Bacillus thuringiensis CHGP12 uses a multifaceted approach for the suppression of Fusarium oxysporum f. sp. ciceris and to enhance the biomass of chickpea plants期刊界 All Journals 搜尽天下杂志传播学术成果专业期刊搜索期刊信息化学术搜索

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Bacillus thuringiensis CHGP12 uses a multifaceted approach for the suppression of Fusarium oxysporum f. sp. ciceris and to enhance the biomass of chickpea plants

Authors:	Rida Fatima Tahir Mahmood Anam Moosa Muhammad Naveed Aslam Muhammad Taimoor Shakeel Ambreen Maqsood Muhammad Umar Shafiq Tanvir Ahmad Mahmoud Moustafa Mohammad Al-Shehri

Institution:	1. Department of Plant Pathology, The Islamia University of Bahawalpur, Bahawalpur, Pakistan;2. Institute of Food Science and Technology, Chinese Academy of Agricultural Sciences/Key Laboratory of Agro Products Quality and Safety Control in Storage and Transport Process, Ministry of Agriculture and Rural Affairs, Beijing, China;3. Department of Biology, Faculty of Science, King Khalid University, Abha, Saudi Arabia Department of Botany and Microbiology, Faculty of Science, South Valley University, Qena, Egypt;4. Department of Biology, Faculty of Science, King Khalid University, Abha, Saudi Arabia

Abstract:

Keywords:	LC–MS growth hormones indole 3-acetic acid hydrolytic enzymes inhibition lipopeptides