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"祁红"科技发展回顾与发展策略
引用本文:黄建琴."祁红"科技发展回顾与发展策略[J].茶叶,2011,37(1):34-38.
作者姓名:黄建琴
作者单位:安徽省农科院茶叶研究所,祁门,245600
摘    要:回顾了"祁红"栽培、加工等科技发展历程,阐述了科技创新对"祁红"发展的推动作用.针对当今"祁红"发展现状和存在的问题,提出了3点"祁红"可持续性发展策略:①以科技创新为动力推动"祁红"发展;②保持生态优势,促进"祁红"可持续发展;③培育龙头企业,提升品牌竞争力.

关 键 词:"祁红"  科技创新  发展策略

A review on technological innovations of Qimen Black Tea
HUANG Jianqin.A review on technological innovations of Qimen Black Tea[J].Journal of Tea,2011,37(1):34-38.
Authors:HUANG Jianqin
Institution:HUANG Jianqin(Tea Research Institute,Anhui Academy of Agricultural Sciences,Qimen Anhui 245600)
Abstract:This article reviewes cultivation and processing technological development courses of Qimen black tea which play positive role in development of Qimen Black Tea.Suggestions to solve the present problems are proposed,i.e.,Innovation of technology,protection of environment to achieve sustainable development,and giving aid to leading enterprises and brand construction.
Keywords:Qimen black tea  technological innovations  development straregy  
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