Ross DM Hallford DE Hawkins A Gonzalez‐Bulnes 《Reproduction in domestic animals》2010,45(4):723-728
The effects of supplemented protein level (PL) during the periconceptional period and their interaction with body condition were evaluated in sheep. Multiparous Rambouillet ewes (n = 12) received two PL of rumen undegradable protein (UIP) during a 30‐day pre‐mating and 15‐day post‐mating period: low [LPL, 24% crude protein (CP), 14 g UIP and 36 g/CP animal/day] and high [HPL, 44% CP, 30 g UIP and 50 g/CP animal/day]. While ovulation rate (OR) did not differ between treatments (1.6 ± 0.5, mean ± SEM), a lower fertility rate, a decreased embryo number and a reduced uterine pH (UpH) was observed in the HPL group (p < 0.05), irrespective of BC. Luteal tissue weight, volume and progesterone secretion did not differ among treatments. Sheep with lower UpH also had lower conceptus weight (Cwt; p < 0.05, r = 0.65) and conceptuses with lower mass tended to secrete less INF‐τ and IGF‐1, and the correspondent endometrial explants had a higher basal PGF2α release. Current study indicates that high protein diets during the periconceptional period in sheep modify uterine and embryonic relationships, increasing early pregnancy losses and inducing embryo growth retardation. Surviving embryos were affected by weight reductions, which could compromise later foetal growth and birth weight. Results evidence the key role of a balanced diet in reproductive success and indicate that the quality and nutrient composition of the maternal diet are essential for an adequate establishment of pregnancy, having paramount effects on the interplay of the embryo and the uterus. 相似文献
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Vinícius Carneiro de Souza Juliana Duarte Messana Erick Darlisson Batista Kênia Larissa Gomes Carvalho Alves Evan C Titgemeyer Alexandre Vaz Pires Marcos Vinícius Ferraz Junior Lorrayny Galoro Silva Joo Alberto Negro Vladimir Eliodoro Costa Maria Júlia Generoso Ganga Paulo Henrique Detogni Colovate Telma Teresinha Berchielli 《Journal of animal science》2021,99(8)
Urea recycling occurs in all mammalian species and represents an important source of ruminal nitrogen (N) for ruminants fed protein-restricted diets. However, its importance for cattle fed adequate amounts of protein and energy remains unclear. Six Nellore feedlot steers fed concentrate-based diets were used in a 6 × 6 Latin square design with a 3 × 2 factorial arrangement of treatments to evaluate ruminal fermentation, urea kinetics, and N excretion. Treatments consisted of 3 protein sources (PS: soybean meal plus urea [SU], corn gluten meal [CGM], and dry distillers grains [DDG]) and 2 inclusion levels (PL; 11% and 14%). Steers were adapted to the diets for 14 d followed by 8 d of sample collection. Feed intake, fecal output, and urine production were measured from day 18 to day 22 of each period. Blood samples were collected every 6 h on day 18. [15N-15N]-urea was infused into the jugular vein for 82 h over day 19 to day 22, and measurement of 15N in background (day 18) and enriched feces and urine (day 21) were used to evaluate urea kinetics. To evaluate the incorporation of recycled urea N into microbial protein (MICP), ruminal and duodenal fluid were collected on day 22. Steers fed SU diets had lower (P < 0.05) nitrogen use efficiency (NUE), greater (P < 0.05) urea-N entry rate (UER), and tended (P < 0.10) to have greater gastrointestinal entry rate of urea-N (GER) compared with those fed CGM or DDG. In addition, steers fed SU had greater (P < 0.05) urea-N returned to ornithine cycle (ROC) compared with those fed CGM or DDG. Increasing PL tended (P < 0.10) to increase UER. The proportion of total microbial N from recycled urea-N was greater (P < 0.05) for steers fed CGM compared with those fed SU and also greater for steers fed diets with 11% CP than for those fed with 14% CP. Diets with 11% CP can be used for Nellore feedlot cattle fed concentrate-based diets without negatively affecting intake, digestibility, and ruminal fermentation. Moreover, diets containing rumen undegradable protein (RUP) feed sources (CGM or DDG) compared with diets with SU markedly increased NUE, while maintaining microbial protein (MICP) synthesis. Results from this study suggest that the equation adopted by NASEM (NASEM. 2016. Nutrient requirements of beef cattle. 8th revised ed. Washington, DC: The National Academies Press) was not accurate in estimating the urea-N used for anabolism (UUA) in Nellore feedlot cattle fed concentrate-based diets. 相似文献
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F. O. M. Figueiredo T. T. Berchielli K. T. Resende H. F. B. Gomes A. K. Almeida N. K. Sakomura I. A. M. A. Teixeira 《Journal of animal physiology and animal nutrition》2016,100(2):294-300
Previous research on energy requirements of female Saanen goats, using the factorial approach, has not considered the specific requirements for maintenance and growth during the pubertal phase. Thus, the purpose of this study was to estimate energy requirements for maintenance (Trial 1) and growth (Trial 2) of non‐pregnant and non‐lactating female Saanen goats at the pubertal phase from 30 to 45 kg. In Trial 1, the net energy requirements for maintenance (NEm) were estimated using 18 female Saanen goats randomly assigned to three levels of intake: ad libitum, and 70% and 40% of ad libitum intake. These animals were pair‐fed in six slaughter groups, each consisting of one animal for each level of intake. In Trial 2, the net energy requirements for growth (NEg) were estimated using 18 female Saanen goats, which were fed ad libitum and slaughtered at targeted BW of 30, 38 and 45 kg. The NEm was 52 kcal/kg0.75 of BW. The NEg increased from 3.5 to 4.7 Mcal/kg of BW gain as BW increased from 30 to 45 kg. Our results suggest that the guidelines of the major feeding systems for the entire growth phase may not be adequate for females at pubertal phase. 相似文献