| 假蒟和草胡椒提取物对植物病原菌的抑制作用初探 |
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| 引用本文： | 孙丹,刘业平,张世瑞,袁宏球.假蒟和草胡椒提取物对植物病原菌的抑制作用初探[J].广东农业科学,2008(8):95-96. |
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| 作者姓名： | 孙丹 刘业平 张世瑞 袁宏球 |
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| 作者单位： | 1. 海南大学环境与植物保护学院,海南,儋州,573717
2. 中国热带农业科学院分析测试中心,海南,海口,571101 |
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| 摘 要： | 以香蕉炭疽病、芒果炭疽病、香蕉枯萎病等8种病原菌为供试菌种,对草胡椒、假蒟2种胡椒科植物的甲醇提取物进行了室内抑菌活性试验.结果表明:2种植物对供试的病原菌均有一定的抑制作用,尤其假蒟提取物对8种病原菌的抑菌率均达到50%以上.
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| 关 键 词： | 草胡椒 假蒟 粗提物 抑菌活性 |
Inhibition of Piper sarmentosum and Pepero-mia pellucida extracts on pathogens |
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| SUN Dan,LIU Ye-ping,ZHANG Shi-rui,YUAN Hong-qiu.Inhibition of Piper sarmentosum and Pepero-mia pellucida extracts on pathogens[J].Guangdong Agricultural Sciences,2008(8):95-96. |
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| Authors: | SUN Dan LIU Ye-ping ZHANG Shi-rui YUAN Hong-qiu |
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| Abstract: | The antifungal activities of extracts made by ethanol of 2 piper plant were tested against eight pathogens including Colletotrichum musae,Colletotrichum gloeosporioides Penz and Fusarium oxysporum f.sp et al..The results were showing out that all extractions were having a certain extent effects to the pathogens;especially The Piper sarmentosum Roxb.had more than 50% inhibiting rates against all the pathogens. |
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| Keywords: | Pepero-mia pellucida(L ) Kunth Piper sarmentosum Roxb crude extraction antifungal activity |
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