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The study here was conducted on nearly 12,000 apricot seedlings in the Malatya Region in the Eastern part of Turkey. This region is famous for its horticulture based mainly on apricot production and the Country's highest apricot production originates from this region. The flower and fruit characteristics of all populations, which include apricot seedlings, in the region were evaluated. Based on their horticultural performances, 13 genotypes were selected, of which seven were considered as apricots served in dried form and six as in table consumption form. Among the selected genotypes, the fruit weight ranged between 28.5 and 71.19 g, soluble solids ranged between 12.7 and 26.5%, while the range in total acidity was between 0.35 and 1.80% and fruit development period was between 87 and 183 days. To determine the selected genotypes performance in a similar environment, they were grafted on to 4-year-old rootstocks. The results from these combinations showed that there was some decrease, especially in fruit size and soluble solids, in the genotypes performance when compared to the results of the initial observations. Some differences were also detected in taste, fruit shape, pit shape, fruit flesh firmness, skin and flesh colors. The dry fruit yield was determined as 22.50–28.36% for the selected dry apricot genotypes. The dry fruit yield of all seven genotypes considered for dry consumption were similar to ‘Hacıhaliloğlu’ and higher than ‘Canino’, which were evaluated as control cultivars.  相似文献   
2.
Dielectric properties and ac electrical conductivity (σ ac ) of Au/PVA(Co, Zn acetate)/n-Si and Au/PVA(Ni, Zn acetate)/n-Si Schottky diodes (SDs) have been investigated in dark and under illumination by using experimental capacitance-voltage (C-V) and conductance-voltage (G/ω-V) measurements at 1 MHz and room temperature. Experimental results indicate that the change in dielectric constant (ɛ′), dielectric loss (ɛ″), loss tangent (tanδ), the real (M′) and imaginary (M″) parts of electric modulus and ac electrical conductivity (σ ac ) with illumination were found to change linearly with illumination level (P). On the other hand, the ɛ′, ɛ″, tanδ and σ ac vs P have positive slope while the M′ and M″ vs P have negative slope. Such behavior of dielectric properties and σ ac can be attributed to illumination induced electron-hole pairs under illumination effect in the depletion region of SDs. The obtained results under illumination suggest that these devices can be used as a sensor in optical applications.  相似文献   
3.
The effects of months of the year and nitrogen (N) sources on salad rocket (Eruca sativa Mill.) yield, quality, and nitrate accumulation was investigated during the years 2002 and 2003. In both years, seeds were sown on the first day of April, May, June, July, August and September. Three different nitrogen sources were used: farmyard (cattle) manure (100 tonnes·ha?1), calcium nitrate [Ca(NO3)2]-15.5% N (150 kg N·ha?1) and ammonium sulfate [(NH4)2SO4)]-21% N (150 kg N·ha?1). Yield, leaf color, dry matter, vitamin C and total glucosinolate content and nitrate accumulation was assessed. Growing months affected all the assessed parameters significantly both years, with the exception of hue angle in 2003, whereas nitrogen source only influenced yield and nitrate accumulation in 2003. In both years the highest yield was obtained in April, but vitamin C and total glucosinolate contents were higher during summer months, and leaves were slightly darker colored. Chemical fertilizers increased the yield compared to farmyard manure; however, they also increased nitrate accumulation slightly, without any significant difference between them. Nitrate accumulation never exceeded 300 mg kg?1 fresh weight (FW), which is well below the acceptable daily intake of 3.7 mg nitrate per kg?1 bodyweight set by European Commission's Scientific Committee on Food.  相似文献   
4.
The essential oil from the gum of Pistachio (Pistacia vera L. (Anacardiaceae)) grown in Turkey was obtained by the hydro-distillation method, and its chemical composition was analyzed by GC and GC-MS. Moreover, the antimicrobial activities of the oil against the growth of 13 bacteria and 3 pathogenic yeasts were evaluated using the agar-disk diffusion and minimum inhibitory concentration (MIC) methods. The results showed that the essential oil contained about 89.67% monoterpenes, 8.1% oxygenated monoterpenes and 1.2% diterpenes. alpha-Pinene (75.6%), beta-pinene (9.5%), trans-verbenol (3.0%), camphene (1.4%), trans-pinocarveol (about 1.20%), and limonene (1.0%) were the major components. The antimicrobial results showed that the oil inhibited nine bacteria and all the yeasts studied, and the activities were considerably dependent upon concentration and its bioactive compounds such as carvacrol, camphene, and limonene. Moreover, the essential oil of the gum was found to be more effective yeastcide than Nystatin, synthetic yeastcide. Furthermore, the antibacterial activities of the oil were lower than those of standard antibiotics, ampicillin sodium, and streptomycine sulfate under the conditions studied.  相似文献   
5.
This study aimed to determine the resistance/susceptibility to fire blight of apple germplasm resources from the province of Erzincan in eastern Turkey. In total, 32 native apple accessions from four regions within the province were tested under greenhouse conditions by inoculating the shoot tips with pathogenic bacterium. Shoot tips were wounded for inoculation. Genotypical susceptibility index (GSI%) values were computed for each genotype based on the length of the lesion that developed on each shoot. Accessions were grouped into five classes of resistance/susceptibility, as follows: Class A (resistant); Class B (moderately resistant); Class C (moderately susceptible); Class D (susceptible); and Class E (highly susceptible). GSI% values differed significantly among accessions (p < 0.01). Five accessions received a rating of Class A, and 7 accessions received a rating of Class B. This was followed by 9 accessions with a rating of Class C, 5 accessions with a rating of Class D and 6 accessions with a rating of Class E. The findings of this study are expected to contribute to breeding efforts with respect to apple resistance to fire blight.  相似文献   
6.
Size distribution of trace elements is measured at the Mediterranean coast of Turkey, by analyzing hi-vol impactor samples collected between August 1993 and May 1994. Mass median diameters of marine elements are between 4.6 and 5.3 μm, and those of crustal elements are between 3.0 and 3.5 μm. Mass median diameters of crustal elements are 30% smaller in samples impacted by Saharan Dust. Pollution derived elements, As, Cd, Mo, Pb, Se, and Zn have MMD's between 1.25 and 1.01 μm. Although 70–90% of the masses of these elements were associated with particles smaller than 2.1 μm, 10–30% of their mass was associated with coarse particles. Coarse component in concentrations of Cd, Pb, Sb and particulate Hg are due to adsorption of fine anthropogenic particles on coarse crustal aerosol, whereas coarse fraction Zn, As, Se, In, Mo and Au are crustal at Al concentrations > 100 ng m?3. Bromine, Cr, Ni, and V have bimodal distributions. The fine component, which account for approximately 30–40% of their masses are due to anthropogenic sources, whereas the coarse component, which accounts for 30–50% of their masses are due to sea salt for Br, and crustal particles for Cr, Ni, and V.  相似文献   
7.
Abstract

Organic fertilizers have an important role in plant nutrition practices by protecting the environment, human health, ecological balance and supporting sustainable productivity. Hence, the use of leonardite which has high humic acid content is becoming increasingly common. Objectives of the study were to examine the effects of leonardite application on leaf nutrient contents and some fruit chemical parameters (pH, total soluble solids, total phenolic content and antioxidant activity) of cherry (Prunus avium L.). Cherry Ziraat 900 was used as a test plant and grafted on a Gisela 6 rootstock. The research was carried out in a randomized block design with three replications and 12 parcels. The 10-year-old orchard was chosen as the research area with having planting space of 5.0?m × 2.5?m. Each parcel consists of 25 trees. Four different doses (0-2-4-8?kg tree?1) were applied to drip lines of trees at a depth of 20?cm. Chemical fertilizers (N-P-K) were also added. The effect of the applications in the research has a statistically significant effect on all parameters analyzed in leaves and fruits except for Mg in leaves. In addition, as the dose of leonardite is increased, its effect was also increased and the results appeared in different groups due to the increase of ionization, mobility and adsorption of chemical fertilizers applied in the research. Nutrient absorption was increased because of the increased permeability of stem cell membrane by leonardite applications. Consequently, nutrient levels in the leaves were sufficient and/or excessive and fruit contents were found optimum.  相似文献   
8.
A 15-day-old Brown Swiss calf, whose dam had suffered from foot-and-mouth disease, was presented with a history of depression and failure to suckle. The calf had an irregular cardiac rhythm and increased plasma cardiac troponin I (cTnI) detected with a commercial human immunoassay. The calf died the following day and myocarditis was detected. The cTnI assay may be useful in diagnosis of myocarditis in cattle.  相似文献   
9.
Abstract:   The total lipid content and fatty acid composition were determined in the flesh and skin of wild and cultured rainbow trout in Turkey. The effect of diet content was also investigated on cultured trout. Gas chromatography-mass spectrometry (GC-MS) was used for fatty acid analyses. Total lipid content of skin was higher than flesh in both types and when compared appreciably higher in cultured fish. The predominant fatty acid was palmitic acid (C16:0) in saturated fatty acids and oleic acid (C18:1n-9) in monounsaturated fatty acids. The amount of eicosapentaenoic acid was double in wild and docosahexaenoic acid (DHA) 1.5 times higher in cultured fish flesh. The n-3/n-6 ratio was higher in cultured fish than wild fish. The levels of palmitic, oleic, linoleic (C18:2n-6) and palmitoleic (C16:1n-7) acids were high in skin. The level of EPA was the same in skin of wild fish but 5.5 times higher in cultured fish, whereas the proportion of DHA in skin was lower for wild and 3.5 times higher in cultured fish. Wild fish had a high level of linoleic, arachidonic (C20:4n-6) and linolenic (C18:3n-3) acids. The total amount of n-3 and n-6 polyunsaturated fatty acids was higher in flesh of wild fish than cultured fish, contrary to skin of cultured fish. The data obtained demonstrated that fatty acid composition of cultured fish did not depend on that of feed.  相似文献   
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