| 芳香植物罗勒的研究进展 |
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| 引用本文： | 官玲亮,吴丽芬,庞玉新,胡雄飞,于福来,张影波,陈振夏,谢小丽.芳香植物罗勒的研究进展[J].热带作物学报,2013,33(8):42-46. |
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| 作者姓名： | 官玲亮 吴丽芬 庞玉新 胡雄飞 于福来 张影波 陈振夏 谢小丽 |
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| 作者单位： | 中国热带农业科学院热带作物品种资源研究所/农业部热带作物种质资源利用重点开放实验室 海南儋州 571737;中国热带农业科学院热带作物品种资源研究所/农业部热带作物种质资源利用重点开放实验室 海南儋州 571737;中国热带农业科学院热带作物品种资源研究所/农业部热带作物种质资源利用重点开放实验室 海南儋州 571737;中国热带农业科学院热带作物品种资源研究所/农业部热带作物种质资源利用重点开放实验室 海南儋州 571737;中国热带农业科学院热带作物品种资源研究所/农业部热带作物种质资源利用重点开放实验室 海南儋州 571737;中国热带农业科学院热带作物品种资源研究所/农业部热带作物种质资源利用重点开放实验室 海南儋州 571737;中国热带农业科学院热带作物品种资源研究所/农业部热带作物种质资源利用重点开放实验室 海南儋州 571737;中国热带农业科学院热带作物品种资源研究所/农业部热带作物种质资源利用重点开放实验室 海南儋州 571737 |
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| 摘 要： | 罗勒是一种药食同源的植物，具有疏风解表、化湿和中、强心安神、行气活血、解毒消肿、散瘀止痛等功效。本文从罗勒的繁殖技术、化学成分、挥发油的生物积累和提取方法、现代药理药效及作用机制、临床应用、细胞毒性等方面对近年来的研究进行综述，以期为罗勒的进一步开发利用提供参考。
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| 关 键 词： | 罗勒 挥发油 化学成分 药理药效 |
Research Progress on Aromatic Plant Ocimum basilicum L. GUAN Lingliang WU Lifen PANG Yuxin HU Xiongfei |
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| Institution: | Tropical Crops Genetic Resources Institute / Ministry of Agriculture Key Laboratory for Tropical Crops Germplasm Resources Utilization, Danzhou, Hainan 571737;Tropical Crops Genetic Resources Institute / Ministry of Agriculture Key Laboratory for Tropical Crops Germplasm Resources Utilization, Danzhou, Hainan 571737;Tropical Crops Genetic Resources Institute / Ministry of Agriculture Key Laboratory for Tropical Crops Germplasm Resources Utilization, Danzhou, Hainan 571737;Tropical Crops Genetic Resources Institute / Ministry of Agriculture Key Laboratory for Tropical Crops Germplasm Resources Utilization, Danzhou, Hainan 571737;Tropical Crops Genetic Resources Institute / Ministry of Agriculture Key Laboratory for Tropical Crops Germplasm Resources Utilization, Danzhou, Hainan 571737;Tropical Crops Genetic Resources Institute / Ministry of Agriculture Key Laboratory for Tropical Crops Germplasm Resources Utilization, Danzhou, Hainan 571737;Tropical Crops Genetic Resources Institute / Ministry of Agriculture Key Laboratory for Tropical Crops Germplasm Resources Utilization, Danzhou, Hainan 571737;Tropical Crops Genetic Resources Institute / Ministry of Agriculture Key Laboratory for Tropical Crops Germplasm Resources Utilization, Danzhou, Hainan 571737 |
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| Abstract: | Pineapple (cv. 'Comte de Paris') fruit were used to investigate the effects of wax treatment on the hormones of harvested fruit under low temperature storage. The main results were as follows: wax treatment decreased the levels of abscisic acid (ABA), gibberellin (GA) and zeatin riboside (ZR), and increased the level of indoleacetic acid (IAA) in the fruit during cold storage. The changes in ABA and GA levels might be the key factors in determining the cold resistance of pineapple fruit during the cold storage, remarkable significant positive correlations between chilling injury index and ABA level (R=0.879), and GA level (R=0.909) were observed (P<0.01). Wax treatment caused reductions in both ABA and GA levels, and improved the cold resistance of pineapple fruit. |
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| Keywords: | Ocimum basilicum L volatile oil chemical constituents pharmacological action |
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