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地下水埋深和施氮量对冬小麦灌浆及水氮利用影响
引用本文:白芳芳,李 平,乔冬梅,齐学斌,Symbolj@@,郭魏,马灿灿,杜臻杰.地下水埋深和施氮量对冬小麦灌浆及水氮利用影响[J].排灌机械工程学报,2022,40(12):1275-1283.
作者姓名:白芳芳  李 平  乔冬梅  齐学斌  Symbolj@@  郭魏  马灿灿  杜臻杰
作者单位:1. 中国农业科学院农田灌溉研究所, 河南 新乡 453002;2. 中国农业科学院研究生院, 北京 100081; 3. 农业农村部农产品质量安全水环境因子风险评估实验室, 河南 新乡 453002; 4. 中国农业科学院河南新乡农业水土环境野外科学观测试验站, 河南 新乡 453002
摘    要:探讨地下水埋深和施氮量对华北地区冬小麦灌浆特性和水氮利用效率影响,以百农4199为试验材料,设置地下水埋深(GW2:2 m,GW3:3 m,GW4:4 m)和施氮量(N300:纯氮量300 kg/hm2,N240:纯氮量240 kg/hm2)2个因素,评估地下水埋深和施氮量对冬小麦灌浆特性、产量形成及水氮利用效率等影响.结果表明:小麦千粒质量与快速增长期时间拐点、平均灌浆速率、灌浆持续时间显著正相关;路径分析表明,地下水埋深主要是通过影响小麦单株籽粒质量、穗数、穗粒数来影响产量的,地下水埋深对产量影响的直接标准化路径系数为0.334(P<0.05),施氮量主要是通过影响单株籽粒质量和穗数来间接影响产量;地下水埋深相同时,N240施氮水平氮肥偏生产力NPP和水分利用效率WUE均显著高于N300施氮水平.故建议地下水埋深大于2 m地区小麦高产和农业绿色可持续发展的施氮量为240 kg/hm2.

关 键 词:冬小麦  地下水埋深  施氮量  灌浆特性  千粒质量  产量  WUE  氮肥利用效率  
收稿时间:2022-06-27

Effects of groundwater depth and nitrogen application rate on grain filling and water and nitrogen use efficiency of winter wheat
BAI Fangfang,LI Ping,QIAO Dongmei,QI Xuebin,Symbolj@@,GUO Wei,MA Cancan,DU Zhenjie.Effects of groundwater depth and nitrogen application rate on grain filling and water and nitrogen use efficiency of winter wheat[J].Journal of Drainage and Irrigation Machinery Engineering,2022,40(12):1275-1283.
Authors:BAI Fangfang  LI Ping  QIAO Dongmei  QI Xuebin  Symbolj@@  GUO Wei  MA Cancan  DU Zhenjie
Abstract:In order to investigate the effects of groundwater depth and nitrogen application rate on grain filling characteristics and water and nitrogen use efficiency of winter wheat in North China, taking Bainong 4 199 as experimental material, groundwater depth(GW2: 2 m, GW3: 3 m, GW4: 4 m)and nitrogen application rate(N300: pure nitrogen: 300 kg/hm2, N240: pure nitrogen: 240 kg/hm2)were set to evaluate the effects of groundwater depth and nitrogen application rate on winter wheat yield formation, grain filling characteristics and water and nitrogen use efficiency. The results show that the 1 000-kernel weight of winter wheat was significantly positively correlated with turning point t2, the average grain filling rate Gmean and the grain filling duration P. Path analysis showed that groundwater depth mainly affected wheat yield by influencing grain weight per plant, spike number and kernels per spike, the direct standardized path coefficient of groundwater depth on yield was 0.334(P<0.05), and nitrogen application rate indirectly affected wheat yield by influencing grain weight per plant and spike number. At the same groundwater depth, NPP and WUE of N240 application rate were significantly higher than those of N300 application rate. Therefore, the nitrogen application rate of 240 kg/hm2 is recommended for winter wheat high yield and green and sustainable agricultural development.
Keywords:winter wheat  groundwater depth  nitrogen application rate  grain filling characteristics  1 000-kernel weight  yield  WUE  nitrogen use efficiency  
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