Ovine hereditary chondrodysplasia (spider syndrome) in Suffolk lambs   总被引：1，自引：0，他引：1  

PH PHILLIPS  CM BUNN  CE ANDERSON 《Australian veterinary journal》1993,70(2):73-74

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Effect of ruminal protein degradability on growth and N metabolism in growing beef steers     

Huntington G  Poore M  Hopkins B  Spears J 《Journal of animal science》2001,79(2):533-541

The objective of two experiments was to correlate plasma levels of urea N (PUN) and the percentage of urine N in the form of urea (UUN) to weight gain in response to different dietary protein regimens for growing Angus steers. In Exp. 1, 60 steers (302 kg BW) were assigned to various levels of dietary N (control plus supplemental N to provide from 100 to 400 g more crude protein daily) within two sources of supplemental N (soybean meal [SBM] or a mixture of two parts corn gluten meal:one part blood meal [CGM:BM]). In Exp. 2, 27 steers (229 kg BW) were fed two levels of SBM, and half of the steers received growth-promoting implants. Steers were housed in groups of 12 and fed individually for 84 d in both experiments. Corn silage was fed at a restricted rate to minimize orts. Jugular blood and urine samples were collected during the experiments. In Exp. 1, maximal ADG of steers fed SBM (1.0 kg) was reached with 671 g/d total crude protein, or 531 g/d metabolizable protein. Maximal ADG of steers fed CGM:BM (0.91 kg) was reached with 589 g/d total crude protein, or 539 g/d metabolizable protein. The DMI was higher (P < 0.07) for steers fed SBM (6.37 kg/d) than for steers fed CGM:BM (6.14 kg/d). Increasing ruminal escape protein from 36% (SBM) to 65% (CGM:BM) of CP decreased (P < 0.05) endogenous production of urea, as evidenced by lower concentrations of urea in blood and lower UUN. In Exp. 2, increasing supplemental protein from 100 to 200 g/d increased (P < 0.05) ADG and PUN. Implants lowered (P < 0.05) UUN, particularly at the higher level of supplemental protein. Protein supplementation of growing steers can be managed to maintain acceptable ADG yet decrease excretion of urea in the urine.  相似文献   

Pancreatic exocrine secretion in steers infused postruminally with casein and cornstarch   总被引：1，自引：0，他引：1  

Richards CJ  Swanson KC  Paton SJ  Harmon DL  Huntington GB 《Journal of animal science》2003,81(4):1051-1056

Our objective was to evaluate the effect of postruminal protein infusion on pancreatic exocrine secretions. One Holstein, two crossbred, and five Angus steers (305 +/- 5 kg) with pancreatic pouch-duodenal reentrant cannulas and abomasal infusion catheters were used in a replicated 4 x 4 Latin square. All steers were abomasally infused with 1,050 g/d of raw cornstarch with treatments of 0, 60, 120, or 180 g/d of sodium casein suspended in water to yield 6,000 g/d of infusate daily. Steers were limit-fed (1.5 x NEm; 12 equal portions daily) a 90% corn silage, 10% supplement diet formulated to contain 12.5% CP. Periods consisted of 3 d of adaptation to infusion, 7 d of full infusion, 1 d of collection, and 7 d of rest. Pancreatic juice was collected in 30-min fractions continuously for 6 h. Total juice secreted and the pH of individual fractions were recorded, a 10% subsample was retained to form a composite sample, and remaining fluid was returned to the duodenum. Juice composite samples were stored (-30 degrees C) until analyzed for total protein and activities of alpha-amylase, trypsin, and chymotrypsin. Casein infusion linearly increased alpha-amylase concentration (182 to 271 units/mL; P < 0.02; 17.5 to 24.6 units/mg of protein; P < 0.03) and secretion rate (26,847 to 41,894 units/h; P < 0.01). Total juice secretion (155 g/h), pH of pancreatic juice (8.13), secretion rate of protein (1,536 mg/h), and concentration of protein (10.2 mg/mL) in pancreatic secretions were not affected (P > 0.05) by casein infusion. Similarly, casein infusion did not change 0.05) trypsin and chymotrypsin concentrations (1,379 and 349 units/L or 0.134 and 0.033 units/mg of protein, respectively) or secretion rates (206 and 52 units/h, respectively). Abomasal infusion of protein with starch stimulated a greater pancreatic secretion of alpha-amylase activity into the intestine than infusion of starch alone.  相似文献   

Intestinal starch disappearance increased in steers abomasally infused with starch and protein     

Richards CJ  Branco AF  Bohnert DW  Huntington GB  Macari M  Harmon DL 《Journal of animal science》2002,80(12):3361-3368

Steers (379 +/- 10 kg) with ruminal, duodenal, and ileal cannulas were used in a 5 x 5 Latin square digestion trial to quantify and evaluate the relationship between intestinal protein supply and intestinal starch disappearance. Treatments were infusions of 0, 50, 100, 150, or 200 g/d of casein along with 1,042 g/d of raw cornstarch. Abomasal infusions were accomplished by passing tubing and a pliable retaining washer through the reticular-omasal orifice into the abomasum. Steers were fed a 93% corn silage, 7% supplement diet that contained 12% crude protein at 1.65% body weight in 12 equal portions/d. Periods lasted 17 d (12 d for adaptation, 2 d of collections, and 3 d of rest). The quantity and percentage of organic matter and protein disappearance from the small intestine increased linearly (P < 0.03) with infused casein. Greater quantities of starch disappeared with increased casein infusion (P < 0.01). The infusion of 200 g/d of casein increased small intestinal starch disappearance by 226 g/d over the control. Casein infusion did not affect the quantity or percent of organic matter, starch, or protein disappearance in the large intestine. Treatments did not change ruminal ammonia N, ruminal pH, or plasma glucose concentrations. Starch disappearance from the small intestine was increased with greater protein flow to the duodenum of steers.  相似文献   

VALEDICTORY ADDRESS TO THE GRADUATING CLASS OF THE JEFFERSON MEDICAL COLLEGE,PHILADELPHIA, JUNE 3, 1907     

Huntington GS 《Science (New York, N.Y.)》1907,26(660):233-237

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THE NOTION OF PROBABLE ERROR IN ELEMENTARY STATISTICS     

Huntington EV 《Science (New York, N.Y.)》1927,66(1722):633-637

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THE FUNDAMENTAL EQUATION OF MECHANICS     

Huntington EV 《Science (New York, N.Y.)》1915,41(1049):207-209

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MODERN INTERPRETATION OF DIFFERENTIALS AGAIN     

Huntington EV 《Science (New York, N.Y.)》1920,51(1328):593-594

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DIAMONDS IN METEORITES     

Huntington OW 《Science (New York, N.Y.)》1892,20(492):15

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Utilization of nitrogen and energy by Holstein steers fed formaldehyde- and formic acid-treated alfalfa or orchardgrass silage at two intakes     

G A Varga  H F Tyrrell  G B Huntington  D R Waldo  B P Glenn 《Journal of animal science》1990,68(11):3780-3791

Our objective was to measure the utilization of energy (E) and N by Holstein steers when fed alfalfa and orchardgrass silages offered at 65 and 90 g DM/kg live weight (LW).75 daily. Twelve steers adapted to the Beltsville respiration chambers were assigned to three Latin squares with 42-d periods. Steers in one square had permanent catheters in the portal and two mesenteric veins. Energy and N balance were measured during a 7-d collection of feces and urine that included a 3-d measurement of respiratory exchange. Energy and N variables were not different between catheterized and uncatheterized steers. Apparent digestibilities of DM, OM, CP, neutral detergent solubles and permanganate lignin were higher (P less than .01) and digestibilities of NDF and ADF, hemicellulose and cellulose were lower (P less than .01) for steers consuming alfalfa compared to orchardgrass silage. When fed alfalfa, steers' daily gross energy intake, DE, urine energy, ME, heat production and tissue energy retention were greater (P less than .01) and fecal energy losses were less (P less than .01) than when they were fed orchardgrass. Partial efficiency of ME use for tissue energy (TE) was greater (P less than .01) for steers when fed alfalfa (46.1%) than when fed orchardgrass (35.6%). Apparent ME (kcal/LW.75) required for maintenance of TE was similar for steers when fed alfalfa (133.9) and orchardgrass (131.2) silages. Nitrogen retention (g/d) was 48% greater (P less than .01) for steers when fed alfalfa (30.6) than when fed orchardgrass (20.7). This study demonstrates that steers used ME from alfalfa more efficiently for TE deposition than ME from orchardgrass.  相似文献