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遵义市辣椒生产可持续发展探析
引用本文:毛东,梁合荣,胡建宗,陈荣华,刘元士.遵义市辣椒生产可持续发展探析[J].长江蔬菜,2015(10):74-76.
作者姓名:毛东  梁合荣  胡建宗  陈荣华  刘元士
作者单位:贵州遵义市果蔬工作站,563000
摘    要:总结了遵义辣椒生产发展历程和取得的成效,指出影响发展的主要问题,分析其发展优势,提出可持续发展的生态化措施,包括推进集中产区布局、推广优良品种、示范生态化栽培模式、建立和完善支持政策。

关 键 词:辣椒生产  可持续发展  探析  遵义

Study on Sustainable Development of Pepper Production in Zunyi
MAO Dong,LIANG Herong,HU Jianzong,CHEN Ronghua,LIU Yuanshi.Study on Sustainable Development of Pepper Production in Zunyi[J].Journal of Changjiang Vegetables,2015(10):74-76.
Authors:MAO Dong  LIANG Herong  HU Jianzong  CHEN Ronghua  LIU Yuanshi
Abstract:This paper reviewed the development courses and achieved results of Zunyi pepper production, and pointed out the major problems affecting the development. Besides, the paper analyzed its development advantages and proposed eco-logical countermeasures for sustainable development, including concentrating the region layout, promoting excellent culti-vars, strengthening the demonstration of ecological cultivation modes and improving the support policy.
Keywords:Pepper production  Sustainable development  Exploration and analysis  Zunyi
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