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我国农产品供应链的构建
引用本文:侯文英,张思超.我国农产品供应链的构建[J].安徽农业科学,2011,39(26):16293-16294.
作者姓名:侯文英  张思超
作者单位:内蒙古科技大学机械工程学院,内蒙古包头,014010
摘    要:我国农产品流通中农产品的损失量大,究其原因是流通环节过多、保鲜水平低以及深加工程度低等。提出农场品供应链构建的构思,包括电子商务供应链、以超市为主导的农产品供应链、专业批发市场为主导的农产品供应链和以配送中心为第三方物流的供应链,试图解决现阶段我国农产品流通中的一些问题。

关 键 词:农产品  农产品供应链  供应链构建

Construction of Agricultural Products Supply Chain in China
HOU Wen-ying et al.Construction of Agricultural Products Supply Chain in China[J].Journal of Anhui Agricultural Sciences,2011,39(26):16293-16294.
Authors:HOU Wen-ying
Institution:HOU Wen-ying et al(Institute of Mechanical Engineering,Inner Mongolia University of Science and Technology,Baotou,Inner Mongolia 014010)
Abstract:The reasons for large losses of Chinese agricultural products in circulation are too much parts of the process,low level preservation and deep processing,etc.The idea of constructing agricultural products supply chain was put forward,including e-commerce supply chain,supermarket-driven supply chain of agricultural products,agricultural products wholesale market-driven supply chain,distribution centers for third-party logistics supply chain,so as to resolve problems in agricultural products circulation.
Keywords:Agricultural product  Agricultural product supply chain  Construction of supply chain  
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