| 石家庄地区几种糯玉米品比试验 |
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| 引用本文： | 冯健英,许新敏,许洛,郭贵峰,王绍新,丁民伟,陈莉.石家庄地区几种糯玉米品比试验[J].安徽农业科学,2008,36(30). |
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| 作者姓名： | 冯健英 许新敏 许洛 郭贵峰 王绍新 丁民伟 陈莉 |
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| 作者单位： | 石家庄市农业科学研究院,河北石家庄,050041 |
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| 基金项目： | 国家农业科技成果转化资金资助项目
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| 摘 要： | 目的]为了进一步鉴定石彩糯1号和其他新组合在国内糯玉米品种中的竞争力。方法]通过随机区组试验对8个鲜食糯玉米品种的产量、农艺性状、品尝品质等指标进行比较。结果]结果表明:石家庄市农业科学研究院选育的石彩糯1号、新组合红丝彩糯及万全种子公司选育的彩糯2号表现较好,其产量高、品质优、抗逆性强,适宜在石家庄地区推广应用。结论]改良品种红丝彩糯有可能成为石彩糯1号的换代品种。
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| 关 键 词： | 糯玉米 新品种 品比试验 |
Study on Comparative Test of Glutinous Maize Varieties in Shijiazhuang District |
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| Abstract: | Objective] The research aimed to identify the competition of Shicainuo No.1 and other new varieties in domestic glutinous maize varieties.Method] 8 glutinous maize varieties that cultivated in Shijiazhuang district were used in comparative trial of randomized blocks and their yield,agronomic character and quality of degustation were analyzed.Result] The results showed that Shicainuo No.1,Hongsicainuo bred by Shijiazhuang Academy of Agricultural Science and Cainuo No.2 bred by Seed Co.of Wanquan behaved very well.These varieties possesed high yield,good quality,stress resistance and could be spreaded in Shijiazhuang district.Conclusion] Improved variety Hongsicainuo could be the renewal varieties of Shicainuo No.1. |
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| Keywords: | Glutinous maize New varieties Comparative test |
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