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For high quality oil, table olive characteristics, and reduction of alternate bearing tendencies, it is often desirable to harvest olive fruits prior to full physiological maturity, that is, before the natural separation zone has differentiated. Olive fruit abscission can occur at different positions, mainly fruit-pedicel, pedicel rachis and peduncle-branch, apparently varying according to cultivar, fruit weight, and fruit maturation. Precisely identifying the location of separation is critical for studying the differentiation of the abscission zone or zones and testing the effectiveness of harvest procedures, including the mode of action of different fruit-loosening chemicals. We determined the olive fruit abscission zone position under natural conditions, throughout the complete fruit maturation period, for two cultivars differing in fruit size. The major separation zone for the cultivars studied was between the fruit and pedicel. For cv. Picual, abscission in zones other that fruit-pedicel occurred in less than 15% of the fruit at all dates throughout the maturation period, whereas in cv. Hojiblanca, the percentages of fruits detached at peduncle-shoot (27%) and pedicel-rachis (19%) were initially substantial, and then decreased progressively during fruit maturation. Our data clearly indicate both varietal and temporal differences which should be taken into account not only when testing fruit-loosening compounds but in extrapolating test results to different varieties or dates. Fruit weight did not appear affect the abscission location. The method we used, of counting the different detached units, is simple and effective for determining the position of fruit abscission. 相似文献
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Stepien RL Rapoport GS Henik RA Wenholz L Thomas CB 《Journal of veterinary internal medicine / American College of Veterinary Internal Medicine》2003,17(1):65-72
Comparison of test characteristics allows a clinician to choose the optimal diagnostic test method for an individual patient. This study assessed the comparative test characteristics of noninvasive (NI) blood pressure measurement methods (oscillometric and Doppler) and used this information to develop optimal cutoff values for diagnosis of systolic hypertension in dogs by these NI methods. Simultaneous NI (oscillometric or Doppler methods) and invasive (arterial puncture [AP]) systolic blood pressure (SBP) measurements were obtained prospectively from normal dogs and dogs suspected of having systemic hypertension based on clinical signs. Oscillometric SBP readings were obtained from the distal hind limb (Osc-L, n = 54) or the proximal tail (T. n = 27). Doppler BP measurements were obtained using a forelimb cuff (n = 57). AP-SBP was categorized as hypertensive if > or = 160 mmHg, and sensitivity (Se). specificity (Sp), and likelihood ratios (LR) were calculated for diagnostic cutoff values ranging from 130 to 220 mmHg. Receiver operator characteristic (ROC) curves were analyzed to determine optimal cutoff values for diagnosis of AP-SBP > or = 160 mmHg. Optimal NI SBP cutoff values considered to reflect AP values > or = 160 mmHg were: Osc-L = 160 mmHg (Se: 65%, Sp: 85%. LR = 4.33: 1), Osc-T = 150 mmHg (Se: 84%, Sp: 75%, LR = 3.36: 1), and Doppler = 160 mmHg (Se: 71%, 相似文献
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The mechanisms by which hydrophobic molecules, such as long-chain fatty acids, enter cells are poorly understood. In Gram-negative bacteria, the lipopolysaccharide layer in the outer membrane is an efficient barrier for fatty acids and aromatic hydrocarbons destined for biodegradation. We report crystal structures of the long-chain fatty acid transporter FadL from Escherichia coli at 2.6 and 2.8 angstrom resolution. FadL forms a 14-stranded beta barrel that is occluded by a central hatch domain. The structures suggest that hydrophobic compounds bind to multiple sites in FadL and use a transport mechanism that involves spontaneous conformational changes in the hatch. 相似文献
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In drupe fruits, in addition to fruit size, the proportions of mesocarp and endocarp tissues are critical objectives for fruit quality, crop production and management. The olive fruit is a typical drupe, with cultivars which show a wide range in both fruit size and the proportions of mesocarp and endocarp. Characterizing the roles of tissue and cellular processes in producing genetically based fruit size variability is necessary for crop improvement, as well as deepening our understanding of fruit developmental physiology. This study used microscope image analysis to evaluate cell number and size, the growth of mesocarp and endocarp tissues, and their developmental timing in producing fruit size among six olive cultivars with a large range of fruit size. We found that cultivar mesocarp and endocarp size increased linearly with fruit size, with larger sizes favoring an increasingly greater mesocarp/endocarp ratio. Within the mesocarp, cultivar-based fruit size related directly to cell number and was established soon after bloom by cell division rate. In spite of different cell division rates, all cultivars showed similar timing of cell division activity, with the majority of cells produced in the two months after bloom but, surprisingly, a substantial number of cells formed during the following 6 months. Cell expansion was high throughout fruit growth and an important factor in achieving final fruit size, but cell size did not differ among cultivars at any time. We can conclude that fruit size differences among olive cultivars are due at the tissue level to both mesocarp and endocarp sizes and at the cellular level to cell division throughout fruit growth. Furthermore, since cell size is consistent among cultivars in spite of variable cell division, it is likely that cultivar differences in cell expansion accompany those in cell division. 相似文献
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P. Castillo H. F. Rapoport J. E. Palomares Rius R. M. Jiménez Díaz 《European journal of plant pathology / European Foundation for Plant Pathology》2008,120(1):43-51
Commercial vineyards in southern Spain were surveyed and sampled during October to December 2004 to determine the extent to
which common weeds present were suitable hosts of root-knot nematodes infesting soils of those vineyards. Seven weed species
commonly growing in grapevine soils in southern Spain were found infected by either Meloidogyne incognita or M. javanica: Amaranthus retroflexus (redroot pigweed), Anchusa azurea (ox-tongue), Chenopodium album (goosefoot), Erodium moschatum (musk stork’s bill), Malva rotundifolia (low mallow), Sinapis alba (white mustard), and Solanum nigrum (black nightshade). The host suitability of the weeds to root-knot nematodes was evaluated on the basis of root galling severity
and nematode population densities in soil and roots. Also, the host–parasite relationship in these naturally Meloidogyne-infected weeds was examined. All the weed species in the study were considered suitable hosts for M. incognita and M. javanica because: (a) high Meloidogyne spp. populations occurred in roots and surrounding soil of the weed species; (b) the severity of root galling was high, and
(c) well-established permanent feeding sites were observed in the histopathological studies of infected root tissues. In addition,
this study presents the first reports of S. alba and A. azurea as hosts for M. incognita, and of E. moschatum as a new host for M. javanica, thus increasing the list of reported weed hosts for Meloidogyne spp. These results indicate that noticeable population densities of M. incognita and M. javanica can be maintained or increased in these weeds, at population levels higher than those previously reported for the same nematodes
infecting grapevine roots. The weeds infesting vineyards thus represent an important source of inoculum of Meloidogyne spp., and furthermore may act as reservoirs of these nematodes which can be disseminated within or among vineyards by agricultural
operations. 相似文献
10.
A four-year study was conducted on young Olea europaea L. trees to investigate the effect of deficit irrigation starting from the onset of fruit production. Subsurface drip irrigation was used to supply 100% (FI), 46–52% (DI), or 2–6% (SI) of tree water needs. Tree growth was reduced by deficit irrigation, whereas, return bloom was not. Per tree fruit yield of DI trees was 68% that of FI, but fruit yield efficiency based on tree size was similar between treatments. Fruit set and the number of fruits of FI trees were similar to those of DI trees and significantly higher than in SI trees. No significant differences in fruit fresh weight were found between FI and DI. The oil yield and oil yield efficiency of the DI treatment were 82 and 110% that of FI trees, respectively. A level of about 50% deficit proved sustainable to irrigate trees for oil production. 相似文献