Effect of set-size and storage temperature on bolting,bulbing and seed yield in two onion cultivars     

Khalid Mahmud Khokhar 《Scientia Horticulturae》2009

The effects of three set-sizes (12.5, 17.5 and 22.5 mm in diameter) and seven storage temperatures (0, 5, 10, 15, 20, 25 and 30 °C) on bolting, bulbing and seed yield in two onion (Allium cepa L.) cultivars ‘Hygro’ and ‘Delta’ were investigated. The incidence of bolting increased linearly with set-size and curvi-linearly with decreasing storage temperature. Time to inflorescence emergence and floret opening showed a curvi-linear response to storage temperature with the earliest inflorescence emergence and floret opening occurring at 5 °C and the latest at 30 °C for ‘Hygro’ and at 25 °C for ‘Delta’. Seed yield per umbel also showed a curvi-linear response to storage temperature with the lowest seed yield occurring at 30 °C for ‘Hygro’ and at 25 °C for ‘Delta’ and the highest seed yield at 5 °C. For a seed crop, storage of large sets (22.5 mm) of these cultivars at 5 °C for 120 days appeared to be optimum with 5–12% higher seed yield per umbel than that of 90 days storage. Bulb yield showed a curvi-linear response to storage temperature with the highest bulb yield occurring at 25 °C and the lowest at 5 °C.  相似文献   

洋葱不同品种和播期对先期抽薹率及产量的影响     

史公军  侯喜林 《长江蔬菜》2000,(11):32-33

对3个洋葱品种的4个播种期进行比较试验,结果表明,洋葱先期抽薹率与品种和播种期密切相关,产量与先期抽薹率呈显著负相关。江苏地区适宜的播期为9月中下旬,9866为较适宜的品种。  相似文献   

Environmental and genotypic effects on bulb development in onion – a review     

Khalid Mahmud Khokhar 《The Journal of Horticultural Science and Biotechnology》2017,92(5):448-454

Environmental and genetic factors influence growth and bulb development of onions by affecting their physiology. Photoperiod plays critical a role in bulb development and determines the suitability of a cultivar for a particular region. Long days and high temperatures promote onion bulbing. Bulbing is regulated more by temperature than photoperiod, as determined by growing degree days. Far-red light promotes bulbing most effectively. High-temperature storage of sets (above 20–25°C) results in increased total bulb yields, while very high temperature (25.5–31°C) or temperature below 0°C depresses yield. Plant density has an impact on bulb size: the higher the plant density the smaller the bulb size. Onion is more sensitive to water stress during bulb formation and enlargement than during the vegetative stage. Nitrogen improves bulb development, but too much nitrogen promotes excessive vegetative growth and delays maturity. Growth hormones (gibberellins and ethrel) promote the growth and development of bulbs. Flowering and bulb formation in onion is regulated by different (Flowering Locus T) FT genes. Two antagonistic FT-like genes regulate bulb formation. AcFT1 promotes bulb formation, while AcFT4 prevents AcFT1 up-regulation and inhibits bulbing. There is a need to link our research with the genetics and physiology of onions, to enhance bulb yield.  相似文献   

洋葱提取物抗氧化作用的研究     

周孟清 《畜禽业》2008,(10)

绿色饲料添加剂是当前研究的方向,本实验以红皮洋葱为原料,研究其抗氧化作用。用95%乙醇作溶剂,通过微波辅助法提取洋葱精油,料液比为1∶5,微波功率160W,微波时间160s,微波处理之后浸泡2h,浸泡温度55℃,抽滤后减压旋转蒸发除去溶剂得洋葱精油。然后将其加入猪油和花生油中,添加浓度分别为0、0.07%、0.1%、0.2%和对照组0.05%的BHT(二叔丁基羟基甲苯)。采用烘箱贮藏法,以过氧化值(POV)和酸价(AV)为指标研究其对猪油和花生油的抗氧化作用。结果表明:洋葱提取物对猪油和花生油有一定的抗氧化作用,且具有剂量关系。  相似文献   

Morphological evidences for onion-induced growth inhibition of Trichophyton rubrum and Trichophyton mentagrophytes     

Ghahfarokhi MS  Goodarzi M  Abyaneh MR  Al-Tiraihi T  Seyedipour G 《Fitoterapia》2004,75(7-8):645-655

The antifungal activity of onion (Allium cepa L.) on two important dermatophytes, Trichophyton rubrum and Trichophyton mentagrophytes, with special reference to morphological aspects was studied. Growth of both fungi was found to be strongly inhibited by aqueous onion extract (AOE) as a dose-dependent manner. The extract showed fungicidal effect for both fungi at concentrations >3.12% (v/v). The fungus T. mentagrophytes was more affected by the onion as compared to T. rubrum at all concentrations used. Morphological effects of onion exposure were examined in correlation with fungal growth. Corresponding to the growth inhibition, light and electron microscopy observations revealed morphological anomalies in hyphal compartments. The results demonstrated that AOE targets the cell membrane of the fungi as breaking down of both inner and outer membranes with consequent extrution of materials into the surrounding medium. Cytoplasmic membranes and other membranous structures of organelles, such as nuclei and mitochondria, were also disrupted. In correlation to the fungal growth, morphological alterations occurred to a less content for T. rubrum compared with T. mentagrophytes. The hyphae of T. rubrum were found to be mainly affected by converting to resistant forms, i.e., chlamidospores as a consequence of phenotype switching response to AOE. Plasmolysis accompanied by an almost complete depletion and disorganization of cytoplasmic structures were found to be the final event which led to cell death. Ultrastructural evidences obtained from this study strongly support that morphological changes of T. rubrum and T. mentagrophytes caused by AOE are associated with its fungistatic and fungicidal activities. With respect to the morphological results and the preliminary data on fungal biochemistry, a mechanism of action by interacting of AOE with thiol (-SH) groups present in essential compartments of the fungal cells was postulated.  相似文献   

应用聚类分析和主成分分析法评价洋葱新品种   总被引：1，自引：1，他引：0  

朱新明  常国军  何丹  赵海霞  马超 《甘肃农业科技》2014,(10):25-28

对酒泉市引进的27个洋葱新品种（系）叶片形态、叶色、生育期、产量等15个因子聚类分析,按其鳞茎颜色、产量、品质综合分为5类。在此基础上,对15个因子变量观测值进行主成分分析,前4个公因子对所考察性状变异的累计方差贡献率达76.849%,较好的反映了所有性状大部分信息。根据品种在各公因子上的得分值,对27个品种综合评价,综合得分按聚类分析结果分类排序,确定建议示范推广品种。  相似文献   

几种蔬菜的钾肥效应研究   总被引：2，自引：1，他引：1  

郭熙盛  叶舒娅 《安徽农业科学》1999,27(4):396-398

不同蔬菜在不同土壤上的施钾效应研究结果表明：施用钾肥，能促进蔬菜植株的生长，显著提高产量。在一定钾肥用量范围内，产量随钾肥水平提高而提高，超过一定量时，产量并不增加。钾素营养能提高果实中 Ｖｃ 和全糖的含量，改善贮藏特性。 Ｖｃ 含量的提高效应与产量效应一致，但糖分的含量在稍低钾素水平上出现。由于产量提高和品质改善的效应，施钾经济效益十分显著，产投比大。  相似文献   

磁场抑制洋葱鳞茎萌发的生理机制的研究   总被引：2，自引：0，他引：2  

云兴福  肖艳辉  刘婧  马立国  刘杰才  苏利民 《华北农学报》2003,18(3):44-49

分别用4个强度的恒定磁场对紫皮洋葱鳞茎进行不同时间的处理。结果表明：一定强度的恒定磁场和处理时间可以降低洋葱鳞茎可溶性蛋白质含量、可溶性糖含量、总淀粉酶活性，提高IAA氧化酶的活性，从而抑制洋葱鳞茎的发芽；可溶性蛋白质含量、可溶性糖含量、总淀粉酶活性与洋葱鳞茎发芽率的高低呈正相关关系，而IAA氧化酶活性与洋葱鳞茎发芽率的高低呈负相关关系。  相似文献   

南美斑潜蝇危害洋葱的产量损失测定和防治指标初步研究   总被引：1，自引：0，他引：1  

孙道旺  杨家鸾  杨明英 《云南农业大学学报(自然科学版)》2000,15(4):327-329

 南美斑潜蝇［Liriomyza huidobrensis（Blanchard）,Lh］是冬春洋葱上的主要害虫之一。为将Lh控制在经济危害水平（EIL）之下,采用1%7051杀虫素2000倍液,在洋葱上Lh初发阶段,施药1,3,5次,人为造成洋葱上Lh的虫害梯度。应用试验结果,建立Lh幼虫量与产量损失的回归方程:Y=103.039 8－0.415 6 x,r=－0.970 6^**, Lh幼虫虫口量与产量呈负相关。根据单叶虫量与单株产量相关性的数学模型:Y=0.400 9－0.080 9 x,进行防治指标研究,当y=0时,x=4.955 5,即平均每叶有幼虫5头时应进行防治。  相似文献   

不同干燥方式对洋葱品质的影响     

刘晓红  邓建华  李静  巩发永  邓涛 《安徽农业科学》2008,36(4):1407-1408

[目的]探究不同干燥方式对洋葱品质的影响。[方法]利用热风加热、微波加热和微波真空加热对黄皮洋葱进行干燥处理,比较各种干燥方式对洋葱Vc含量、白度和抗氧化活性等指标的影响。[结果]微波干燥和微波真空干燥在0.01水平上极显著提高洋葱中还原型Vc含量,在0.01水平上极显著降低洋葱中脱氢Vc含量,二者间Vc总含量差异达0.01极显著水平,主要因为还原型Vc含量存在0.01极显著差异,脱氢Vc含量差异不显著;微波真空干燥能明显提高洋葱白度;微波干燥和微波真空干燥对洋葱清除O2.-的能力有较好的增强作用,对洋葱清除.OH的能力影响不明显,二者间差异不显著,同时热风干燥温度升高会降低洋葱对O2.-和.OH的清除能力。[结论]该研究为利用微波干燥技术实现脱水洋葱片、洋葱粉的工业化生产提供了参考。  相似文献