菠萝蜜种子淀粉制备香草兰微胶囊的工艺研究     

张彦军  朱红梅  田建文  徐飞  初众 《热带作物学报》2017,38(6):1127-1133

以菠萝蜜种子淀粉为壁材,采用饱和水溶液法制备香草兰精油微胶囊,以包埋产率为指标,采用响应面分析法对微胶囊的包埋条件进行优化探讨。结果表明:5个单因素中,影响最显著的因素为壁芯材比例、包埋温度和包埋时间。响应面优化得到香草兰精油微胶囊的最佳工艺条件为壁芯材比例为7.5∶1;包埋时间72 min;包埋温度54℃,此条件下的包埋产率为(95.46±0.2)%,包埋率为(76.35±0.6)%,载油量为(27.73±0.3)%。试验证明,此条件结果与模型预测值相吻合,此工艺条件可为菠萝蜜种子淀粉包埋香草兰精油微胶囊工艺提供理论依据。  相似文献   

An investigation on the effect of heat-moisture treatment on baking quality of wheat by using response surface methodology     

《Journal of Cereal Science》2017

Effect of heat-moisture treatment on quality properties of two bread wheats (cvs. Tosunbey and Bayraktar) were investigated by using response surface methodology (RSM). Temperature and moisture conditions in the experimental design were in the range of 55–95 °C and 13–19%. Heat-moisture treated grains were milled into flour and quality properties were determined. The optimum moisture-temperature combination for the highest dry gluten, Zeleny sedimentation, Alveograph W and bread volume values were estimated as 14%-63 °C for Tosunbey and 19%-55 °C for Bayraktar samples. Alveograph W seems to be a good indicator of baking quality for wheats treated at higher temperatures. In order to describe the relationship between the dependent and independent variables (moisture, temperature), the response values were fitted by second order polynomial models. Significance analysis showed that the effect of both moisture and temperature on dry gluten content, sedimentation and falling number values for Tosunbey; falling number and damaged starch values for Bayraktar were significant (p < 0.05). The effect of temperature on Farinograph water absorption, W and P/G, bread volume and firmness values were significant for both cultivars (p < 0.05). It can be concluded that improvement in baking quality can be achieved and flours with different properties can be produced by heat-moisture treatments on wheat.  相似文献   

群钻钻削精度试验     

王志安  胡仲勋 《湖南农业大学学报(自然科学版)》1996,23(4)

通过群钻钻头直径Ｄ，进给量ｆ和切削速度ｎ对孔径扩张量，圆度，孔中心线垂直度和直线度影响的试验，得出它们的变化规律。  相似文献   

北票市畜牧技术推广体系改革与建设项目实施效果及建议     

盖长青  马占峰 《现代畜牧兽医》2014,(10)

深化基层畜牧技术推广体系改革与建设，旨在提升基层畜牧技术推广体系公共服务能力。北票市畜牧技术推广站通过一系列措施，建立健全新型基层畜牧技术推广服务体系。基层畜牧技术推广体系改革与建设推进了体制机制创新，完善了工作机制，夯实了人才基础，提高了服务效能。通过两年的实践证明，基层畜牧技术推广体系改革与建设项目实施，有效解决了畜牧技术推广服务体系“最后一公里”问题。  相似文献   

Practical use of response surface methodology for optimization of veterinary antibiotic removal using UV/H2O2 process     

《Aquacultural Engineering》2021

Three of the most commonly used veterinary antibiotics—enrofloxacin (ENR), sulfamethoxazole (SMX), and oxytetracycline (OTC)—were chosen as representative antibiotics for UV/H₂O₂ treatments. The objective was to determine the optimization of UV/H₂O₂ to remove antibiotics from aquaculture discharge water using response surface methodology. The degradation of the antibiotics was investigated under varying UV/H₂O₂ conditions in environments with different levels of pH, water matrices, humic acid, and constituent ions. The degradation results demonstrated that increasing the H₂O₂ dosage facilitated ENR degradation at a neutral pH while facilitating degradation of SMX and OTC at a slightly acidic pH. The optimum removal conditions for ENR, which was used in all influential effect experiments and the contact tank experiments, was obtained at 10 mM H₂O₂, a pretreated COD of 87.51 mg L⁻¹, and an initial pH of 6.15. Among the tested anions, only the presence of Cl^- showed slight positive effects on ENR degradation, due to the generation of secondary active radicals. During the reaction, the hydroxyl radical (OH) was present at a higher pH while singlet oxygen (¹O₂) was slightly present at a lower pH. The experimental results from H₂O₂ sequential addition indicated that freshly added H₂O₂ could quench the recently generated OH and therefore a high H₂O₂ concentration with frequent adding was not necessary. Our contact system reduced the ENR concentration in both the effluent reservoir and in the UV irradiation zone. The overall results supported the use of the UV/H₂O₂ system to treat remnant antibiotics in the discharge water.  相似文献   

Farmers' knowledge and perception of grain legume pests and their management in the Eastern province of Kenya     

《Crop Protection》2016

Grain legumes play an important role in community livelihood and in the national economy in Kenya. Unfortunately, in many African countries, production doesn't satisfy the demand in grains due to various constrains. Understanding farmers practices and behavior in the management of grain legume pests is a crucial step in the development of sustainable management strategies. A total of 216 farmers were surveyed in eight districts of eastern Kenya to evaluate farmers' knowledge and perceptions of grain legume pests; to examine current pest management practices, and to identify other production constraints. Grain legumes are grown by a wide age-group of farmers, with both genders equally represented. Chemical control remains the main pest management strategy, and, to ensure pesticide effectiveness, farmers also use increased application rates, chemical alternation, frequent application and mixtures of chemicals. While farmers used other control measures, they showed only limited interest in biological control. The majority of the farmers had experience in grain legume farming and were able to identify the major pests, which were the legume flower thrips Megalurothrips sjostedti Trybom, the cowpea aphid Aphis craccivora Koch and the legume pod borer Maruca vitrata Fabricius. Our survey revealed that education and proximity to extension services contributed significantly to farmers' knowledge of grain legume pests, suggesting the need to provide continuous training and capacity building on integrated pest management in grain legume farming. The study also suggests integration of other pest management strategies such as the use of early maturing varieties, biopesticides and biofertilizer to reduce the use of chemical for sustainable pest management.  相似文献   

Soil Phosphorus Extracted by Bray 1 and Mehlich 3 Soil Tests as Affected by the Soil/Solution Ratio in Mollisols     

《Communications in Soil Science and Plant Analysis》2012,43(2):220-230

Different relationships between soil-test methods results have been reported in several agricultural regions. Differences in the same soil-test procedure (e.g., soil/solution ratio) exist between soil-testing laboratories from different agricultural regions. Our objectives were to (1) determine the effect of soil/solution ratio on the amount of phosphorus removed by Bray 1 and Mehlich 3 methods, (2) compare the amounts of phosphorus removed by Bray 1 and Mehlich 3 in Mollisols from the Pampean region, and (3) determine whether soil/solution ratio affects the relationship between Bray 1 and Mehlich 3. Soil phosphorus availability was determined with two extractants (Bray 1 and Mehlich 3), using two soil/solution ratios (1:10 and 1:8, wt/v) in 72 soils (noncalcareous, loess-derived Molisolls) from the Pampean region. The amount of phosphorus removed was 20–24% greater when using 1:10 than 1:8 (wt/v) soil/solution ratio. This effect was significantly greater in Bray 1 than in Mehlich 3 (p = 0.04). When compared using the same soil/solution ratio, Mehlich 3 removed 4 to 8% more phosphorus than Bray 1. The soil/solution ratio used in the comparison affected the relationship between both extractants. The difference between extractants was slightly greater with a soil/solution ratio of 1:8 than of 1:10 (p = 0.03). Our results showed that even when using the same method, changes in the procedure (like soil/solution ratio) may cause different soil-test results and also differences in the relationship between two extracting solutions. Therefore, reported relationships between two methods are only valid for the soils and region where the relationship was developed and should not be extrapolated to other regions, even with similar soils.  相似文献   

响应面法优化沙棘再制奶酪加工工艺     

徐海祥  刘灵灵  陈籽达  李嘉晨 《中国乳业》2021,(9):106-115

本试验以新鲜沙棘果及奶酪为主要原料,探讨了沙棘再制奶酪的加工工艺。首先经护色、打浆、精磨、过滤、调酸、均质等工序,制备澄清均一的沙棘果汁。以样品感官品质和Vc含量为评价指标,通过单因素试验以及响应面试验,得出最佳配方及工艺为：35.00%天然奶酪、18.56%沙棘果汁（料水质量比1∶1）、1.54%复合乳化盐（m_柠檬酸钠∶m_{多聚磷酸钠}∶m_焦磷酸钠∶m_{六偏磷酸钠}=4∶2∶2∶1）、12.00%黄油、6.00%脱脂乳粉、6.00%白砂糖、0.50%复合稳定剂（m_卡拉胶∶m_黄原胶=4∶1）,其余20.40%为纯净水,乳化温度为84 ℃,乳化时间为11.4 min,搅拌速度为3 000 r/min。经此工艺制成的成品,感官评分为57.5分（满分60分）,Vc含量达16.61 mg/100 g。成品组织结构细腻光滑、色泽橘黄、口感润滑、营养丰富,具有沙棘果的风味,符合《GB25192—2010 再制奶酪》要求。  相似文献   

杂交构树叶多酚提取工艺优化及其抗氧化活性研究   总被引：1，自引：0，他引：1  

徐百昌  方紫依  蒙锦燕  崔庆含  李泓漫  司红彬 《中国畜牧兽医》2021,48(3):1046-1053

为建立和优化杂交构树叶多酚的提取工艺,本试验采用超声波辅助提取的方法,以构树叶多酚得率为考察指标,通过单因素试验研究液料比、乙醇浓度、超声时间、超声温度4个因素对构树叶多酚得率的影响;在单因素试验的基础上,借助响应面法设计4因素3水平的试验方案,对构树叶多酚提取的工艺参数进行优化,建立回归模型并进行响应面分析,最终确定最佳的提取工艺参数,并进行3次平行验证;以维生素C为对照,通过测定构树叶多酚对DPPH和ABTS自由基的清除率,评价构树叶多酚的体外抗氧化活性。结果显示：4个因素对构树叶多酚得率的影响顺序依次为：乙醇浓度（B） > 液料比（A） > 超声温度（D） > 超声时间（C）,响应面分析结果显示：两两因素之间存在交互作用,但交互作用不显著（P>0.05）;在液料比为70：1、乙醇浓度为60%、超声时间为50 min、超声温度50 ℃的条件下,构树叶多酚的得率最大,为13.62 mg/g,与响应面法的预测值接近;体外抗氧化试验结果表明,构树叶多酚可以清除DPPH和ABTS自由基,并且在高浓度情况下可以达到与维生素C相当的水平。综上,试验建立的构树叶多酚提取工艺准确、可行,同时证明构树叶多酚具有良好的抗氧化活性;该结果可为构树叶多酚的生物活性研究以及构树叶的药用价值开发提供参考。  相似文献   

响应面法优化杜仲叶提取物的制备工艺     

侯伟峰  郭超  范云鹏  麻武仁  宋晓平 《动物医学进展》2016,(11):74-77

优化杜仲叶提取物制备的工艺条件,在单因素试验基础上,以杜仲叶提取物浸膏得率和绿原酸转移率为评价指标,采用Box-Behnken中心组合设计法优化杜仲叶提取物制备的工艺条件。杜仲叶提取物制备的最佳工艺条件为乙醇浓度500mL/L,液料比10∶1(mL/g),提取温度97℃,提取4次,每次30min;在此最佳工艺条件下,杜仲叶提取物浸膏得率和绿原酸转移率综合评分均值为99.08,与预测值基本一致。响应面法(RSM)优化的杜仲叶提取物制备工艺稳定可靠。  相似文献