| 毕节地区辣椒无害化生产技术规程 |
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| 引用本文： | 刘红梅,龙玲,夏忠敏,虞秀兰.毕节地区辣椒无害化生产技术规程[J].贵州农业科学,2009,37(2). |
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| 作者姓名： | 刘红梅 龙玲 夏忠敏 虞秀兰 |
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| 作者单位： | 1. 贵州省毕节地区植保植检站,贵州,毕节,551700
2. 贵州省植保植检站,贵州,贵阳,550001 |
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| 基金项目： | 贵州省农业科技重大攻关项目 |
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| 摘 要： | 从品种选择、苗床准备、种子处理、播种、苗期管理、假植技术、移栽技术、大田管理、病虫害防治技术和采收标准等10个方面对毕节地区辣椒无害化生产中的关键技术进行了较为详细的阐述.对开展辣椒无害化生产具有指导意义.
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| 关 键 词： | 辣椒 无害化生产 技术规程 毕节地区 贵州 |
Innocuous Production Technology Regulation on Hot Pepper in Bijie Prefecture |
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| LIU Hong-mei,LONG Ling,XIA Zhong-min,YU Xiu-lan.Innocuous Production Technology Regulation on Hot Pepper in Bijie Prefecture[J].Guizhou Agricultural Sciences,2009,37(2). |
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| Authors: | LIU Hong-mei LONG Ling XIA Zhong-min YU Xiu-lan |
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| Institution: | 1.Plant Protection and Quarantine Station of Bijie Prefecture;Bijie;Guizhou 551700;2.Guizhou Plant Protection and Quarantine Station;Guiyang;Guizhou 550001;China |
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| Abstract: | The key technology for innocuous production of hot pepper in Bijie prefecture are detailedly illuminated on 10 aspects as following: variety selection, seedbed preparing, seed treatment, sowing, seedling management, temporary planting technology, transplanting techniques, field management, pests controlling technology and harvesting standard. It is beneficial to innocuous production of hot pepper. |
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| Keywords: | hot pepper innocuous production technology regulation Bijie prefecture Guizhou |
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