| 树莓和黑莓品种的引种试验 |
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| 引用本文： | 王学勇,张均营.树莓和黑莓品种的引种试验[J].林业科技开发,2010,24(2):96-98. |
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| 作者姓名： | 王学勇 张均营 |
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| 作者单位： | 河北省林业科学研究院,石家庄,050061 |
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| 基金项目： | 公益性行业科研专项“小浆果品种筛选及标准化生产技术研究”(编号:nyhyzx07-028) |
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| 摘 要： | 以从美国引进的9个树莓和黑莓品种为研究材料，从物候期、经济性状和基生枝等方面分析了不同品种之间的差异，初步筛选出了红树莓32号、7号、27号和黑莓58号等几个优良品种，为树莓和黑莓品种在石家庄地区的推广提供理论依据。
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| 关 键 词： | 树莓品种 筛选 引种 |
Introduction of Raspberry Varieties in Shijiazhuang Area |
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| WANG Xue-yong,ZHANG Jun-ying.Introduction of Raspberry Varieties in Shijiazhuang Area[J].China Forestry Science and Technology,2010,24(2):96-98. |
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| Authors: | WANG Xue-yong ZHANG Jun-ying |
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| Abstract: | Variation of 9 raspberry varieties introduced from USA was analysed,to select excellent varieties for Shijiazhuang area cultivation.The results showed that: red raspberry No.32,7 and blackberry NO.58 had large fruits,high yield,sweet and sour,which were suitable for development and promotion efforts as fresh varieties;red raspberry NO.27,which fruit was high yield but hard,should be promoted as a processed variety. |
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| Keywords: | Raspberry variety Selecting Introduction |
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