| 食用菌产业经济服务乡村振兴战略路径 |
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| 引用本文： | 胡笛,周杰.食用菌产业经济服务乡村振兴战略路径[J].中国食用菌,2021(2):110-112,116. |
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| 作者姓名： | 胡笛 周杰 |
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| 作者单位： | 喀什大学;上海财经大学 |
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| 基金项目： | 喀什大学研究生科研创新课题(2019KMY001)。 |
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| 摘 要： | 发展食用菌产业,既有利于优化产业结构、增加农民收入,也营造了生态宜居的发展环境。通过分析食用菌产业经济服务乡村振兴战略的作用机理,提出优化产业基础、挖掘多元功能和完善发展业态等建议,为乡村振兴提供持续动能。
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| 关 键 词： | 食用菌 产业经济 乡村振兴 时代路径 |
The Path of Edible Fungi Industry Economy Serving Rural Revitalization Strategy |
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| HU Di,ZHOU Jie.The Path of Edible Fungi Industry Economy Serving Rural Revitalization Strategy[J].Edible Fungi of China,2021(2):110-112,116. |
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| Authors: | HU Di ZHOU Jie |
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| Institution: | (Kashgar University,Kashgar 844000,China;Shanghai University of Finance and Economics,Shanghai 200433,China) |
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| Abstract: | Enriching people by industry is the basic premise of rural revitalization and the power source of rural revitalization service.Vigorously developing the edible fungi industry will not only conducive to optimizing the industrial structure and increasing farmers’income,but also create an ecological and livable development environment.Based on the analysis of the mechanism of edible fungi industry economy serving the rural revitalization strategy,some suggestions were put forward,such as optimizing the industrial base,excavating multiple functions and improving the development of business forms,so as to provide sustainable momentum for rural revitalization. |
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| Keywords: | edible fungi industrial economy rural revitalization age path |
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