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A study was undertaken to investigate the inheritance of powdery mildew resistance in muskmelon grown on river beds, under natural epiphytotic conditions. ‘Campo’ and ‘PMR 6’ were selected as resistant parents, ‘Gulfstream’ as moderately resistant and ‘Lucknow Safeda Selection’ as susceptible parents. The genotypes of the two resistant parents have locus/loci which are similar in conferring resistance. The moderately resistant parent might have an allele at least in one locus different from that in the resistant parent. Two effective factors were found to be differentiating disease reaction between the susceptible and the resistant parents. The direction of the genetic effects showed that it is possible to get from the cross between the susceptible and resistant parents, segregants with the desired level of resistance. 相似文献
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Melissa A. Fitzgerald Christine J. Bergman Adoracion P. Resurreccion Jürgen Mller Rosario Jimenez Russell F. Reinke Margrit Martin Pedro Blanco Federico Molina Ming‐Hsuan Chen Victoria Kuri Marissa V. Romero Fatemeh Habibi Takayuki Umemoto Supanee Jongdee Eduardo Graterol K. Radhika Reddy Priscila Zaczuk Bassinello Rajeswari Sivakami N. Shobha Rani Sanjukta Das Ya Jane Wang Siti Dewi Indrasari Asfaliza Ramli Rauf Ahmad Sharifa S. Dipti Lihong Xie Nguyen Thi Lang Pratibha Singh Dmaso Castillo Toro Fatemeh Tavasoli Christian Mestres 《Cereal Chemistry》2009,86(5):492-498
Amylose content is a parameter that correlates with the cooking behavior of rice. It is measured at the earliest possible stages of rice improvement programs to enable breeders to build the foundations of appropriate grain quality during cultivar development. Amylose is usually quantified by absorbance of the amylose‐iodine complex. The International Network for Quality Rice (INQR) conducted a survey to determine ways that amylose is measured, reproducibility between laboratories, and sources of variation. Each laboratory measured the amylose content of a set of 17 cultivars of rice. The study shows that five different versions of the iodine binding method are in use. The data show that repeatability was high within laboratories but reproducibility between laboratories was low. The major sources of variability were the way the standard curve was constructed and the iodine binding capacity of the potato amylose used to produce the standard. Reproducibility is much lower between laboratories using a standard curve of potato amylose alone compared with those using calibrated rice cultivars. This study highlights the need to standardize the way amylose is measured, and presents research avenues for doing so. 相似文献
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In the recent years, the interest and research in medicinal plants have increased in a great deal. Ayurvedic medicines and formulations developed from ancient Indian herbal systems are renowned for their various important applications. Berberis aristata - an Indian medicinal plant, which belongs to the family Berberidaceae is an ayurvedic herb used since ancient times. It is also known as Indian berberi, Daruharidra, Daruhaldi, Darvi and Chitra. The plant is useful as anti-pyretic, anti-bacterial, anti-microbial, anti-hepatotoxic, anti-hyperglycaemic, anti-cancer, anti-oxidant and anti-lipidemic agent. B. aristata extracts and its formulations are also useful in the treatment of diarrhoea, haemorrhoids, gynaecological disorders, HIV-AIDS, osteoporosis, diabetes, eye and ear infections, wound healing, jaundice, skin diseases and malarial fever. This review aims to highlight the ethnobotany, pharmacognosy and pharmacological uses of B. aristata which will give insights in developing potentially new bioactives from the plant scaffolds. This review will also highlight the patenting trends, the new compositions developed using the actives from B. aristata and the different assignees involved in filing patents. 相似文献
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Culture water and various tissues from carps (Catla catla (Hamilton), Labeo rohita (Hamilton), Cirrhinus mrigala (Hamilton) and Cyprinus carpio L., respectively) grown in an aquaculture pond in Tiruchirappalli, India, were examined for the presence of Enterobacteriaceae. Bacterial species isolated from the intestinal tract of the four fish species were similar to those isolated from the pond water. More than 50% of the total bacterial population identified in both the pond water and fishes intestinal tract were Escherichia coli and Pseudomonas aeruginosa. The presence of these bacteria suggests the need for following strict hygiene during handling and processing fish to prevent the transfer of potentially pathogenic bacteria to humans. Additionally, it stresses the need for a code of practice for fish growers in aquaculture systems for safety reasons. 相似文献
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