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1.
Six crossbred steers (344 kg) with "T" cannulas in the rumen and proximal duodenum (6 cm from the pyloric sphincter) were used in a crossover experiment to evaluate the feeding value of wood sugar concentrate (WSC) in a finishing diet for feedlot steers. Composition of WSC was as follows: DM, 49.5%; ash, 19.2%; N, .1%; hydrolyzable sugars, 38.9% and lignosulfonate, 28.8%. Dietary treatments consisted of a finishing diet based on steam-flaked corn supplemented or not supplemented with 10.5% WSC (DM basis). Adding WSC to the diet increased (P less than .10) passage of OM to the small intestine. However, passage of N constituents (non-ammonia N, microbial N and feed N) was not affected (P greater than .10). Postruminal digestion of OM and N was depressed (P less than .05) 11.5% and 6.7%, respectively, with WSC supplementation. Total tract digestibilities of OM and GE were depressed (P less than .01) 4.1 and 4.2%, respectively. Adjusting for constituent passage of the basal diet, estimated digestible OM and DE values for WSC used in this trial were 42.7% and 2.02 Mcal/kg. WSC (DM basis) had 76% and 64%, respectively, of the energy value of hemicellulose extract (masonex) and cane sugar molasses. Because a high level (10% of diet DM) of WSC depressed postruminal N digestion, WSC levels of feedlot diets that are marginal in protein should not exceed 5% of diet DM.  相似文献   
2.
Canine distemper virus (CDV) has long been recognized as a cause of myocarditis; however, cases of myocarditis caused by naturally acquired CDV infection have been reported only rarely in dogs. We describe here our retrospective study of naturally acquired systemic CDV infection in 4 dogs, 4–7 wk old, that had myocarditis, with myocardial necrosis and fibrosis. One of the 4 dogs had intracytoplasmic eosinophilic inclusion bodies in cardiomyocytes. Other lesions included bronchointerstitial pneumonia (4 of 4), necrotizing hepatitis (2 of 4), splenic lymphoid necrosis (2 of 4), encephalitis (1 of 3; brain was not submitted in 1 case), and necrotizing gastroenteritis (1 of 4). The presence of CDV in the heart was confirmed by immunohistochemistry in all 4 dogs.  相似文献   
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The objective of this study was to determine the effects of level of feeding on growth, feed efficiency (gain:feed; G:F), body composition (BC), and serum concentrations of somatotropin (ST), IGF-I, and IGF-binding proteins (BP) in growing beef cattle supplemented with bovine (b) ST. In each of two consecutive years, 40 growing beef cattle were blocked by weight (average BW: yr 1 = 316 kg, yr 2 = 305 kg) and used in a 2 x 2 factorial arrangement with main effects of bST (0 or 33 microg x kg BW(-1) x d(-1)) and level of feed intake (ad libitum [AL] or 0.75 AL). Relative to uninjected cattle, treatment with bST increased ADG 9.6% (1.14 vs 1.25 kg/d; P < 0.05) and increased G:F 8.1% (12.3 vs 13.3 gain [g]:feed [kg]; P < 0.05), whereas ADG in AL animals was 39% greater than that in 0.75 AL animals (1.39 vs 1.00 kg/d; P < 0.05). There was a tendency (P = 0.10) for a bST x level of feeding interaction, such that the increase in ADG with bST was greater in AL cattle than in 0.75 AL cattle (10.6 vs 7.8%; P = 0.10). Serum concentrations of ST were greater in 0.75 AL cattle than in AL cattle (13.0 vs 8.6 ng/mL; P < 0.05) and in bST-treated cattle than in uninjected cattle (16.3 vs 5.2 ng/mL; P < 0.05). Due to a bST x level of feeding interaction (P < 0.01), the magnitude of the increase in serum ST to exogenous bST was greater (P < 0.01) in 0.75 AL cattle than in AL cattle. Relative to uninjected cattle, treatment with bST increased (P < 0.05) serum concentrations of IGF-I and IGFBP-3 and reduced (P < 0.05) concentrations of IGFBP-2. Similarly, AL cattle had greater (P < 0.05) serum concentrations of IGF-I and IGFBP-3 and reduced (P < 0.05) IGFBP-2 compared with 0.75 AL cattle. In summary, treatment with bST increased growth rate and G:F and stimulated serum IGF-I and IGFBP-3 while reducing IGFBP-2. Feeding at 0.75 ad libitum intake reduced the magnitude of response for each of these variables. Thus, limit-feeding may reduce the effect of exogenous bST on growth rate by blunting bST-induced increases in IGF-I and IGFBP-3 and bST-induced decreases in IGFBP-2.  相似文献   
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Background

Maternal over and restricted nutrition has negative consequences on the muscle of offspring by reducing muscle fiber number and altering regulators of muscle growth. To determine if over and restricted maternal nutrition affected muscle growth and gene and protein expression in offspring, 36 pregnant ewes were fed 60%, 100% or 140% of National Research Council requirements from d 31 ± 1.3 of gestation until parturition. Lambs from control-fed (CON), restricted-fed (RES) or over-fed (OVER) ewes were necropsied within 1 d of birth (n = 18) or maintained on a control diet for 3 mo (n = 15). Semitendinosus muscle was collected for immunohistochemistry, and protein and gene expression analysis.

Results

Compared with CON, muscle fiber cross-sectional area (CSA) increased in RES (58%) and OVER (47%) lambs at 1 d of age (P < 0.01); however at 3 mo, CSA decreased 15% and 17% compared with CON, respectively (P < 0.01). Compared with CON, muscle lipid content was increased in OVER (212.4%) and RES (92.5%) at d 1 (P < 0.0001). Muscle lipid content was increased 36.1% in OVER and decreased 23.6% in RES compared with CON at 3 mo (P < 0.0001). At d 1, myostatin mRNA abundance in whole muscle tended to be greater in OVER (P = 0.07) than CON. Follistatin mRNA abundance increased in OVER (P = 0.04) and tended to increase in RES (P = 0.06) compared with CON at d 1. However, there was no difference in myostatin or follistatin protein expression (P > 0.3). Phosphorylated Akt (ser473) was increased in RES at 3 mo compared with CON (P = 0.006).

Conclusions

In conclusion, maternal over and restricted nutrient intake alters muscle lipid content and growth of offspring, possibly through altered gene and protein expression.  相似文献   
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A feedlot growth-performance trial and a metabolism trial were conducted to evaluate the comparative feeding value of tapioca pellets (TP). In the growth-performance trial treatments consisted of a steam-flaked corn (SFC)-based finishing diet in which a blend of 86% TP and 14% peanut meal replaced SFC at the rate of 0, 15, or 30% of diet DM. Daily weight gain (P less than .10) and DM intake (P less than .01) were greatest when 15% of the diet DM consisted of TP. Feed/gain increased linearly (P less than .01) with TP substitution into the diet. Treatment effects on carcass merit were small (P greater than .10), except that marbling score was greater with 15% TP than with either 0 or 30% TP. In the metabolism trial involving four Holstein steers, treatments consisted of an 88% concentrate diet containing 67% of either SFC or TP. Ruminal and total tract digestibility of starch was similar (P greater than .10) for SFC and TP, averaging 91 and 99%, respectively. Postruminal (P less than .05) and total tract (P less than .01) digestibility of N was lower for the TP than for the SFC diet. Total tract digestibility of N in TP was 3%. Little, if any, ADF in TP was fermented in the rumen. Total tract digestibility of ADF in TP was 16%. Total tract digestibility of DM (P less than .01) and OM (P less than .05) decreased 7 and 5%, respectively, with TP substitution for SFC. Virtually all the difference in OM digestibility could be attributed to differences in ADF excretion. The DE value of the diet decreased 11.5% (P less than .01) with the substitution of TP for SFC. It was concluded that TP can replace up to 30% of the DM in growing-finishing diets without adversely affecting ADG or DM intake of feedlot cattle. Tapioca pellets have approximately 86% the NE value of SFC.  相似文献   
9.
Effects of photoperiod on growth, carcass composition and serum concentrations of prolactin, growth hormone and cortisol were determined in prepubertal and postpubertal Holstein heifers. Forty-two prepubertal (avg body wt 84 +/- 3.0 kg) and 42 postpubertal (avg body wt 303 +/- 7.1 kg) Holstein heifers were utilized. Ten prepubertal and 10 postpubertal heifers were slaughtered before treatment began to obtain initial carcass data. The remaining 32 prepubertal and 32 postpubertal heifers were paired by body weight and randomly assigned to short-day (8 h of light: 16 h of dark) or long-day (16 h of light: 8 h of dark) photoperiods. After exposure to treatments for an average of 139 d, 10 prepubertal and 10 postpubertal heifers from each photoperiod treatment were slaughtered. In prepubertal heifers, photoperiod did not affect (P greater than .10) average daily body weight gain, carcass weight, carcass composition, accretion of carcass fat and carcass protein, or serum concentrations of prolactin, growth hormone or cortisol. However, prepubertal heifers exposed to long-day photoperiods had reduced (P less than .01) urinary N tau-methylhistidine excretion compared with heifers given short-day photoperiods. Postpubertal heifers exposed to short-day photoperiods had greater average body weight daily gain than animals exposed to long-day photoperiods. Although there was no effect of photoperiod (P greater than .10) on carcass or fat depot weights, postpubertal heifers exposed to short days had greater (P = .06) percentages of fat and reduced (P = .07) percentages of protein in the soft tissue of the 9-10-11 rib sections. Fat accretion was greater (P less than .05) in carcasses of postpubertal heifers exposed to short days than heifers given long-day photoperiods, but there was no effect (P greater than .10) of photoperiod on protein accretion. Photoperiod did not affect serum concentrations of growth hormone and cortisol, but serum prolactin tended (P less than .10) to be greater in postpubertal heifers exposed to long days. Under the conditions of this experiment, we conclude that exposure to short-day photoperiods stimulated body weight gain and fat accretion in postpubertal but not prepubertal Holstein heifers.  相似文献   
10.
Six crossbred steers (315 kg) with cannulas in the rumen, proximal duodenum and distal ileum were used to study the influence of level and source of dietary fat on characteristics of digestion. Dietary treatments consisted of a steam-rolled barley-based finishing diet containing 1) no supplemental fat; 2) 4% yellow grease (YG); 3) 4% blended animal-vegetable fat (BVF); 4)8% YG; 5) 8% BVF or 6) 6% BVF and 2% crude lecithin. Increasing level of fat supplementation resulted in linear decreases (P less than .01) in ruminal and total tract digestion of OM and ADF and intestinal digestion of fat (P less than .05). At the 4 and 8% levels of supplementation, intestinal true digestibility of fat averaged 80.1 and 69.3%, respectively. Ruminal molar proportions of acetate decreased, and propionate molar proportion, as well as DE and ME values of the diet, increased linearly (P less than .01) with level of fat supplementation. The DE and ME values for fat were 8.17 and 9.76 at the 4% level and 7.35 and 8.72 Mcal/kg at the 8% level of supplementation, respectively. Yellow grease supplementation resulted in greater (P less than .05) ruminal fiber digestion and greater ruminal molar proportions of propionate than BVF. Intestinal fat digestion was similar (P greater than .10) for YG and BVF. Adding 25% lecithin to BVF resulted in greater ruminal fiber digestion and greater ruminal molar proportions of acetate; however, lecithin tended (P less than .10) to have a lower ME value than BVF.  相似文献   
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