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1.
Exogenous application of allelopathic water extracts helps improving tolerance against terminal heat and drought stresses in bread wheat (Triticum aestivum L. Em. Thell.)
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M. Farooq F. Nadeem M. Y. Arfat M. Nabeel S. Musadaq S. A. Cheema A. Nawaz 《Journal of Agronomy and Crop Science》2018,204(3):298-312
The allelopathic water extracts (AWEs) may help improve the tolerance of crop plants against abiotic stresses owing to the presence of the secondary metabolites (i.e., allelochemicals). We conducted four independent experiments to evaluate the influence of exogenous application of AWEs (applied through seed priming or foliage spray) in improving the terminal heat and drought tolerance in bread wheat. In all the experiments, two wheat cultivars, viz. Mairaj‐2008 (drought and heat tolerant) and Faisalabad‐2008 (drought and heat sensitive), were raised in pots. Both wheat cultivars were raised under ambient conditions in the wire house till leaf boot stage (booting) by maintaining the pots at 75% water‐holding capacity (WHC). Then, managed drought and heat stresses were imposed by maintaining the pots at 35% WHC, or shifting the pots inside the glass canopies (at 75% WHC), at booting, anthesis and the grain filling stages. Drought stress reduced the grain yield of wheat by 39%–49%. Foliar application of AWEs improved the grain yield of wheat by 26%–31%, while seed priming with AWEs improved the grain yield by 18%–26%, respectively, than drought stress. Terminal heat stress reduced the grain yield of wheat by 38%. Seed priming with AWEs improved the grain yield by 21%–27%; while foliar application of AWEs improved the grain yield by 25%–29% than the heat stress treatment. In conclusion, the exogenous application of AWEs improved the stay green, accumulation of proline, soluble phenolics and glycine betaine, which helped to stabilize the biological membranes and improved the tolerance against terminal drought and heat stresses. 相似文献
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Kifah Jumaah Odhaib Kazeem Dauda Adeyemi Muideen Adewale Ahmed Muhammad Faseleh Jahromi Shokri Jusoh Anjas Asmara Samsudin Abdul Razak Alimon Halimatun Yaakub Awis Qurni Sazili 《Tropical animal health and production》2018,50(5):1011-1023
The objective of this study was to determine the effects of dietary supplementation of Nigella sativa L. seeds, Rosmarinus officinalis L. leaves and their combination on rumen metabolism, nutrient intake and digestibility, growth performance, immune response and blood metabolites in Dorper lambs. Twenty-four entire male Dorper lambs (18.68?±?0.6 kg, 4–5 months old) were randomly assigned to a concentrate mixture containing on a dry matter basis either, no supplement (control, T1), 1% R. officinalis leaves (T2), 1% N. sativa seeds (T3) or 1% R. officinalis leaves +1% N. sativa seeds (T4). The lambs had ad libitum access to urea-treated rice straw (UTRS) and were raised for 90 days. Supplemented lambs had greater (P?< 0.05) intake of DM and UTRS than the control lambs. The T4 lambs had lower (P?< 0.05) nutrient digestibility than those fed other treatments. Total and daily weight gain was greater (P?< 0.05) in T2 lambs than those fed other diets. The T3 and T4 lambs had greater (P?< 0.05) ruminal pH than the T1 and T2 lambs. Supplemented lambs had lower (P?<?0.05) ruminal total volatile fatty acids, acetate, propionate, NH3-N and C18:0 than the control lambs. The T4 lambs had lower (P?< 0.05) population of Fibrobacter succinogenes, Ruminococcus albus, methanogens and total protozoa compared with those fed other diets. Supplemented lambs had lower (P?< 0.05) neutrophils, basophils and serum urea and greater (P?<?0.05) serum IgA and IgG compared with the control lambs. The current results emphasised the variation in the efficacy of medicinal plants in ruminant nutrition. 相似文献
3.
Dandan Zhu Jianglin Zhang Zheng Wang Rizwan Khan Muhammad Jianwei Lu Xiaokun Li 《Soil Use and Management》2019,35(3):503-510
Data from 147 field trials were collected to study the influence of straw incorporation on soil potassium (K) under an intensive rice–oilseed rape rotation system, while pot experiments were conducted to evaluate the effects of rice straw incorporation on soil K availability. A significant correlation was observed between the soil available K and the relative yield (RRY) and the relative K uptake (RKU) of oilseed rape, with R2 values ranging from 0.07 to 0.08 and from 0.10 to 0.11, respectively, when data were fitted to a logarithmic equation model. In approximately 30% of trials, RRY reached 90%, while soil test available K values were below the critical limit, indicating that soil K values at the time of sampling (within 1 week of rice harvest) underestimated the actual soil K supply capacity. The pot experiment results showed that soil available K was affected by straw incorporation and soil type in the fallow period. The NH4OAc‐K and NaBPh4‐K concentrations of soils increased at first, and then, plateaued after 28 days. Straw incorporation significantly influenced the critical soil K concentration, which is important for making accurate K fertilizer recommendation. These results suggested that straw K should be seriously considered in making K fertilizer recommendations. Extending the sampling time from 1 to 3 weeks after the harvesting of rice to stabilize the effects of straw incorporation may help achieve a more accurate evaluation of soil available K. 相似文献
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Chiemela Enyinnaya Chinma Yogeshini Ramakrishnan Muna Ilowefah Mat Hanis‐Syazwani Kharidah Muhammad 《Cereal Chemistry》2015,92(1):1-7
Cereal brans are functional ingredients with high nutritive value and enormous health properties. Cereal brans have not been fully utilized in food systems despite their health benefits. This review presents an overview on the physical, chemical, microbiological, functional, and sensory properties of cereal brans for possible comparisons and selection to enhance the utilization of this underutilized milling fraction. 相似文献
6.
Ali Asghar Naghipour Seyed Jamaleddin Khajeddin Pejman Tahmasebi Majid Iravani 《African Journal of Range and Forage Science》2016,33(1):67-71
Fire products have been widely identified as germination cues for a number of species from both fire-prone and fire-free ecosystems. However, there is uncertainty about the effects of fire products on seed germination of semi-arid rangeland species. We examined the germination of seven dominant species from Central Zagros rangelands in the semi-arid region of Iran under various heat shock (60, 80 and 120 °C), aerosol smoke, ash and control treatments. Our findings showed that fire products could enhance, inhibit or not affect the seed germination of rangeland species in this area. The germination percentage of Astragalus adscendens increased following 60 °C heat treatment in comparison with the control. The germination of Astragalus verus, Bromus tectorum, B. tomentellus and Phlomis olivieri were increased significantly using smoke treatment (P<0.0001). The seed germination of B. tomentellus and B. tectorum was promoted by ash treatment, whereas the other species exhibited no response or were inhibited by fire products. In addition, smoke treatment shortened the overall germination time of B. tectorum. These findings suggest that fire products affect the germination of several species and can serve as potential tools for understanding the vegetation dynamics and restoration of disturbed semi-arid rangelands. 相似文献
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Yuanbo Li Peng Zhang Mingshu Li Noman Shakoor Muhammad Adeel Pingfan Zhou Manlin Guo Yaqi Jiang Weichen Zhao BenZhen Lou Yukui Rui 《Pest management science》2023,79(1):21-36
Nanotechnology is a young branch of the discipline generated by nanomaterials. Its development has greatly contributed to technological progress and product innovation in the field of agriculture. The antimicrobial properties of nanoparticles (NPs) can be used to develop nanopesticides for plant protection. Plant diseases caused by bacterial and fungal infestations are the main types of crop diseases. Once infected, they will seriously threaten crop growth, reduce yield and quality, and affect food safety, posing a health risk to humans. We reviewed the application of metal-based nanoparticles in inhibiting plant pathogenic bacteria and fungi, and discuss the antibacterial mechanisms of metal-based nanoparticles from two aspects: the direct interaction between nanoparticles and pathogens, and the indirect effects of inducing plant resilience to disease. © 2022 Society of Chemical Industry. 相似文献