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1.
David M. Jaramillo José C. B. Dubeux Jr Joao M. B. Vendramini Luana M. D. Queiroz Erick R. S. Santos Martin Ruiz-Moreno Liza Garcia Daciele Sousa de Abreu Lucas Ramos de Miranda Michelle Cristina Fernando de Siqueira 《Grass and Forage Science》2020,75(2):153-158
Nitrogen fertilization is a common practice for sustaining forage production in forage systems in southeastern United States. Warm-season annual legumes may be an alternative forage to warm-season perennial grasses that do not require N fertilization. Sunn hemp (Crotalaria juncea L.) is a fast-growing, warm-season annual legume native to India and Pakistan. The objective of this 2-year study was to assess the herbage accumulation (HA), atmospheric N2 fixation (ANF) and nutritive value of sunn hemp. Treatments were the factorial arrangement of two sunn hemp cultivars (“Crescent Sun” and “Blue Leaf”), three seeding rates (17, 28 and 39 kg seed/ha) and seed inoculation (inoculated or non-inoculated seeds), distributed in a randomized complete block design with four replicates. Crescent sun had greater HA (3,218 vs. 1764 kg DM/ha) and ANF (41 vs. 25 kg N/ha). Blue leaf had greater crude protein (CP) (188 vs. 176 g/kg) and in vitro digestible organic matter (IVDOM) concentrations (564 vs. 531 g/kg) than crescent sun. Non-inoculated seed had greater CP than inoculated seed, 188 and 177 g/kg, respectively, and inoculation did not affect HA. Intermediate seeding rate (28 kg/ha) decreased HA (2002 kg DM/ha), while HA from high and low seeding rates (17 and 39 kg/ha, respectively) did not differ (2,863 and 2,615 kg DM/ha respectively). Planting non-inoculated crescent sun at 17 kg/ha seeding rate is a feasible management practice to produce sunn hemp in subtropical regions; however, inoculation should always be recommended for proper establishment. 相似文献
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Julie M. Macaranas Liza Q. Agustin Ma. Carmen A. Ablan Ma. Josefa R. Pante Ambekar A. Eknath Roger S. V. Pullin 《Aquaculture International》1995,3(1):43-54
Four African wild strains (Egypt, Ghana, Senegal and Kenya) and four established Asian farmed strains of Nile tilapia, Oreochromis niloticus (popularly known in the Philippines as Taiwan, Thailand, Singapore and Israel) were analysed electrophoretically at 30 protein loci to estimate genetic differences among the strains. All strains shared alleles at 14 monomorphic and 16 variable loci. Among the African strains, characteristic allele frequency differences were observed at AAT-1
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46 for Ghana and Senegal, ADH
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83 for Kenya, ADH
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120 for Senegal, G3PDH-2
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300 for Egypt, IDDH
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67 for Senegal, sMDH-1
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120 for Kenya and SOD
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150 for Senegal. Genetic distance values among the strains revealed a clustering of the farmed strains with Egypt and Ghana O. niloticus, a slight separation of the Senegal strain and a larger separation of the Kenya strain. This profile may reflect the origins of the few founder populations of this species previously introduced to Asia. It also confirms the wider genetic divergence of the Kenya strain (O. niloticus vulcani) from the others studied here, which are all O. n. niloticus. Observed heterozygosities of the strains ranged from 0.026 to 0.071, with the African wild strains the lower values (mean Ho = 0.036) and the farmed strains the higher ones (mean Ho = 0.056). The implications of these results to the ongoing tilapia genetic improvement programme in the Philippines are discussed. 相似文献
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This study examines the behavioral ecology of a chimpanzee population on Rubondo Island in Lake Victoria, Tanzania, over 40 years after chimpanzees were first introduced to the island from captivity. Despite little pre-release habitat assessment, rehabilitation, or post-release monitoring, these chimpanzees are one of the only released populations to survive over decades without provisioning. We surveyed habitat structure and plant composition to gain insights into ecological features that have supported this self-sufficient chimpanzee population for over 40 years. We also examined possible ecological sources of chimpanzee ranging patterns on the island. We surveyed woody plant composition, and quantified densities of species producing large fleshy fruits and confirmed chimpanzee fruit foods across three chimpanzee ranging areas, each separated by several kilometers. We used non-metric multidimensional scaling (NMS) ordination to compare community-level patterns of plant composition across regions. The densities of trees and lianas producing fleshy fruits were high in comparison with similar measures at endemic chimpanzee study sites. There were major differences in the composition of tree species, including species of chimpanzee fruit foods, across the three regions. In contrast, liana species composition was similar across regions, and was characterized by a few super-abundant species, including one chimpanzee fallback food. The wide-ranging patterns of chimpanzees do not appear to be influenced by localized tree fruiting patterns, but may be facilitated by the wide-spread distribution of an important fallback food. In comparison with other endemic and release sites, the relatively low ecological population density of chimpanzees, the high density of both trees and lianas producing large fleshy fruits and the presence of a high-quality, widely-distributed fallback food are factors that likely contributed to the success of Rubondo chimpanzees in reverting to natural foraging behaviors after their release. 相似文献
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Liza Wittenberg-Voges Sabine BR. Kästner Marja Raekallio Outi M. Vainio Karl Rohn Klaus Hopster 《Veterinary anaesthesia and analgesia》2018,45(2):165-174
Objective
To compare the effects of MK-467 during isoflurane anaesthesia combined with xylazine or dexmedetomidine on global and gastrointestinal perfusion parameters.Study design
Prospective, randomized experimental trial.Animals
A total of 15 warmblood horses.Methods
Horses were divided into two groups for administration of either dexmedetomidine (D) or xylazine (X) for premedication (D: 3.5 μg kg?1; X: 0.5 mg kg?1) and as constant rate infusion during isoflurane anaesthesia (D: 7 μg kg?1 hour?1; X: 1 mg kg?1 hour?1). During anaesthesia, heart rate, mean arterial blood pressure (MAP), systemic vascular resistance index (SVRI) and cardiac index (CI) were measured. Microperfusion of the colon, jejunum and stomach was measured using laser Doppler flowmetry. After 2 hours of stabilization, MK-467 (250 μg kg?1) was administered, and measurements were continued for another 90 minutes. For statistical analysis, the permutation test and Wilcoxon rank-sum test were used (p < 0.05).Results
There were no differences in baseline measurements between groups. The MK-467 bolus resulted in a significant decrease in MAP (D: –58%; X: –48%) and SVRI (D: –68%; X: –65%) lasting longer in group D (90 minutes) compared to group X (60 minutes). While CI increased (D: +31%; X: +35%), microperfusion was reduced in the colon (D: –44%; X: –34%), jejunum (D: –26%; X: –33%) and stomach (D: –37%; X: –35%).Conclusions and clinical relevance
Alpha-2-agonist induced vasoconstriction was reversed by the MK-467 dose used, resulting in hypotension and rise in CI. Gastrointestinal microperfusion decreased, probably as a result of insufficient perfusion pressure. An infusion rate for MK-467 as well as an ideal agonist/antagonist ratio should be determined. 相似文献5.
The influence of Ringer's lactate or HES 130/0.4 administration on the integrity of the small intestinal mucosa in a pig hemorrhagic shock model under general anesthesia 
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Rosén LA Östman EM Shewry PR Ward JL Andersson AA Piironen V Lampi AM Rakszegi M Bedö Z Björck IM 《Journal of agricultural and food chemistry》2011,59(22):12139-12148
Rye products typically induce low insulin responses and appear to facilitate glucose regulation. The objective of this study was to investigate differences in postprandial glucose, insulin, and satiety responses between breads made from five rye varieties. Breads made from whole grain rye (Amilo, Rekrut, Dankowski Zlote, Nikita, and Haute Loire Pop) or a white wheat bread (WWB) were tested in a randomized cross-over design in 14 healthy subjects (50 g available starch). Metabolic responses were also related to the composition of dietary fiber and bioactive compounds in the breads and to the rate of in vitro starch hydrolysis. The Amilo and Rekrut rye breads induced significantly lower insulin indices (II) than WWB. Low early postprandial glucose and insulin responses (tAUC 0-60 min) were related to higher amounts of caffeic, ferulic, sinapic, and vanillic acids in the rye breads, indicating that the phenolic acids in rye may influence glycemic regulation. All rye breads induced significantly higher subjective feelings of fullness compared to WWB. A low II was related to a higher feeling of fullness and a lower desire to eat in the late postprandial phase (180 min). The data indicate that some rye varieties may be more insulin-saving than others, possibly due to differences in dietary fiber, rate of starch hydrolysis, and bioactive components such as phenolic acids. 相似文献
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Buescher JM Liebermeister W Jules M Uhr M Muntel J Botella E Hessling B Kleijn RJ Le Chat L Lecointe F Mäder U Nicolas P Piersma S Rügheimer F Becher D Bessieres P Bidnenko E Denham EL Dervyn E Devine KM Doherty G Drulhe S Felicori L Fogg MJ Goelzer A Hansen A Harwood CR Hecker M Hubner S Hultschig C Jarmer H Klipp E Leduc A Lewis P Molina F Noirot P Peres S Pigeonneau N Pohl S Rasmussen S Rinn B Schaffer M Schnidder J Schwikowski B Van Dijl JM Veiga P Walsh S Wilkinson AJ Stelling J Aymerich S 《Science (New York, N.Y.)》2012,335(6072):1099-1103