不同阶段猪用颗粒饲料物理性能的对比分析   总被引：1，自引：0，他引：1       下载免费PDF全文

王进部  陈归园  王家乐  王雨  齐胜利 《中国猪业》2021,16(5):44-47

对某饲料厂不同阶段猪用4种颗粒饲料的物理性能包括直径、长度、硬度、容重、含粉率和耐久性指数（Pellet Durability Index, PDI）等进行测定,对结果进行归类总结并采用统计学的方法参照有关标准进行分析。结果表明,4种颗粒饲料直径在2.87~3.94 mm之间,母猪料直径最大,小猪料最小,两两之间差异显著（P<0.05）,而且随着猪只年龄的增加,颗粒饲料的直径呈递增趋势。颗粒长度在8.62~11.94 mm之间,以大猪料最长,小猪料最短,长径比偏高。颗粒硬度在3.86~6.47 kg之间,以大猪料最大,小猪料最小,中小猪料显著低于大猪料和母猪料（P<0.05）,只有小猪料符合有关要求。颗粒容重在576.7~614.6 g/L之间,母猪料最大,小猪料最小,两两之间差异显著（P<0.05）,与直径呈相同的增减趋势。含粉率以小猪料最大,且只有小猪料与大猪料之间差异显著（P<0.05）。颗粒PDI以大猪料最大,小猪料最小,各阶段猪料的含粉率和PDI均符合有关要求。建议饲料厂家注重颗粒饲料物理性能指标的控制,调整饲料配方和工艺参数,不断改进颗粒饲料的质量。  相似文献   

绿色富硒生物猪饲料中AFB₁达标生产工艺优化研究     

郑威  卢婵  余侃  黄思思  余锦平  刘金龙  程水源  魏金涛  李良华  刘欋霄  郑倬  田国政  周光来 《中国饲料》2021,(5):84-90

饲料中黄曲霉毒素(AFB₁)容易超标,检出率达80%~100%,毒性大,具强致癌性,可抑制生猪免疫机能,降低动物生产性能,引起动物继发感染,还会在动物产品中残留而威胁人类健康,给生猪养殖带来经济损失,降低猪肉食品安全性。本文通过使用先进固体发酵系统设备和益生菌发酵技术,采用单因素试验和响应面中试优化,获得发酵降解猪饲料AFB₁的最佳工艺参数为硒浓度0.3 mg/kg,发酵时间12 h,量子波强度30 Hz,益生菌菌种组合CGMCC NO.17328混合CGMCC NO.15611。该工艺将猪饲料AFB₁量从63.41μg/kg降解到2.98μg/kg,降解率达到95.30%,AFB₁含量达到国家饲料安全标准。生产工艺适合养猪场低成本快速生产AFB₁达标猪饲料。  相似文献   

瘤胃微生物在木质纤维素价值化利用的研究进展   总被引：1，自引：0，他引：1  

郑娟善  丁考仁青  李新圃  梁泽毅  张剑搏  杜梅  丁学智 《草业学报》2021,30(9):182-192

瘤胃是反刍动物消化的第一个腔室，各种微生物（细菌、真菌和原生动物）相互作用将木质纤维素植物生物降解为易于代谢的化合物。瘤胃也是目前自然界公认的木质纤维素高效降解和利用的天然反应器，其真菌和细菌可分泌多种木质纤维素降解酶，在木质纤维素生产生物燃料和化学用品方面具有潜在的价值。因此，本研究在瘤胃内木质纤维降解的微生物及其降解木质纤维素相关酶的基础上，重点综述了瘤胃微生物在木质纤维素生物转化为乙醇、生物化学（有机酸）及沼气等方面的研究进展，旨在为瘤胃微生物和瘤胃酶在木质纤维素价值化利用方面的研究和应用提供新的方法和思路。  相似文献   

动物饲料国际贸易、养殖密度与环境氮磷平衡的关系     

王学鹏 《中国饲料》2021,(2):125-128

粮食和饲料的国际贸易促进了许多国家农业生产系统的专业化和集约化。专业化动物养殖越来越多地依赖进口大豆和玉米,虽然提高了动物生产力,但也促使作物和动物生产系统在空间上的分离。本文综述了几十年来全球范围内大豆和玉米的贸易变化,并将其与养殖密度和整个食品系统中营养平衡的变化联系起来。这一变化与不同的营养管理条例的差异和动物饲养密度的空间变化有关。深入解析这些变化有助于理解动物饲料国际贸易、养殖密度与氮磷平衡之间的复杂关系。  相似文献   

Replacing Soybean Meal with Alternative Protein Sources in Diets for Pond‐raised Hybrid Catfish, ♀ Ictalurus punctatus × ♂ Ictalurus furcatus          下载免费PDF全文

Menghe H. Li  Brian G. Bosworth  Penelope M. Lucas 《Journal of the World Aquaculture Society》2018,49(4):755-760

The present study investigated the replacement of soybean meal with combinations of two or three alternative protein sources in diets for pond‐raised hybrid catfish, ♀ Ictalurus punctatus × ♂ Ictalurus furcatus. Alternative protein sources evaluated included cottonseed meal, distillers dried grains with solubles (DDGS), peanut meal, and porcine meat and bone meal (PMBM). Hybrid catfish fingerlings with a mean initial weight of 35 g/fish were stocked into 25 earthen ponds (0.04 ha) at a density of 14,826 fish/ha. Fish were fed once daily to apparent satiation for 166 d. No significant differences were observed for total diet fed, net yield, weight gain, survival, carcass yield, fillet yield, or fillet proximate composition among dietary treatments. Results show soybean meal may be completely replaced by combinations of cottonseed meal and one or two other alternative protein sources including DDGS, peanut meal, and PMBM in the diet without markedly affecting production and processing characteristics and fillet proximate composition of pond‐raised hybrid catfish. These alternative diets may be used during foodfish production when prices are favorable.  相似文献   

饲料中无机元素分析方法研究进展     

徐祎然  左鹏翔  王志飞 《畜牧与饲料科学》2019,40(7):50-54

饲料中所含的无机元素对动物生长具有重要意义。在饲料中过量添加无机元素会导致环境污染问题,也会通过食物链最终危害消费者的身体健康,因此,对饲料产品中的无机元素进行检测和动态监控尤为重要。综述了近年来饲料中无机元素含量检测主要应用的前处理方法及其含量检测技术,分析了不同前处理方法和含量检测技术的优点和不足,以期为饲料中无机元素分析方法的科学、合理应用提供参考。  相似文献   

丰本生力酵素饲喂肉猪试验研究     

李明  陈国华  孙世铎 《畜牧兽医杂志》2003,22(4):8-10

选用60日龄杜洛克、长白仔猪，Ⅰ组为试验组，Ⅱ组为对照组。对照组饲养基础日粮，试验组在对照组的基础上添加1％的丰本生力酵素。结果表明：平均日增重试验组均高于对照组，其增长幅度杜洛克为13．1％，长白猪为8．12％。饲料转化率差异不显著，但瘦肉率试验组比对照组提高了13．1％。经济效益明显提高，杜洛克试验组比对照组提高了4．8％，长白猪试验组比对照组提高了5．3％。  相似文献   

Adverse impact of industrial animal agriculture on the health and welfare of farmed animals     

Joyce D'SILVA 《Integrative zoology》2006,1(1):53-58

Industrial animal agriculture is grounded in the concept of maximizing productivity and profit. Selective breeding for maximum productivity in one characteristic of the animal (e.g. milk yield in cows, or breast meat in broiler chickens) has resulted in genotypes and phenotypes that may predispose the animals to poor health and welfare. The conditions in which these individuals are kept may also frustrate many inherited behaviors that they are strongly motivated to perform. In order to curb the resulting harmful aberrant behaviors, such as feather‐pecking in chickens, we sometimes resort to mutilating the animals. In many places chickens are routinely de‐beaked by means of a hot metal guillotine. Compassion in World Farming (an international organization that promotes the humane treatment of farm animals) believes that it is unethical to treat sentient beings in such ways. We have a duty to respect farm animals' sentience by providing them with housing conditions that take their needs and wants into account, and by reverting to the use of dual‐purpose, slower‐growing breeds that have the potential for good welfare. Alternatives to current farming practices are available, and we owe it to the animals, and to our consciences, to pursue them.  相似文献   

宿根花卉的特点及其在园林中的配置   总被引：3，自引：0，他引：3  

任彩光 《河北林果研究》2005,20(4):411-413

根据宿根花卉种类繁多、色彩丰富、生长稳定、抗逆性强的特点,其在园林中的配置,宜于建花坛、花境,也可群植,与背景树相结合,还可作地被植物代替草坪,也可建单类花卉园.  相似文献   

A review of diet formulation strategies and feeding systems to reduce excretory and feed wastes in aquaculture     

C Y Cho  D P Bureau 《Aquaculture Research》2001,32(Z1):349-360

Significant efforts should be devoted to reducing waste outputs from aquaculture operations in order to lower the environmental impacts of aquaculture in many parts of the world. Since most aquaculture wastes are ultimately from dietary origin, reduction of waste outputs should first be through improvements of diet formulation and feeding strategies. The first step in the production of feeds producing less solid waste is to eliminate poorly digestible ingredients (such as whole grain or grain by-products used as binders and fillers in the feed formulae) and to use highly digestible ingredients with good binding properties. Further reduction of solid waste can then be achieved through careful selection of the ingredients to improve apparent digestibility and the nutrient balance of the feed. Nitrogen waste outputs can be reduced through the reduction of the digestible protein to digestible energy (DP/DE) ratio of the diet. Phosphorus waste outputs can be reduced through careful selection of the ingredients and optimization of the digestible phosphorus content of the diet to meet the requirement of the fish but avoid greatly exceeding this required level. Finally, feeding practices that minimize feed wastage should be adopted since feed wastage can have a very significant impact on waste outputs from fish culture operations.  相似文献