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苹果新品种‘苹帅’
引用本文:陈东玫,杨凤秋,赵同生,李春敏,张新生,赵永波,付友.苹果新品种‘苹帅’[J].园艺学报,2010,37(10):1697-1698.
作者姓名:陈东玫  杨凤秋  赵同生  李春敏  张新生  赵永波  付友
作者单位:(河北省农林科学院昌黎果树研究所,河北昌黎 066600)
基金项目:国家科技支撑计划项目,国家林业科技支撑计划项目,河北省科技支撑计划项目
摘    要:‘苹帅’苹果是以‘向阳红’ב胜利’杂交育成的中晚熟优良品种。果形端正,大小整齐,平均单果质量203.2g,果形指数0.84;果实浓红色,光洁靓丽,蜡质明显;果肉黄白色或浅黄色,质细,硬脆,多汁,香气浓,甜酸适口;采后硬度8.7kg·cm-2,可溶固形物14.6%,品质优;果实易着色,适宜无袋栽培;树体和果实抗轮纹病,耐瘠薄,适应性强。

关 键 词:苹果  品种
收稿时间:2010-05-26

A New Apple Cultivar'Pingshuai'
CHEN Dong-mei,YANG Feng-qiu,ZHAO Tong-sheng,LI Chun-min,ZHANG Xin-sheng,ZHAO Yong-bo,FU You.A New Apple Cultivar'Pingshuai'[J].Acta Horticulturae Sinica,2010,37(10):1697-1698.
Authors:CHEN Dong-mei  YANG Feng-qiu  ZHAO Tong-sheng  LI Chun-min  ZHANG Xin-sheng  ZHAO Yong-bo  FU You
Institution:(Changli Institute of Pomology,Hebei Academy of Agriculture and Forestry Sciences,Changli,Hebei 066600,China)
Abstract:‘Pingshuai’is a new middle-late ripening apple cultivar derived from a cross ‘Xiangyanghong’בShengli’. The average single fruit weight is 203.2 g. Its shape is round and regular. Shape index is 0.84. It has a beautiful appearence with a deep red color. The skin is smooth,waxy and moderately thick. The fruit flesh is light-yellow crisp,juicy,with 8.7 kg · cm-2 firmness and 14.6% soluble solids content. It has high sugar,low acid contents and aromatic flavour. The fruit is easy to color up and suitable for cultivating without pocket. It has high resistance to diseases and strong adaptability.
Keywords:apple  cultivar
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