| 油桃新品种‘满园红’ |
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| 引用本文： | 高正辉,张金云,潘海发,伊兴凯,束冰,孙志想,徐义流.油桃新品种‘满园红’[J].园艺学报,2012,39(11):2303-2304. |
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| 作者姓名： | 高正辉 张金云 潘海发 伊兴凯 束冰 孙志想 徐义流 |
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| 作者单位： | （1 安徽省农业科学院园艺研究所，合肥 230031；2 安徽省农业科学院，合肥 230031；3 砀山县高峰油桃专业合作社，安徽砀山235300） |
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| 基金项目： | 安徽省水果‘115’创新团队，财政部现代农业生产发展资金项目 |
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| 摘 要： | ‘满园红’油桃是从‘中油4号’单枝变异中选出的早熟新品种。成熟期比‘中油4号’油桃提前7 ~ 10 d。果实椭圆或卵圆形，果顶平圆，缝合线明显，果柄粗短，梗洼深广，平均单果质量134.8 g，最大单果重可达230 g。全果着红至深红色，底色黄。果肉橙黄色、硬溶质，肉质脆爽，可溶性固形物11.8%，总酸0.692%，维生素C 87.1 mg · kg-1，粘核，不易裂果，果实发育期约70 d。适应性强，丰产性好。果实货架期长。
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| 关 键 词： | 油桃 变异 品种 |
A New Nectarine Cultivar 'Manyuan Hong' |
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| GAO Zheng-hui,ZHANG Jin-yun,PAN Hai-fa,YI Xing-kai,SHU Bing,SUN Zhi-xiang,and XU Yi-liu.A New Nectarine Cultivar 'Manyuan Hong'[J].Acta Horticulturae Sinica,2012,39(11):2303-2304. |
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| Authors: | GAO Zheng-hui ZHANG Jin-yun PAN Hai-fa YI Xing-kai SHU Bing SUN Zhi-xiang and XU Yi-liu |
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| Institution: | （1Institute of Horticulture，Anhui Academy of Agricultural Sciences，Hefei 230031，China； 2 Anhui Academy of Agricultural Sciences，Hefei 230031，China；3Gao-feng Nectarine Cooperatives of Dangshan，Dangshan，Anhui 235300，China） |
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| Abstract: | ‘Manyuan Hong’is an early-maturing nectarine cultivar which selected from the single branch mutation of‘Zhongyou 4’. It matures about 7–10 days earlier than‘Zhongyou 4’. The fruits are elliptic or oval，weighing 134.8 g on average and 230 g on maximum，with surface covered by red to dark red. The fruits are top flat and around，middle part obvious，carpopodium thick and short，stems broad and deep. The flesh is yellow，hard-melting and succulent crisp. The soluble solids content，total acid content and vitamin C content are 11.8%，0.692% and 87.1 mg · kg-1，respectively. The stone is cling and nuclear stick. The fruit development period is about 70 days. It is very productive. Fruit shelf-life is long. |
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| Keywords: | nectarine mutant cultivar |
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