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| 不同产地独蒜兰中维生素含量的评价 | |
| 引用本文： | 杨占南,桂阳,罗世琼,刘作易,余正文,朱国胜,田跃辉.不同产地独蒜兰中维生素含量的评价[J].贵州农业科学,2012,40(7):69-71,76. |
| 作者姓名： | 杨占南 桂阳 罗世琼 刘作易 余正文 朱国胜 田跃辉 |
| 作者单位： | 1. 贵州师范大学,贵州贵阳,550001 2. 贵州省现代中药材研究所,贵州贵阳,550006 3. 贵州省农业科学院,贵州贵阳,550006 |
| 基金项目： | 国家自然科学基金“黔产显齿蛇葡萄的神经保护物质基础及机制研究”，贵州省中药现代化科技产业研究开发专项项目“贵州道地药材独蒜兰繁殖特点及繁殖栽培技术研究” |
| 摘 要： | 为了探明不同产地独蒜兰维生素的累积状况,采用高效液相色谱法(HPLC)对11个不同产地独蒜兰样品中的脂溶性和水溶性维生素的含量进行测定.结果表明:HPLC法能够有效测定独蒜兰的维生素；样品中VB6和VE的含量较为丰富,分别为115.8～857.2mg/100 g和13.4～185.7mg/100 g；独蒜兰中维生素的含量与其形状及大小没有直接的相关性,而不同产地来源的独蒜兰,其维生素的含量差异显著. |
| 关 键 词： | 独蒜兰 维生素 含量 评价 产地 |
Evaluation of the Contents of Vitamins in Pleione yunnanensis from Different Regions |
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| YANG Zhan-nan , GUI Yang , LUO Shi-qiong , LIU Zuo-yi , YU Zheng-wen , ZHU Guo-sheng , TIAN Yue-hui.Evaluation of the Contents of Vitamins in Pleione yunnanensis from Different Regions[J].Guizhou Agricultural Sciences,2012,40(7):69-71,76. | |
| Authors: | YANG Zhan-nan GUI Yang LUO Shi-qiong LIU Zuo-yi YU Zheng-wen ZHU Guo-sheng TIAN Yue-hui |
| Institution: | 1(1.Guizhou Normal University,Guiyang,Guizhou 550001;2.Guizhou Institute of Morden Chinese Medicinal Materials,Guiyang,Guizhou 550006;3.Guizhou Academy of Agricultural Sciences,Guiyang,Guizhou 550006,China) |
| Abstract: | To evaluate accumulation of vitamins in P.yunnanensis from different regions,HPLC-DAD methods were developed for determination of fat soluble and water soluble vitamins.The results showed that the HPLC method was effective for the determination of vitamins in P.yunnanensis.The contents of vitamin B6 and vitamin E in the samples were abundant,115.8~857.2 mg/100 g and 13.4~185.7 mg/100 g,respectively.The accumulation of vitamin in samples had no relativity with forms and sizes of P.yunnanensis.But the vitamin contents were of significant differences from different regions. |
| Keywords: | Pleione yunnanensis vitamins content evaluation producing area |
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