The response of the soil food web structure to soil quality changes during long-term anthropogenic disturbance due to farming practices has not been well studied. We evaluated the effects of three tillage systems: moldboard plow/rotary harrow (MP), rotary cultivator (RC), and no-tillage (NT), three winter cover-crop types (fallow, FL; rye, RY; and hairy vetch, HV), and two nitrogen fertilization rates (0 and 100 kg N ha−1 for upland rice, and 0 and 20 kg N ha−1 for soybean production) on changes in nematode community structure. Sixty-nine taxa were counted, total nematode abundance (ALL), bacterial feeders (BAC), predators (PRD), omnivores (OMN), and obligatory root feeders (ORF) were more abundant in NT than in MP and RC, but fungal feeders and facultative root feeders (FFR) were more abundant in RC than in NT and MP. Cover crop also influenced nematode community structure; rye and hairy vetch were always higher in ALL, BAC, FFR, ORF, and OMN than fallow. Seasonal changes in nematode community structure were also significant; in particular, as soil carbon increased, nematode abundance also increased. The relationship between nematode indices and soil carbon was significant only in NT, but not in MP and RC. In NT, with increasing soil carbon, enrichment index and structure index (SI) were positive and significant and channel index was negative. Bulk density was significantly negatively correlated with FFR and ORF. Seasonal difference in nematode community between summer and autumn was larger in an upland rice rotation than in a soybean rotation. Over the nine-year experiment, SI increased not only in NT but also in MP and RC, suggesting that repeated similar tillage inversions in agroecosystems may develop nematode community structures adapted to specific soil environmental conditions. Because NT showed the highest values of both SI and soil carbon, the increase of soil carbon in NT is expected to have a great impact on developing a more diverse nematode community structure. 相似文献
We studied soil hydraulic conductivity (K) and porosity in five combinations of soil tillage and cover crop management systems. Treatments were winter wheat (Triticum aestivum L.) grown on a conventionally tilled soil (CT), on a no‐till soil (NT), and on an NT with three different cover crops: red fescue (Festuca rubra L.; Fr), bird's‐foot‐trefoil (Lotus corniculatus L.; Lc) and alfalfa (Medicago sativa L.; Ms). Measurements were made on a loamy soil in Grignon, France, in November 2004, May 2005 and October 2005. K and mean size of hydraulically active pores were measured in situ at three water potentials (?0.6, ?0.2 and ?0.05 kPa) at the soil surface and at 10 cm depth. In November 2004 and May 2005, pore space was described using 2D image analysis of pores on undisturbed soil samples in the 0–10 cm layer and in the 10–20 cm layer. The major differences were caused by soil tillage that created two heterogeneous soil layers and increased K in the 0–10 cm layer relative to NT. The effects of cover crop on K and porosity were not affected by the root type: there were no major differences between the grass cover crop (fibrous‐root type) and the leguminous ones (tap‐root type). However, we recorded larger functional pores and more tubules in the no‐till treatments with a cover crop, compared with the no‐till treatment without cover crop; this was probably the result of root activity. Although these changes generally did not result in larger values of K, they participated in the maintenance of soil structure and K over time. 相似文献
Conventional tillage winter wheat (Triticum aestivum) (WW)–summer fallow reduces soil productivity and increases soil erosion. Conservation tillage management, together with intensive cropping may have the potential to reverse these sustainability concerns. The objective of this study was to determine the effects of conventional tillage (CT) and no-tillage (NT) systems on grain yield of long-term annual cropping of monoculture WW, spring wheat (SW), and spring barley (Hordeum vulgare) (SB) grown with or without fertilizer, in the Pacific Northwest region of the USA. In unfertilized crops, grain yield of WW, SW, and SB was 15%, 25%, and 50% higher, respectively, in CT than in NT plots, an indication of the involvement of yield limiting factors under the NT cropping system. When fertilized, there were no significant differences in grain yield of WW. Yields of SW and SB, however, remained 21% and 15% higher, respectively, in CT than in NT, an indication that factors other than fertility were involved. These results suggest that in order for NT management to be widely adopted by area growers, the yield-limiting factors need to be addressed. 相似文献
Organic matter and abiotic conditions seem to influence distribution patterns of Enchytraeidae. In this study effects of
changes in management practices on population dynamics of enchytraeids were determined. At two sites (in Athens and Griffin,
GA) parts of a fescue (FE) field were converted into conventional tillage (CT) and no-tillage (NT) plots and changes in densities
and depth distribution of enchytraeids were followed for 3 years. A site at Watkinsville, containing various soil textures
and characterised by very low organic carbon content, which was converted into no-tillage 4 years earlier, was also sampled.
Significant reductions in enchytraeid densities, after conversion of fescue into CT, were only found at Griffin. The management
practices affected the vertical distribution of enchytraeids. In fescue and NT more enchytraeids were found in the 0–5cm than
in the 5–15cm layer. In conventional tillage fields enchytraeids were more evenly distributed over the profile or more abundant
in the 5–15cm layer. Management also affected the timing of population dynamics in the different plots. At two sample dates
high abundances were found in CT plots only, not in any of the other plots. Enchytraeids were larger at Athens than at Griffin
and Watkinsville and contained more soil particles in their gut. At Athens enchytraeids will presumably contribute more to
the development of soil structure than at the other sites. We conclude that management affects vertical enchytraeid distributions
in soil and changes the timing of population dynamics.
Received: 7 January 1996 相似文献
Soil compaction is one of the major problems facing modern agriculture. Overuse of machinery, intensive cropping, short crop rotations, intensive grazing and inappropriate soil management leads to compaction. Soil compaction occurs in a wide range of soils and climates. It is exacerbated by low soil organic matter content and use of tillage or grazing at high soil moisture content. Soil compaction increases soil strength and decreases soil physical fertility through decreasing storage and supply of water and nutrients, which leads to additional fertiliser requirement and increasing production cost. A detrimental sequence then occurs of reduced plant growth leading to lower inputs of fresh organic matter to the soil, reduced nutrient recycling and mineralisation, reduced activities of micro-organisms, and increased wear and tear on cultivation machinery. This paper reviews the work related to soil compaction, concentrating on research that has been published in the last 15 years. We discuss the nature and causes of soil compaction and the possible solutions suggested in the literature. Several approaches have been suggested to address the soil compaction problem, which should be applied according to the soil, environment and farming system.
The following practical techniques have emerged on how to avoid, delay or prevent soil compaction: (a) reducing pressure on soil either by decreasing axle load and/or increasing the contact area of wheels with the soil; (b) working soil and allowing grazing at optimal soil moisture; (c) reducing the number of passes by farm machinery and the intensity and frequency of grazing; (d) confining traffic to certain areas of the field (controlled traffic); (e) increasing soil organic matter through retention of crop and pasture residues; (f) removing soil compaction by deep ripping in the presence of an aggregating agent; (g) crop rotations that include plants with deep, strong taproots; (h) maintenance of an appropriate base saturation ratio and complete nutrition to meet crop requirements to help the soil/crop system to resist harmful external stresses. 相似文献