| 番茄红素提取工艺研究 |
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| 引用本文： | 邓书平.番茄红素提取工艺研究[J].贵州农业科学,2009,37(1). |
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| 作者姓名： | 邓书平 |
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| 作者单位： | 辽宁石油化工大学职业技术学院,辽宁,抚顺,113001 |
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| 摘 要： | 采用L9(34)进行正交试验提取番茄红素,结果表明:以乙酸乙酯为溶剂,浸提温度为45℃,液料比为3∶1,提取时间为35min,浸提次数为3次,其提取率可达85%以上.
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| 关 键 词： | 番茄红素 提取工艺 有机溶剂 |
Study on the Extraction Technology of Lycopene from Tomato |
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| DENG Shu-ping.Study on the Extraction Technology of Lycopene from Tomato[J].Guizhou Agricultural Sciences,2009,37(1). |
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| Authors: | DENG Shu-ping |
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| Institution: | College of Vocational Technology;Liaoning University of Petroleum and Chemical Technology;Fushun;Liaoning 113001;China |
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| Abstract: | |
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| Keywords: | lycopene extraction technology organic solvent |
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