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1.
A 3 × 3 factorial experiment was conducted on Labeo rohita fingerlings to evaluate the effect of dietary oxidized oil and vitamin E. Nine experimental diets were made, based on three degrees of oil oxidation (fresh oil, low oil oxidation and high oil oxidation), and each level of oxidation was further supplemented with three levels of vitamin E (0, 100 and 1,000 mg/kg). Weight gain% and specific growth rate (SGR) of fish fed fresh fish oil and low oil oxidation level were significantly higher than highly oxidized oil. Moreover, vitamin E supplemented fish also showed better growth performance. Oil oxidation caused a significant reduction in the concentrations of α‐tocopherol and increase in TBARS level and antioxidant enzyme activities in fish liver and muscles. However, increasing the dietary vitamin E abrogated these effects. Dietary vitamin E supplementation improved the fatty acid, more specifically polyunsaturated fatty acids profile of oxidized oil fed fish. In conclusion, dietary oxidized fish oil increased the oxidative stress condition of fish but supplementation of high dose of vitamin E prevented lipid oxidation, improved growth performance and fatty acid profile of L. rohita.  相似文献   
2.
The apparent digestibility coefficient (ADC %) for protein in catfishes, Clarias batrachus (Linnaeus) (16–18 cm; 45–50 g), C. gariepinus (Burchell) (21–22 cm; 60–65 g) and Heteropneustes fossilis (Bloch) (10–12 cm; 10–15 g) was estimated for nine feedstuffs of plant and animal origin. Fat digestibility was tested for C. batrachus and C. gariepinus, wherein the influence of feeding frequency on protein digestibility was also examined. The digestibility trials were conducted with triplicate groups of 25 fish each in 70‐L polyvinyl indoor flow‐through (1–1.5 L min?1) circular tanks (water volume=55 L). Fish were fed to satiation daily, at 08:00 and 18:00 hours, and faecal matter was collected through slow siphoning. For studying the effect of feeding frequency, fish were fed the experimental diets at 08:00, 11:00, 14:00 and 17:00 hours. The protein digestibility of the feedstuffs varied significantly within each test species. However, the protein digestibility values for most of the ingredients tested were comparable between the three catfish species. The most efficient utilization of protein in these fishes was noted for soybean meal followed by lab‐prepared fishmeal. The lowest protein digestibility was recorded for rice bran. Similarly, the utilization of fat from the feedstuffs was also significantly different within each of the two species, C. batrachus and C. gariepinus. Fat digestibility of feed ingredients was similar between the two species. With respect to the fat, soybean meal, lab‐prepared fishmeal, full‐fat soybean meal and dried fish were more efficiently utilized, while the lowest fat digestibility was obtained for rice bran. A marked decline in protein utilization was observed in the two species where the feeding frequency was increased from two to four times a day.  相似文献   
3.
The effects of soil amendments [i.e., control, gypsum, farmyard manure (FYM), and gypsum?+?FYM] and seed priming (i.e., unprimed, seed soaked in water for 10?hr prior to sowing, and seed soaked in 0.4% gypsum solution for 10?hr prior to sowing) were assessed on growth and yield of wheat (Triticum aestivum L.) crop in alkali soil in northwestern Pakistan. A split plot design was used, keeping priming methods in main plots and soil amendments in sub-plots. The results showed that the effects of soil amendments and seed priming on grain yield, straw yield, harvest index and number of spikes were significant but their interactive effect was non-significant. The highest crop yields and yield index were obtained with gypsum?+?FYM amendments, and seed priming with gypsum solution. The effect on seed emergence, plant height and number of grains per spike was, however, not significant. Grain yield increased by 104% in gypsum?+?FYM treatment over control and by 16.8% with seed primed in water, followed by 8.5% with priming in gypsum solution, as compared to non-priming. The weight of 1000 grains was significantly increased by 35% in gypsum?+?FYM treatment and by 15.8% in gypsum priming. The phosphorus (P) and potassium (K) content increased with soil amendments. Soil pH and gypsum requirement reduced significantly with soil amendments. The blend of gypsum and FYM has improved the properties of salt-affected soil and enhanced fertility for optimum production of wheat in addition to the beneficial effect of seed priming in gypsum solution on crop yield. Using these amendments could be ameliorative in removing the adverse effect of the salt-affected soils, rendering the soil a good medium for plant growth.  相似文献   
4.
Growth, reproductive performance, muscle and egg composition were investigated in grass carp, Ctenopharyngodon idella (Valenciennnes), fed hydrilla or formulated diets with varying protein levels. Five experimental diets, with varying levels (20%, 25%, 30%, 35% and 40%) of crude protein (CP), were used. One of the fish groups was fed hydrilla. Fish (44.1±0.3 cm; 913±9 g) were stocked (20 tank?1) in outdoor concrete tanks (20 × 10 × 1.5 m) in duplicate, and fed to satiation, twice daily, at 09:00 and 17:00 hours for the experimental duration of 360 days. High (P<0.05) weight gain was recorded in fish fed 30% and 35% CP diets. However, values for gonadosomatic index (GSI), egg diameter, relative fecundity (eggs kg?1 body weight), fertilizability and hatchability (%) were comparable (P>0.05) in fish at ≥25% of dietary protein intake. Hydrilla‐fed fish exhibited lower (P<0.05) values for the measured parameters. Crude protein content in muscle increased with dietary protein level. Highest (P<0.05) muscle protein was obtained in fish fed 35% CP diet. Muscle fat was comparable (P>0.05) among fish receiving formulated diets. Ash content was not significantly (P>0.05) different among fish of different dietary groups. Moisture content in fish fed formulated diets, with the exception of 20% CP diet, did not vary significantly (P>0.05). Eggs of fish fed formulated diets contained higher CP and fat contents than those of hydrilla‐fed fish. High (P<0.05) moisture content was noted in the eggs of hydrilla‐fed fish. Ctenopharyngodon idella fed formulated diet, with a minimum of 25% CP, showed better reproductive performance than those fed hydrilla.  相似文献   
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6.
Changes in gene regulation are thought to have contributed to the evolution of human development. However, in vivo evidence for uniquely human developmental regulatory function has remained elusive. In transgenic mice, a conserved noncoding sequence (HACNS1) that evolved extremely rapidly in humans acted as an enhancer of gene expression that has gained a strong limb expression domain relative to the orthologous elements from chimpanzee and rhesus macaque. This gain of function was consistent across two developmental stages in the mouse and included the presumptive anterior wrist and proximal thumb. In vivo analyses with synthetic enhancers, in which human-specific substitutions were introduced into the chimpanzee enhancer sequence or reverted in the human enhancer to the ancestral state, indicated that 13 substitutions clustered in an 81-base pair module otherwise highly constrained among terrestrial vertebrates were sufficient to confer the human-specific limb expression domain.  相似文献   
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8.
A new stearoyl glucoside of ursolic acid, urs-12-en-3β-ol-28-oic acid 3β-d-glucopyranosyl-4′-octadecanoate and other compounds were isolated from the leaves of Lantana camara L. The structure of this new glycoside was elucidated and established by standard spectroscopic methods. In streptozotocin-induced diabetic rats it showed significant reduction in blood glucose level.  相似文献   
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10.
Adequate regulation of mineral nutrients plays a fundamental role in sustaining crop productivity and quality under salt stress. We investigated the ameliorative role of potassium (K as K2SO4) in overcoming the detrimental effects of sodium chloride (NaCl) on sugarcane genotypes differing in salt tolerance. Four levels of NaCl (0, 100, 130 and 160 mM) were imposed in triplicate on plants grown in gravel by supplying 0 and 3 mM K. The results revealed that application of NaCl significantly (p ≤ 0.05) increased sodium (Na+) but decreased K+ concentrations in shoots and roots of both genotypes with a resultant decrease in K+/Na+ ratios. Physical growth parameters and juice quality were also markedly reduced with increasing NaCl concentrations compared with controls. However, addition of K alleviated the deleterious effects of NaCl and improved plant growth under salt stress. Cane yield and yield attributes of both genotypes were significantly (p ≤ 0.05) higher where K was added. Juice quality was also significantly (p ≤ 0.05) improved with the application of K at various NaCl levels. The results suggested that added K interfered with Na+, reduced its uptake and accumulation in plant tissues and consequently improved plant growth and juice quality in sugarcane.  相似文献   
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