高标准基本农田建设成效评价——以盐亭县为例     

莫才健  陈莉  樊敏  武峰强 《安徽农业科学》2017,45(12)

基于高标准基本农田建设工作的开展,以盐亭县为例,从建设后的自然质量、建设任务完成情况和综合成效3个方面进行分析,选取土层厚度、土地平整工程量、提高粮食生产能力等14个因子,用熵权法测算各评价单元的建设成效性,将其建设成效评价划分为4个等级。结果表明:在高标准基本农田建设中,成效评价为优良的项目占总项目数的61.90%,占建设总面积的63.39%;只有2个项目所占的4.76%的建设总面积评价结果为差。该研究结果可为后期建设高标准基本农田提供科学依据。  相似文献   

大都市边缘区三级基本农田集中保护区分级划定及调控机制     

沈悦  严金明  王晨 《农业工程学报》2015,31(20):234-243

针对大都市边缘区城市拓展与农地保护矛盾尖锐、景观破碎化、权属细碎化、整体布局稳定性差等问题,开展三级基本农田集中保护区分级划定及调控机制研究,对大都市边缘区保红线保发展促集约促创新具有重要意义。该文以北京市昌平区为例,提出三级基本农田集中保护区划定的总体思路,构建基本农田集中保护区识别指标体系,划定基本农田集中保护区,并将基本农田集中保护区分为市区乡三级,在此基础上探讨基本农田集中保护区分级调控机制。研究划定了1个市级基本农田集中保护区、6个区级基本农田集中保护区、6个乡级基本农田集中保护区,规划土地整治复耕1 149.97 hm2,使单位基本农田经营规模提高到38.76 hm2,使3 hm2以下细小图斑降低至1.21%,实现了昌平区内96.63%的基本农田集中连片保护,建立了规划调控、用途管制、奖惩联动分级调控机制。研究结果可为国家制定基本农田保护区分级保护政策和开展同类研究提供参考,为地方政府提高基本农田保护区保护质量和管理效率提供思路借鉴。  相似文献   

基于三层结构的基本农田信息管理与辅助决策系统研究     

程红霞李永树  林粤江 《水土保持研究》2007,14(6):181-183,188

按照基本农田建设和管理的要求,通过选取评价指标,引入背包算法建立耕地入选基本农田的模型。在此基础上,采用C#、Mapinfo MapXtreme 2004和SQL Server2000三者结合开发基于三层结构的基本农田信息管理与辅助决策系统,使GIS技术与空间决策模型有机结合,实现了数据管理、耕地入选基本农田决策模型和用户管理等功能。实例表明,该系统具有较高的灵活性和可扩充性。  相似文献   

极小素子模及其拓扑性质     

张国印 《南京农专学报》2014,(4):1-6

研究极小素子模及其性质,特别是研究了拓扑模、乘法模上的极小素子模的结构及性质,也研究了极小素子模谱的拓扑性质。  相似文献   

中国剩余定理与插值多项式关系的探究     

黄湧辉 《长江大学学报》2011,(5)

研究了有理数域上中国剩余定理及其证明,并且分析讨论了中国剩余定理与插值多项式之间的关系,结果表明拉格朗日插值多项式是中国剩余定理的一个特殊形式。最后用算例验证了所得的结论。  相似文献   

Sequences of the 3′ Halves of the Genomes of Barley Yellow Dwarf Virus-PAV cpA Isolates that Vary in Symptom Severity     

Jamila Mastari  Hervé Lapierre 《European journal of plant pathology / European Foundation for Plant Pathology》1999,105(8):801-811

Barley yellow dwarf virus (BYDV)-PAV isolates from USA have been separated into two distinct clusters (Chay et al. (1996) Virology 219: 57–65; Chay et al. (1996) Phytopathology 86: 370–377). Following this finding we have shown that BYDV-PAV is divided into two groups cpA and cpB based on their coat protein gene sequence, and distinct host preferences (Mastari et al. (1998) Phytopathology 88: 818–821). We have sequenced the complete 3prime" align="BASELINE" BORDER="0"> half of the genomes of two lethal and two mild cpA isolates and compared them with those of several known PAV cpA isolates to assess variability and locate potential determinants of severity. Open reading frames (ORFs) 3, 4, 5, 6 and the 3prime" align="BASELINE" BORDER="0"> untranslated regions had different percent homologies between isolates: ORF5 (92–97%), ORF3 (88–98%) 3prime" align="BASELINE" BORDER="0">-translational enhancer (87–100%) ORF4 (85–99%), 3prime" align="BASELINE" BORDER="0"> untranslated region (72–97%) and ORF6 (61–99%). In contrast to the mild isolates, the field-lethal isolates (FHv1 and FHv2) fell into the same cluster, regardless of the genomic region analysed. The isolates FHv1 and FHv2 differed from mild isolates by eight amino acid substitutions in ORFs 3 and 4, and insertions in ORF5. Four amino acid substitutions in the 17-kDa protein encoded by ORF4 caused a change in local net charge in the field-lethal isolates. Two insertions of four amino acids were identified in the C-terminal half of ORF5 of the field-lethal isolates, but were not present systematically in all lethal isolates analysed. The potential relationships of these differences in predicted amino acid sequences to disease severity are discussed.  相似文献   

引入耕地生态价值的咸阳市基本农田划定     

李丁一  魏舟  童亚文  李莹莹  周传龙  张青峰 《农业工程学报》2023,39(16):256-265

为了探索科学客观的基本农田划定方法,实现将集中连片和优质稳定的耕地划为基本农田的目标,有效保护耕地和保障国家农业生产安全。该研究以陕西省咸阳市为例,引入耕地生态价值和政策条件多维度评价耕地质量,结合耕地质量空间集聚类型划定耕地保护分区;采用缓冲区分析法识别耕地连片性,耦合耕地保护分区和耕地连片等级,尝试探索“连片优先、质量优良、数量约束”的基本农田划定流程。结果表明:1)咸阳市耕地质量划分为高、较高、一般、较低、低5个等级,全市超过一半面积的耕地质量等级为低和较低等级(35.81%和29.67%),一般和较高等级的耕地面积占比也均超过了10%;不同耕地质量等级在空间分布上的差异受地形和区域经济发展影响较大,耕地质量等级总体上呈现出“南高北低”的空间分布格局;咸阳市耕地质量在空间上呈现出明显的集聚特征,以高-高值集聚型和低-低值集聚型耕地为主;2)将全市耕地划为优先保护区、适宜保护区、重点整治区和全面治理区4个保护分区并提出一些保护建议。全面治理区内耕地面积最多,占全市耕地总面积的35.50%,适宜保护区内耕地面积最少,仅占11.81%;3)咸阳市共得到49 713个耕地连片地块,面积2...  相似文献   

Synthesis of dihydroxyphenacyl glycosides for biological and medicinal study: β-oxoacteoside from Paulownia tomentosa     

Hidenori Tozuka  Michikazu Ota  Hisayoshi Kofujita  Kouetsu Takahashi 《Journal of Wood Science》2005,51(1):48-59

The protected structure of -oxoacteoside (tomentoside A), 2-oxo-2-(3,4-dihydroxyphenyl)ethyl 3-O-(2,3,4-tri-O-acetyl--l-rhamnopyranosyl)-4-O-caffeoyl--d-glucopyranoside 14 was synthesized in 14% overall yield in 11 steps, starting from d-glucose for biological and medicinal studies of phenylpropanoid glycosides. The first step was the preparation of a 3-O-rhamnopyranosyl disaccharide sugar core 2 from a suitably protected rhamnosyl trichloroacetimidate 10 and glucose derivative (diacetone-d-glucose 1) in 71% yield. To the glucose moiety of this sugar core, several protection/deprotection procedures were performed sequentially to obtain a fully acetylated sugar core 7 with a 4-OH group on the glucose moiety, in 57% yield in five steps. Thereafter, to the 4-OH group of the glucose moiety, selective 4-O-caffeoylation was achieved by proton-transfer esterification with 3,4-di-O-allylcaffeic acid 16 to give the caffeoyl disaccharide 11 in 97% yield. Then, it was converted to trichloroacetimidate 13 for a glycosylation donor in 90% in two steps. Finally, anomeric glycosylation was conducted with 2-oxo-2-(3,4-di-allyloxyphenyl)ethyl alcohol 19 with catalytic amounts of BF₃·Et₂O to give 2-oxo-2-(3,4-di-allyloxyphenyl)ethyl 2,6-di-O-acetyl-3-O-(2,3,4-tri-O-acetyl--l-rhamnopyranosyl)-4-O-(3,4-di-allyloxycaffeoyl)--d-glucopyranoside 14 in 60% yield. Deprotected intermediates of compounds 2, 11, 14, and 19 which were obtained in high yield would be useful for biological and medicinal studies of phenylpropanoid glycosides.Part of this study was presented at the 52nd Annual Meeting of the Japan Wood Research Society, Gifu, April, 2002  相似文献   

Frozen bread dough: Effects of freezing storage and dough improvers   总被引：1，自引：0，他引：1  

Vania Octaviani Selomulyo  Weibiao Zhou 《Journal of Cereal Science》2007

This review focuses on the effects of freezing storage on the microstructure and baking performance of frozen doughs, and provides an overview of the activities of dough improvers, including emulsifiers, hydrocolloids and other improvers used in frozen dough applications. The overall quality of bread baked from frozen dough deteriorates as the storage of the dough at sub-zero temperatures increases due to several factors which are discussed. Lipid-related emulsifiers such as diacetyl tartaric acid esters of mono and diglycerides and sucrose esters employed as anti-staling agents, dough modifiers, shortening sparing agents, and as improvers for the production of high-protein bread have also been employed in frozen doughs. Hydrocolloids are gaining importance in the baking industry as dough improvers due to their ability to induce structural changes in the main components of wheat flour systems during breadmaking steps and bread storage Their effects in frozen doughs is discussed. Other dough improvers, such as ascorbic acid, honey and green tea extract, are also reviewed in the context of frozen doughs.  相似文献   

Temporal changes in plasma thyroid hormone,growth hormone and free fatty acid concentrations,and hepatic 5′-monodeiodinase activity,lipid and protein content during chronic fasting and re-feeding in rainbow trout (Oncorhynchus mykiss)     

K. J. Farbridge  J. F. Leatherland 《Fish physiology and biochemistry》1992,10(3):245-257

Temporal changes in growth, plasma thyroid hormone, cortisol, growth hormone (GH) and non-esterified fatty acid (NEFA) concentrations, hepatic T₃ content and hepatic 5prime" align="BASELINE" BORDER="0">-monodeiodinase activity were measured in rainbow trout (Oncorhynchus mykiss) subjected to a sustained fast for up to eight weeks, and during a four-week re-feeding period. The purpose of the study was to examine aspects of the endocrine control of energy partitioning processes characteristic of short-term (acute; fasting) and long-term (chronic; starvation) food-deprivation states in fish, and to explore the role of the thyroid hormones, cortisol and GH in the energy repartitioning that takes place during an acute anabolic (re-feeding) state following chronic food deprivation.Differences in growth rate between fed and fasted groups were evident after two weeks, but significant weight loss by the fasted groups was not evident until between four and six weeks into the fast. Hepatosomatic indices (HSIs) were significantly reduced in the fasted fish within seven days, and as early as two days in one study; recovery of the HSI in fasted fish was evident within three days of re-feeding. Liver protein content (expressed as % wet weight) was consistently depressed in the fasted fish in only one of the three studies. Liver total lipid content (expressed as % wet weight) was depressed in the fasted fish within two days of food deprivation. Because of the rapid and sustained decrease in the HSI of fasted fish, the hepatic total protein and lipid reserves, when considered on a body weight basis, were markedly lowered within the first few days of the fast. Plasma GH concentrations exhibited a bi-modal pattern of change, with a transient fall in levels, followed by a sustained increase in fasted fish. The indicators of interrenal activity were suggestive of a depressed pituitary-interrenal axis in fasted animals; plasma cortisol levels were elevated to levels of fed animals within one day of re-feeding. The indicators of thyroid hormone economy (plasma thyroid hormone levels, liver triiodothyronine content, hepatic 5prime" align="BASELINE" BORDER="0">-monodeiodinase (MD) activity, thyroid epithelial cell height) were similarly indicative of a depressed pituitary-thyroid axis in fasted animals, with recovery to levels of the fed animals within one week. Despite the compensatory changes in accumulation of reserves (as indicated by a compensatory increase in HSI), there were no apparent compensatory changes in any of the endocrine parameters evident during the re-feeding period.  相似文献