Identification and quantification of anthocyanins in different coloured cultivars of ornamental kale (Brassica oleracea L. var. acephala DC)     

Pengfang Zhu  Zhendong Tian  Zhichao Pan  Xin Feng 《The Journal of Horticultural Science and Biotechnology》2018,93(5):466-473

Anthocyanins are responsible for the colour of many fruits, vegetables, flowers, and coloured-leaved trees. Ornamental kale (Brassica oleracea L. var. acephala DC) is widely cultivated for its colourful inner leaves. To investigate the relationship between the degree of colouration and anthocyanin distribution, content, and composition in ornamental kale, the authors studied the pigment characteristics of five cultivars with different coloured leaves (white, pink, red, purple, and purple-black). Microscopy observation, spectrophotometer, and high-performance liquid chromatography-mass spectrometry (HPLC-MS) analysis of fresh inner leaves revealed that pink, red, and purple colourations were associated with high levels of anthocyanin, while purple-black was the result of the combination of anthocyanins and chlorophyll. In the coloured cultivars, anthocyanins were abundant mainly in the first and second cell layers below the epidermis in both the hypocotyls and inner leaves. No anthocyanin was found in the white-leaved phenotype cultivar. Anthocyanin content increased as leaf colour deepened from pink, red, to purple cultivars, which had little chlorophyll and carotenoid. The authors identified eight anthocyanins in the four coloured cultivars, including one non-acylated, four monoacylated, and three diacylated cyanidin glycosides. Cyanidin-3-(sinapoyl)(feruloyl)-diglucoside-5-glucoside was the most abundant anthocyanin in the four coloured cultivars followed by cyanidin-3-(sinapoyl)-diglucoside-5-glucoside. The analysis of anthocyanin accumulation characterisation provides important information on evaluating colouration patterns in coloured plants, and will be helpful for breeding desired leaf colours in ornamental kale.  相似文献   

罐顶对罐壁应力的影响     

陈湘球 《油气储运》1994,(4)

在大型油罐设计中采用线性理论的方法,分析论述了罐顶对罐壁是否产生影响这一问题。通过对拱顶油罐、浮顶油罐的罐壁边界条件、罐顶边界条件的分析计算,求出各层壁板挠度方程中的待定系数,便可得出其应力。从线性方程中,可看出影响罐壁应力的主要因素是挠度方程中的待定系数。待定系数除受储罐尺寸、液位高度的影响外,还受罐顶重量、罐顶剪力和弯矩的影响。以10万m~3浮顶油罐和拱顶油罐为例,进一步证明,液位是罐壁应力的控制因素,而罐顶重量、罐顶剪力和弯矩对罐壁应力的影响可以忽略不计。  相似文献   

固支矩形底扁球壳的边界几何缺陷     

蔡松柏  王选民 《湖南农业大学学报(自然科学版)》1991,18(3)

In this paper, concept of boundary geometrical imperfection during postbuckling process for shallow spherical shell is first presented. The effects of the declination of the rectangular boundary on postbuckling process are also studied by integrated metho  相似文献   

芝麻的核型与系统演化   总被引：1，自引：0，他引：1  

何凤发  柳家荣 《西南大学学报(自然科学版)》1994,16(6):573-576

对１０份粒色不同的栽培和野生芝麻的染色体组型研究表明，栽培芝麻染色体数目一致，核型基本相同：２ｎ＝２６＝１２ｍ＋１２Ｓｍ＋２Ｓｔ随着粒色的变浅，核型的不对称性加强，有两对随体染色体。野生芝麻核型与栽培芝麻相似：２ｎ＝２６＝１２ｍ＋１２Ｓｍ（４ＳＡＴ）染色体数目有２ｎ＝２６，２ｎ＝３２，２ｎ＝５８或２ｎ＝６４．芝麻可能是由对称核型向不对称核型演化，其趋势为：野生（２ｎ＝２６）－黑粒－褐袜－黄粒－白粒  相似文献   

鸡蛋消毒方法的对比研究   总被引：3，自引：1，他引：3  

刘会珍  李刚  孙瑞国  高振江 《中国家禽》2005,9(Z1):170-173

采用5种消毒方法对鸡蛋蛋壳表面细菌进行杀菌效果试验,结果表明,各处理组之间抑菌效果差异显著(P＜0.05),杀菌效果优劣依次为开水浸烫＞甲醛熏蒸＞过氧乙酸熏蒸＞高锰酸钾浸泡＞过氧乙酸浸泡,开水浸烫操作技术难度较大,容易引起蛋壳破裂,适宜实际生产的消毒方法为过氧乙酸熏蒸和甲醛熏蒸.将消毒处理后的鸡蛋在温度25℃,相对湿度60%～80%贮存20天,开水浸烫处理组鸡蛋仍保持较鲜的品质,其余各组鸡蛋品质较差.结果表明,常规消毒方法(除开水浸烫法)只能抑制蛋壳表面微生物的生长繁殖,不能延缓鸡蛋品质下降达到保鲜鸡蛋的作用.  相似文献   

Assessing exterior egg quality indicators using machine vision     

A. V. Vasileva  E. V. Gorbunova  A. S. Vasilev  V. S. Peretyagin  A. N. Chertov  V. V. Korotaev 《British poultry science》2018,59(6):636-645

ABSTRACT

1. The objective of this study was to develop a machine vision method for analysing exterior parameters of chicken eggs to automate the stage of primary sorting.

2. The developed algorithm based on predetermined thresholds calculated egg quality indicators, including geometric dimensions, shape index and the mottling grade. The algorithm was implemented with an experimental setup that combined the image-based and the candling methods. A total of 400 egg samples were analysed.

3. Comparison of results of the algorithm with those obtained using the traditional manual method showed that mean value of radii values difference was 0.095 ± 0.058 mm for the sharp and 0.080 ± 0.047 mm for the blunt end of the egg, with standard deviations of 0.58 mm and 0.49 mm, respectively.

4. The correlation coefficient between the shape index values determined by the two methods was 0.93; the standard deviation of absolute differences between corresponding values was 1.05%.

5. The results of mottling grade estimation were compared using F-measure and confusion matrix.

6. The results allow the possibility to perform the assessment of egg exterior quality factors in an automatic mode, independent of the expertise of a grader.  相似文献   

Genetic variation in the MITF promoter affects skin colour and transcriptional activity in black-boned chickens     

G. Wang  J. Liao  M. Tang 《British poultry science》2018,59(1):21-27

  相似文献   

Sex‐dependent responses of perch to changes in water clarity and temperature          下载免费PDF全文

Satu Estlander  Leena Nurminen  Tomáš Mrkvička  Mikko Olin  Martti Rask  Hannu Lehtonen 《Ecology of Freshwater Fish》2015,24(4):544-552

Rising temperatures and decreasing water transparency of lakes have strong wide ranging effects on fish. Fish responses to various changes in the environment are usually species‐dependent, but responses may also vary within species. In general, large individuals are considered to be more sensitive to environmental variation due to higher energy demand, than smaller individuals. Similarly, large individuals require more food to maintain bodily functions and are thus more sensitive to resource and food scarcity. These size‐specific responses to environmental gradients are also sex‐dependent in species that exhibit sexual size dimorphism (SSD). We studied in enclosures with short‐term experiments how rising temperatures and decreasing water transparency regulate the feeding rates of female and male European perch (Perca fluviatilis L.). To explore experimental results, we calculated perch SSD in nine lakes with varying environmental conditions using previously collected field data. The results of the experiments revealed that the combined effect of water transparency and temperature on the feeding rate of fish is gender‐dependent: feeding rate of females decreased more than that of males. The experimental results were also supported by field data that revealed a negative relation between water transparency and the magnitude of SSD in perch. Our results suggest that rising temperatures and decreasing water transparency may potentially decrease fish size in a sex‐dependent manner. As female size is one of the main demographic traits determining the reproductive success of a fish population, changing environments may have unexpected and far‐reaching consequences on fish population dynamics.  相似文献   

基于茶籽壳代替木屑栽培茶树菇配方筛选试验     

魏云辉  李菁  胡中娥  王洪秀  熊小文 《中国食用菌》2014,(5):30-32

不同比例的茶籽壳和木屑组合成5个试验配方,比较不同配方对菌丝生长、子实体经济性状和生物转化率的影响。试验结果表明,在供试的5个配方中,配方4（棉籽壳50%、茶籽壳15%、木屑5%、麦麸20%、玉米粉7%、石膏1%、磷肥1%、石灰1%）为优选配方。  相似文献   

Effects of Oyster Shell Soil Amendmenton Fruit Auality and Soil Chemical Properties in Greenhouse Tomato Acidic Soils     

《农业科学与技术》2016,(9)

[Objective]The aim was to explore the feasibility of applying oyster shell soil amendment for tomato production in order to determine proper quantity of the soil conditional.[Method]Field tests were performed to research effects of the soil conditioner on tomato yield,quality and soil p H.[Result]The results showed that tomato yield increased in the treatment groups with oyster shell soil amendment.The group SC50 increased the most by 16.5%than the control group.Based on normal fertilization,tomato growth was promoted by the soil amendment,and per tomato weight and lycopene content both improved during peak-fruiting period.Besides,soil p H value was enhanced by the soil amendment also.[Conclusion]It can be concluded that the effect was the best when soil conditioner was applied at 750 kg/hm2.  相似文献