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高油大豆品种蛋白质和脂肪积累规律初探
引用本文:周顺启,张代军,栾怀海,于凤瑶,辛秀君,胡国华.高油大豆品种蛋白质和脂肪积累规律初探[J].中国油料作物学报,2006,28(2):214-216.
作者姓名:周顺启  张代军  栾怀海  于凤瑶  辛秀君  胡国华
作者单位:1. 黑龙江省红兴隆科研所,黑龙江友谊155811; 2. 黑龙江省农垦科研育种中心,黑龙江哈尔滨150038
基金项目:国家自然科学基金(30130120),国家重大科技攻关(2001BA507A05)
摘    要:以3个高油大豆品种(绥农14、红丰9、东农47)为试验材料,在2003—2004不同年份探讨高油大豆品种 蛋白质和脂肪积累的变化规律。结果表明:高油大豆品种在不同年份间,脂肪含量的相对排序保持不变。油分含 量高的品种,蛋白质含量年份间变异较小;油分含量低的品种,则变异较大。高油大豆的蛋白质含量积累呈现出 “高—低—高”趋势,并且种子成熟后的蛋白质含量要小于初期测量时的含量;高油大豆脂肪含量积累呈现了“低— 高—低”趋势,并且种子成熟后的脂肪含量要高于初期测量时的含量。

关 键 词:大豆  蛋白质含量  脂肪含量  积累
文章编号:1007-9084(2006)02-0214-03
收稿时间:2005-08-12
修稿时间:2005-08-12

Primary study on protein and lipid accumulation in high oil content soybean varieties
ZHOU Shun-qi,ZHANG Dai-jun,LUAN Huai-hai,YU Feng-yao,XIN Xiu-jun,HU Guo-hua.Primary study on protein and lipid accumulation in high oil content soybean varieties[J].Chinese Journal of Oil Crop Sciences,2006,28(2):214-216.
Authors:ZHOU Shun-qi  ZHANG Dai-jun  LUAN Huai-hai  YU Feng-yao  XIN Xiu-jun  HU Guo-hua
Institution:1. Hongxinglong Research Institute of General Bureau of Land Reclamation tteilongfiang, Youyi 155811, China ; 2. The Crop Research and Breeding Center of Land -Reclamation of tteilongfiang Province,Harbin 150038 ,China
Abstract:Three high oil content soybean varieties were used to study the change of protein and fatty accumulation in high oil content soybean variety in 2003--2004. The results indicated the relative order of fatty content of the varieties kept unchanged in different year. Protein accumulation showed a tendency of high - low - high as the seeds develop towards maturity, and the protein content was lower maturity than that at earlier stage. On the other hand, the fatty accumulation presented low - high - low tendency and the fatty content was higher after maturity than that at earlier stage.
Keywords:Soybean  Protein  Fatty  Accumulation
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