Abstract: | Chestnut is a very rich nutritional value of food, it is not only rich in protein, fat, sugar
and a variety of vitamins and minerals, but also widely loved by the masses. Therefore, in the plant?
ing process of Chinese chestnut, it is necessary to strengthen the cultivation management, as well as
the prevention and treatment of related diseases and insect pests, so as to ensure the yield and quali?
ty of Chinese chestnut. In this paper, some basic biological characteristics and nutritional value of
Chinese chestnut were introduced in detail. |