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刈割次数对紫花苜蓿根系中保护酶活性的影响
引用本文:迟文峰,刘丹丹,李钢,崔国文.刈割次数对紫花苜蓿根系中保护酶活性的影响[J].中国草地学报,2006,28(4):111-114.
作者姓名:迟文峰  刘丹丹  李钢  崔国文
作者单位:东北农业大学动物科学技术学院,黑龙江,哈尔滨,150030 东北农业大学动物科学技术学院,黑龙江,哈尔滨,150030 东北农业大学动物科学技术学院,黑龙江,哈尔滨,150030 东北农业大学动物科学技术学院,黑龙江,哈尔滨,150030
摘    要:在哈尔滨地区对当年种植的紫花苜蓿进行不同刈割次数处理,越冬期间取样测定其根系中过氧化物酶(POD)和超氧化物岐化酶(SOD)活性.结果表明:不同刈割次数对越冬期间紫花苜蓿的POD和SOD活性具有显著的影响,超过1次的刈割会显著降低紫花苜蓿的POD和SOD活性及抗寒能力,并且随着刈割次数的增加紫花苜蓿的POD和SOD活性及抗寒能力随之下降.

关 键 词:紫花苜蓿  刈割次数  过氧化物酶活性  超氧化物岐化酶活性
文章编号:1673-5021(2006)04-0111-04
修稿时间:2006年3月13日

Effect of Cutting Frequencies on Protective Enzyme Activities in Root of Alfalfa
CHI Wen-feng,LIU Dan-dan,LI Gang,CUI Guo-wen.Effect of Cutting Frequencies on Protective Enzyme Activities in Root of Alfalfa[J].Chinese Journal of Grassland,2006,28(4):111-114.
Authors:CHI Wen-feng  LIU Dan-dan  LI Gang  CUI Guo-wen
Abstract:Alfalfa newly planted was cut for different times,enzyme activities of alfalfa during winter were studied in Harbin.The result indicated that different cutting frequencies had significant effect on POD and SOD in root of alfalfa during winter,and if cutting frequencies was more than one,POD activities,SOD activities and cold resistant ability of alfalfa would decrease;besides,the POD activities,SOD activities and cold resistant ability of alfalfa would decrease with the increase of cutting times.
Keywords:Alfalfa  Cutting frequencies  POD activities  SOD activities
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