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1.
Physiological responses of transported goats treated with ascorbic acid during the hot-dry season 总被引：1，自引：0，他引：1
The aim of the present study was to determine the physiological responses of transported Red Sokoto goats (RSG) treated with ascorbic acid (AA). Ten RSG treated orally with ascorbic acid served as experimental subjects, while seven goats treated with sterile water served as the control. The goats were transported for 8 h. The ambient temperature and relative humidity during the study period fluctuated between 21 and 38°C and 51 and 91%, respectively, which indicated that the season was thermally stressful and did not favor transportation of goats. The rectal temperature obtained in the control goats was significantly higher (P < 0.01) than the value in the experimental goats after transportation. There was a significant decrease (P < 0.05) in eosinophil counts and an increase (P < 0.01) in neutrophil counts and neutrophil : lymphocyte ratio recorded in the control goats after transportation, which suggested that the control goats were physically and emotionally stressed. The control goats lost 11.9% of their initial liveweight, while the experimental goats lost only 1.04% after transportation. Multiple stresses, including extreme meteorological factors, acted upon the transported goats and impaired their homeostatic mechanism. In conclusion, AA administration in goats reduced the adverse effects of road transportation stress. 相似文献
2.
In this study, we investigated the effect of ascorbic acid (AA) administration on goat excitability due to transportation. Ten goats administered AA (p.o.) at 100 mg/kg of body weight before transportation served as the experimental group, and seven goats administered only 10ml/kg of sterile water (p.o.) served as controls. Excitability scores were recorded for each goat; when weighed, before, immediately after, and 3 h after 8 h of transportation. A score of one to four was allocated to each goat; higher scores represent greater excitability. Immediately after transportation, excitability scores decreased significantly, especially those of control goats (p < 0.001). At 3 h post-transportation, the excitability scores of animals in the experimental group were not significantly (p>0.05) different from their pre-transportation normal values, whereas those of control goats were significantly lower (p < 0.01). The correlation i.e. the relationship between excitability score values and percent excitability (percentage of goat with particular excitability score) for different excitability score group 3 h post-transportation was positive and highly significant (p < 0.001), in both experimental and control goats. Our results indicate that road transportation induces considerable stress (depression) in goats as evidenced by a lower excitability score post-transportation. Moreover, the administration of AA pre-transportation facilitated the transition from a state of depression to excitation. In conclusion, AA administration to animals prior to transportation may ameliorate the depression often encountered after road transportation. 相似文献
3.
Brantsaeter AL Haugen M Rasmussen SE Alexander J Samuelsen SO Meltzer HM 《Public health nutrition》2007,10(8):838-847
OBJECTIVE: To validate a new food-frequency questionnaire (FFQ) for measuring the intake of fruit, vegetables and tea reported by women participating in the Norwegian Mother and Child Cohort Study (MoBa). DESIGN: Intake of fruits, vegetables and tea estimated by the FFQ was compared with urinary flavonoid excretion, plasma carotenoid concentration and intake measured by a 4-day weighed food diary (FD). The triangular method was applied to calculate FFQ validity coefficients using two independent biomarkers. SETTING AND SUBJECTS: One hundred and nineteen women participating in MoBa. RESULTS: The FFQ estimate of fruit intake was significantly correlated with urine phloretin (r = 0.33), citrus fruit/juice with urine hesperetin (r = 0.44), cooked vegetables with plasma alpha-carotene (r = 0.37), and tea with urine kaempferol (r = 0.41) (P < 0.01 for all). On average, 60% of the participants fell into the same or adjacent quintiles when classified by FFQ and biomarkers. Significant correlations between the FFQ and FD were found for fruit (r = 0.39), vegetables (r = 0.34), juices (r = 0.50) and tea (r = 0.53). The FFQ validity coefficient was 0.65 for citrus fruit/juice and 0.59 for cooked vegetables as calculated by the triangular method. CONCLUSIONS: The validation study shows that the MoBa FFQ can be used to estimate fruit, juice, vegetable and tea intake in pregnant Norwegian women, and to rank individuals within the distribution. 相似文献
4.
Haematology and behaviour of pullets transported by road and administered with ascorbic acid during the hot-dry season 总被引：1，自引：0，他引：1
The effects of ascorbic acid (AA) on pullets transported by road for 6h during the hot-dry season were investigated. Forty Shika Brown pullets administered orally with AA just before transportation served as experimental, while another 40 pullets given sterile water only served as control. Blood samples analyzed before and after transportation in control pullets showed a decrease (P<0.05) in packed cell volume and haemoglobin values, and a significant (P<0.05) increase in the values of heterophil/lymphocyte ratio, total protein and basophil counts post-transportation. In experimental pullets, the post-transportation values were not different (P>0.05) from those obtained pre-transportation. The result showed that the transportation was stressful in control pullets. The behavioural activities of the pullets' post-transportation period indicated that AA facilitated the transition of the state of depression that followed excitation back to excitation immediately after transportation. In conclusion, AA administration ameliorated the adverse effect of road transportation stress during the hot-dry season. 相似文献
5.
The present study evaluated, weighted and scored the stresses induced by handling, loading and unloading of 60 adult Red Sokoto goats transported by road for 12 h. The calculated behavioural scores were validated with specified objective physiological indices of stress during the post-transportation period in experimental (administered ascorbic acid (AA) per os at a dose of 100 mg/kg body weight before transportation) and control (given sterile water only) goats. The behaviours of slips, falls, and jumps and time spent on each event, and the calculated behavioural points per goat during handling were significantly (P < 0.01) higher than the corresponding values recorded during loading and unloading. Handling was the most stressful and displayed the poorest behavioural score compared to loading and unloading. In overall, 60% of handling and loading displayed scores of 1–2 points, while 12% displayed scores of 2.1–3 points and 28% displayed scores of > 3 points. Unloading was less stressful with 90% of the goats displaying the score of 1–2 points. The behavioural scores in experimental and control goats were not different (P > 0.05). The relationships between the behavioural scores and indices of stress were positive and very significant in the control goats, which showed that the higher and poorer the behavioural points and scores recorded during handling and loading, the higher were the values of the physiological indices of stress (rectal temperature, neutrophil/lymphocyte ratio and the percent liveweight loss) recorded in the post-transportation period. In AA-treated goats, the relationships were less or insignificant, and this demonstrated that AA reduced adverse effect, of the stresses imposed on the goats by the handling, loading and transportation. In conclusion, the scoring method adopted in the present study may be of value in the assessment of welfare of goats before being transported, and the risk of increase in morbidity and mortality may be reduced by adjusting transportation conditions or all together suspend the journey. If transportation is inevitable it is recommended that AA be administered to goats prior to commencement of the journey. 相似文献
6.
Effect of ascorbic acid administration on erythrocyte osmotic fragility of pigs transported by road during the hot-dry season 总被引：1，自引：0，他引：1
Asala OO Ayo JO Rekwot PI Minka NS Omoniwa DO Adenkola AY 《Veterinary research communications》2011,35(4):245-254
The experiments were performed in order to determine the effect of 8-h road transportation of pigs on erythrocytes osmotic
fragility during the hot-dry season, and the ameliorative role of ascorbic acid. Twenty-three adult pigs comprising of both
sexes served as subjects for the study. Thirteen pigs administered ascorbic acid (AA) per os 30 min before transportation,
at a dose rate of 100 mg/kg served as experimental animals, while ten pigs administered with distilled water per os served
as control, and were transported for 8 h during the hot-dry season. EDTA blood samples collected a day before (pre-transportation),
immediately after 8-h transportation and 7 days post-transportation were used to determine erythrocyte osmotic fragility.
The ambient temperature (AT) and relative humidity (RH) measured within the vehicle ranged between 30.5 – 39.0°C and 40.0
– 71.0% respectively. These values were outside the thermoneutral zone for the pig, indicating that the season was thermally
stressful. Results obtained showed a significant difference (p < 0.05) in percent haemolysis recorded at NaCl concentrations of 0.4% and 0.6% immediately after transportation in experimental
pigs and at 0.5, 0.6, 0.8 and 0.9% NaCl concentrations in experimental pigs 7 days post-transportation. In conclusion, result
from the present study indicated that 8-h road transportation during the hot-dry season could induce stress resulting in haemolysis
of erythrocytes and AA administration ameliorated the stress. 相似文献
7.
Nielsen IL Haren GR Magnussen EL Dragsted LO Rasmussen SE 《Journal of agricultural and food chemistry》2003,51(20):5861-5866
Quantitative determinations of the four black currant anthocyanins, cyanidin 3-O-beta-glucoside, cyanidin 3-O-beta-rutinoside, delphinidin 3-O-beta-glucoside, and delphinidin 3-O-beta-rutinoside, were achieved in black currant juices by a rapid and sensitive high-performance liquid chromatographic (HPLC) method. The method was validated, and quantification of anthocyanins in 13 commercially available black currant beverages was demonstrated. To optimize the handling of anthocyanin-containing samples, the pH-dependent stability of the anthocyanins was investigated. Four anthocyanins were incubated for 24 h in aqueous solutions at 13 different pH levels between 0.6 and 5.2, after which the samples were analyzed by HPLC. More than 90% of each anthocyanin remained intact up to pH 3.3. At pH 3.8 a local minimum in stability was detected, and at pH >4.5 the stability rapidly decreased. The antioxidant capacity of all 13 black currant juices was investigated by TEAC and FRAP, and the antioxidant potential of both the anthocyanin and the vitamin C contents in the juices was evaluated. This indicated that <70% of the antioxidant capacity of the juices could be attributed to the anthocyanin content or to vitamin C, signifying that other very potent antioxidants are present in commercial black currant juices. 相似文献
8.
The stresses imposed during the handling, loading and unloading of 250 adult ostriches (Struthio camelus) transported by road were evaluated, weighted, scored and later compared with some objective physiological indices of stress measured after the journey. During handling, the numbers of slips and falls, incidents of aggressive behaviour, the calculated behavioural points, the number of injuries recorded per ostrich and the time spent were significantly (P<0.01) greater than the values recorded during loading and unloading. During handling and loading, 45 per cent of the ostriches had a good score (1.1 to 2 points), 15.5 per cent had a fair score (2.1 to 3 points) and 39.4 per cent had a poor or bad score (more than 3 points). The behavioural scores were significantly and positively correlated with the heterophil:lymphocyte ratio, the rectal temperature and the number of injuries sustained by the ostriches. The results showed that the poorer the behavioural score, the higher the level of stress suffered by the ostriches during handling and loading. 相似文献
9.
Folashade Olaifa Joseph Olusegun Ayo Suleiman Folorunsho Ambali Peter Ibrahim Rekwot Ndazo Salka Minka 《Tropical animal health and production》2013,45(2):473-477
The aim of the experiment was to evaluate the effect of 4-h load carrying (packing) on donkeys administered with ascorbic acid (AA) during the harmattan season. Six donkeys administered orally with ascorbic acid (200 mg/kg) and subjected to packing served as experimental animals, while six others given only distilled water served as control animals. The rectal temperature (RT) of each donkey and dry-bulb temperature (DBT) and relative humidity (RH) of the research pen were recorded at 0600 hours pre-packing; while post-packing, the values were obtained at 1430, 1600 and 1800 hours. The DBT values (ranges) recorded before, during and after packing were 13.7?±?1.3 °C (11–15 °C), 28.4?±?1.0 °C (22.7–30.3 °C) and 30.6?±?3.0 °C (19.8–45 °C), respectively. The highest temperature–humidity index (THI) of 83.4?±?6.9 was obtained at 1430 hours after packing, and the value decreased to 64.2?±?5.8 at 1800 hours. The thermal environmental conditions were outside the thermoneutral zone for the donkeys. The RT values recorded immediately after packing did not differ (P?>?0.05) in experimental and control donkeys; but at 1600 and 1800 hours, values obtained in control donkeys (38.48?±?0.12 and 38.12?±?0.12 °C, respectively) were significantly higher (P?<?0.05) than those recorded in experimental donkeys (38.16?±?0.14 and 37.85?±?0.14 °C, respectively). In conclusion, administration of ascorbic acid reduced the rise in RT due to packing and may be of value in the amelioration of adverse effects of heat stress associated with work in donkeys. 相似文献
10.
Ayo JO Minka NS Sackey AK Adelaiye AB 《The Onderstepoort journal of veterinary research》2009,76(4):409-418
Twenty goats which served as the experimental group were administered ascorbic acid (AA) per os at a dosage rate of 100 mg/kg body mass, while 20 others served as controls and were given 10 ml each of sterile water. Forty minutes after the administration and loading, the goats were transported for 12 h. Handling and loading of the experimental and control groups of goats decreased (P < 0.05) the potassium and sodium serum concentrations. The concentration of serum chloride, sodium and calcium increased significantly (P < 0.05) immediately post-transportation, while potassium and magnesium decreased (P < 0.05) in the control goats. In AA-treated goats sodium and magnesium concentrations decreased abruptly (P < 0.05), while calcium increased significantly (P < 0.05) after transportation. Handling, loading and transportation adversely affected the electrolyte balance of the goats which suggested respiratory alkalosis, dehydration and muscular damage in the transported goats, and the administration of AA alleviated the adverse effects of road transportation stress on serum electrolytes. 相似文献