| 不同原产地苦荞种子中可溶性糖含量的比较 |
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| 引用本文： | 时政,韩承华,黄凯丰.不同原产地苦荞种子中可溶性糖含量的比较[J].安徽农业科学,2011,39(14):8302-8303,8342. |
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| 作者姓名： | 时政 韩承华 黄凯丰 |
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| 作者单位： | 贵州师范大学生命科学学院植物遗传育种研究所; |
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| 基金项目： | 贵州省科学技术基金(黔科合J字[2009]2108号); 贵州师范大学博士科研基金(2008年) |
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| 摘 要： | 目的]研究不同原产地苦荞种子中可溶性糖的含量差异。方法]以不同原产地的35份苦荞样品为试验材料．采用比色法测定了其籽粒的可溶性糖含量。结果]不同原产地的35份苦荞样品中的可溶性糖含量变化范围为7．23％～9．96％，平均值为8．17％；其中以贵州威宁产苦荞种子T374中可溶性糖含量最高，达9．96％；贵州威宁产种子苦荞T330中可溶性糖含量最低，为7．23％。结论]该研究为苦荞植物资源的种植栽培和质量控制提供了科学依据。
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| 关 键 词： | 苦荞 可溶性糖含量 质量控制 |
Comparison of Soluble Sugar Content in the Seeds of Tartary Buckwheat from Different Habitats |
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| SHI Zheng et al.Comparison of Soluble Sugar Content in the Seeds of Tartary Buckwheat from Different Habitats[J].Journal of Anhui Agricultural Sciences,2011,39(14):8302-8303,8342. |
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| Authors: | SHI Zheng |
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| Institution: | SHI Zheng et al(Institute of Plant Genetics and Breeding,School of Life Science,Guizhou Normal University,Guiyang,Guizhou 550001) |
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| Abstract: | Objective] To investigate the variation of soluble sugar content in the seeds of Tartary Buckwheat from different habitats.Method] 35 kinds of buckwheat were as experimental materials,and the soluble sugar content of the seeds in which were determined by colorimetric method.Result] The variation range of soluble sugar content in different kinds of buckwheat was from 7.23 to 9.96% with the average of 8.17%.The T374 seed from Weining of Guizhou had the highest content of soluble sugar(9.96%),while the T330... |
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| Keywords: | Tartary buckwheat Soluble sugar content Quality control |
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