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关于山西小杂粮发展的几点反思
引用本文:籍增顺.关于山西小杂粮发展的几点反思[J].山西农业科学,2007,35(2):3-6.
作者姓名:籍增顺
作者单位:山西省农业科学院农业科技园区,山西,太原,030006
摘    要:对小杂粮应从3个方面理解,一是“小”字,二是“杂”字,三是“区域性”。“小”主要指面积小、产量低;“杂”是因为种类多、但因规模小而无法独立成体系;“区域性”是指“小”与“杂”是相对的,在一个地方“小”,但换个地方可能就不一定“小”了。山西的小杂粮应包括荞麦(甜荞、苦荞)、燕麦、糜子、绿豆、小豆、豌豆、蚕豆、芸豆、豇豆、小扁豆、黑豆等11种,面积不足20万hm2。小杂粮的“小”决定了它虽在农民增收中有一定的作用,但在山西不具有战略地位;由于它的保健功能,又使其在保健食品中占有重要地位。

关 键 词:小杂粮  山西
文章编号:1002-2481(2007)02-0003-04
修稿时间:2006-11-15

Ideas to Promote Production of Non-staple Cereals in Shanxi
JI Zeng-shun.Ideas to Promote Production of Non-staple Cereals in Shanxi[J].Journal of Shanxi Agricultural Sciences,2007,35(2):3-6.
Authors:JI Zeng-shun
Institution:Park of Agricultural Sciences and Technology ,Shanxi Academy of Agricultural Sciences, Taiyuan 030006, China
Abstract:Non-staple cereals mean the cereals which are not included in main field crops.Non-staple cereals are usually cultivated in small size area and in low yield.Non-staple cereals are in plenty of sorts but hard to be classified limited by small size area cultivation.Besides they are cultivated in some special areas.In Shanxi 11 kinds non-staple cereals are cultivated in an area near 20 hm2.Namely,they are buckwheat(sweet buckwheat and tatary buckwheat),oat,broom corn millet,mong bean,adzuki bean,pea,kidney bean,brood bean,cowpea,lentil and black bean.Non-staple cereals play an role to improve farmers' income,but its importance is quite limited in Shanxi.Due to the health-keeping function of those non-staple cereals,they show great importance in health food.
Keywords:Non-staple ereals  Shanxi
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