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1.
《Journal Of Applied Aquaculture》2013,25(1-2):29-59
Abstract This study analyzed the contribution of the catfish industry to the economy of Chicot County, Arkansas, using an input-output model. The objective was to quantify the economic contribution of the industry in terms of creating new dollars, jobs, and income to the local community. Mail surveys and personal interviews were used to collect data from catfish farmers, processors and other businesses related to the catfish industry. For farmers, the information solicited included production and marketing costs, sales and employment. Out of approximately 85 questionnaires administered to catfish farms, 44 usable questionnaires were obtained for a response rate of 52%. Businesses directly related to the catfish industry provided information on employment and sales and included: processors, seiners and haulers, pond builders, tractor and equipment dealers, and feed bin manufacturers. Other businesses with indirect ties to the catfish industry included: input supply companies, banks, fertilizer and chemical companies, auto shops, electricians, and bookkeeping firms. The survey data were used to modify the IMPLAN database for Chicot County to reflect the 2001 level of catfish production, processing and services available to support the industry. This database was then used to estimate the economic impact of the industry to the county's economy. In 2001, the 85 catfish farmers in the county operated about 7,859 ha (19,500 acres). The farm-gate value of catfish production exceeded $63 million. Employment on catfish farms was approximately 510. In addition, 59 other businesses depended on the catfish industry. Results indicated that total employment created in Chicot County by businesses directly or indirectly involved with the catfish industry was 2,665 jobs. This represented 48% of all employment in Chicot County. Total tax revenue (federal, state, and local taxes) generated from both direct and indirect catfish businesses was $22 million. Combined, the total economic impact of the catfish industry in Chicot County, including direct, indirect and induced effects, was over $384 million. The output multiplier calculated for live catfish production was 6.05. Thus, each $1 of earnings by catfish farms generated $6.05 total economic activity in the Chicot County economy. If current economic difficulties should result in contractions in catfish acreage in Chicot County by 10%, unemployment rates would increase by 2%. This study demonstrates the importance of the catfish industry to the economy of Chicot County. 相似文献
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In a survey, primarily from the rhizosphere of hardwood trees growing on sandy stream banks, for longidorids, 828 soil samples were collected from 37 Arkansas counties in 1999-2001. One hundred twenty-seven populations of Xiphinema were recovered from 452 of the 828 soil samples (54.6%), including 71 populations of X. americanum sensu lato, 33 populations of X. bakeri, 23 populations of X. chambersi and one population of X. krugi. The morphological and morphometric characteristics of these Arkansas species are presented. Morphological and morphometric characteristics are also given for two populations of X. krugi from Hawaii and North Carolina. 相似文献
3.
Ron Rainey Philip G. Crandall Corliss A. O’Bryan Steven C. Ricke Sean Pendleton Steve Seideman 《Journal Of Agricultural & Food Information》2013,14(2):141-153
Consumers embrace local food systems as an alternative to the global corporate model, and nearly 75% of consumers in the United States purchase organic foods occasionally. To assess consumers’ knowledge of locally grown organic foods, surveys were administered at three metropolitan farmers’ markets in Little Rock, Hot Springs, and Texarkana, Arkansas. Consumers with Bachelor's, Associate's, or technical degrees accounted for almost half of the people surveyed. Seventy-one percent believed organic foods were safer than conventional foods. Three times as many consumers were concerned about harmful bacteria in conventional foods than in organic. The number one reason for purchasing was to support local farmers. 相似文献
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Philip G. Crandall Erik C. Friedly Martin Patton Corliss A. O’Bryan Arun Gurubaramurugeshan Steve Seideman 《Journal Of Agricultural & Food Information》2013,14(3):185-208
To answer the question, “How interested in buying organic foods are the majority of the current shoppers at our farmers’ market?,” more than 300 consumers at three diverse farmers’ market locations were surveyed for their organic food purchasing habits. Comparisons were made between purchasers who were new to purchasing organic foods and purchasers who had been buying organic foods for many years. Analysis showed that a majority of respondents (74%) were frequent purchasers of organic foods, buying once or twice a month and a significant percentage (44%) of those had been purchasing organic foods for 7 years or more. Opportunities exist to expand organic sales at these farmers’ markets in Arkansas, where only 42% purchased most of their organic foods and 80% surveyed answered “yes” that they would buy more organic if its price was similar to that of conventional foods. 相似文献
6.
Taylor C. Adams Larry C. Purcell Jeremy Ross Edward E. Gbur Mary C. Savin 《Journal of Crop Improvement》2017,31(6):816-829
State yield contests offer a unique opportunity to examine the high end of crop productivity. Yield-contest-entered and average-yielding areas on the same or a similar soil can provide large yield and soil property variations to better examine the relationships among various near-surface soil properties and soybean (Glycine max L. [Merr.]) yield. The objective of this study was to evaluate the relationships among a suite of near-surface soil properties and soybean yield across average- and high-yield areas using state yield-contest sites. Multiple regression analyses were conducted to evaluate best-fit relationships among various soil physical, chemical, and biological properties and yield separately for average- and high-yielding areas and for data combined across yield areas. Soybean yield variation was most explained for the high-yield-area dataset (R2 = 73%) and less explained for the average-yield-area (R2 = 51%) and the combined (R2 = 50%) datasets. Extractable soil Ca and S explained the largest proportion of yield variation (37% and 31% of total sum of squares) in the high-yield setting and both were inversely related to yield. A better understanding of the soil environment may be a key component of more frequent attainment of the 6270 kg ha?1 (100 bu acre?1) soybean yield mark. Additional soil properties, beyond those evaluated in this study, may need to be included for a more complete understanding of the soil environment that is associated with high-yield soybean production. 相似文献
7.
Lutishoor Salisbury Vikramjit Bajwa Sherea L. Dillon 《Journal Of Agricultural & Food Information》2013,14(4):21-33
ABSTRACT In the allocation of collection resources, it is important to have a good understanding of the teaching, instruction and research needs of faculty and graduate students. Data related to the use of electronic databases, journals, books, etc. is helpful; however, this data does not reflect the nature and impact of the information retrieved, but merely provides a general idea of the number of times items have been searched, retrieved or borrowed. By identifying and analyzing faculty and graduate students' publications and grant proposals to determine where researchers are publishing and what sources they are citing in their research, the Library can assess how well it is supplying a core of literature to meet research needs. To this end, this study analyzes the publication and citation patterns of food science faculty at the University of Arkansas for a fourteen-year period, 1990–2003. The findings show that faculty are using and citing materials ranging from 1 to 22 years old and that 85 titles account for only 13.67% of the total journals cited but for 77.75% of the citations. It is assumed that these 85 titles constitute the core journal titles for food science research. 相似文献
8.
《Journal Of Applied Aquaculture》2013,25(4):25-44
This study was designed to determine if oyster spat fouling upon adult oysters, Crassostrea virginica, cultured in coastal Georgia could be controlled by stocking density, bag mesh size, substrate type, and tidal level (intertidally or subtidally). Oyster gowth and survival was also monitored for each treatment. Sediment type had no effect on the number of spat per oyster either in intertidal or subtidal areas. Greater growth occurred in subtidal bags placed on sandmud and sandclay substrates. Intertidal mud and sandhnud bottom treatments showed the least growth. Survival of oysters grown intertidally (64%) was better the those cultured subtidally (27%). Mesh size of the oyster growing bags -had no effect upon oysler fouling or growth (shell length) and survival of the oysters they contained. Stocking density did affect oyster fouling, with lower fouling per oyster in higher density treatments. Density had no effect on oyster growth (shell length) or survival at the levels tested. Heavy fouling occurred on all oysters in the mesh and stocking density experiments while they were suspended off-bottom, but an I l -fold decrease in fouling occurred after bags were placed on the sublidal river bottom. 相似文献
9.
Lutishoor Salisbury Abayomi Omotola Omolewu Jeremy Joseph Smith 《Journal Of Agricultural & Food Information》2017,18(2):136-144
Interlibrary loan requests in the fields of agricultural, food, and life sciences were analyzed by material type, department, and levels of users. These data were then used to identify the sources for “free” publications which would have satisfied these requests; to identify whether the “free” full-text found are available as.pdf,.html, or.doc documents, etc.; and to identify the top 30 sources from which the “free” items are available. Twenty-four percent of the requested items were found with full-text via Google Scholar. These came from several sources with ResearchGate, NIH.gov, several publishers, and.edu sites being the top ones. 相似文献
10.
Poultry litter is commonly applied to pastures as an organic fertilizer. However, poultry litter also typically contains numerous heavy metals that may accumulate in soil and can pose an environmental threat when it is applied to pastures. The objective was to ascertain uptake characteristics of heavy metals by tall fescue (Festuca arundinacea Schreb.) from soil with a history of poultry litter additions as affected by subsequent applications of poultry litter. Poultry litter was applied to small plots at rates of 0, 2·2 and 4·5 t dry litter ha?1. In the 7·5 months following application of litter, cumulative dry‐matter (DM) production of herbage was higher (P < 0·05) in the plots that received poultry litter compared with the control plots where no litter was applied. However, concentrations of Al, Cu, Fe, Mg, Mn, Se and Zn in herbage were unaffected by the rate of application of poultry litter. All metal tissue concentrations, except for Fe, were affected by sampling date. While tall fescue responds to poultry litter with increased DM production, it does not appear to accumulate excessive quantities of micronutrients associated with the application of poultry litter. 相似文献