| 食品中膳食暴露评估模型研究进展 |
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| 引用本文： | 王向未,仇厚援,张志恒,吴莉宇,袁玉伟,王强.食品中膳食暴露评估模型研究进展[J].浙江农业学报,2012,24(4):733-738. |
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| 作者姓名： | 王向未 仇厚援 张志恒 吴莉宇 袁玉伟 王强 |
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| 作者单位： | 1. 海南大学食品学院,海南海口,571100
2. 浙江省植物有害生物防控重点实验室—省部共建国家重点实验室培育基地,农业部农药残留检测重点实验室,浙江省农业科学院农产品质量标准研究所,浙江杭州310021 |
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| 摘 要： | 文章在简要回顾膳食暴露评估模型演进发展历史的基础上,结合中国农药膳食暴露评估的现状,以欧盟、美国及国际组织相关的膳食暴露评估模型和方法为参照,重点就点评估和概率评估模型比较分析各自的异同和优缺点;还就膳食暴露评估模型中的关键因子(包括评估软件、加工因子、数据库等)进行综述分析,由此梳理出可供借鉴的意见和建议。
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| 关 键 词： | 膳食暴露评估 膳食暴露评估模型 膳食暴露评估软件 |
Diet exposure assessment methods in food |
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| WANG Xiang-wei
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QIU Hou-yuan
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ZHANG Zhi-heng
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WU Li-yu
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YUAN Yu-wei
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WANG Qiang.Diet exposure assessment methods in food[J].Acta Agriculturae Zhejiangensis,2012,24(4):733-738. |
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| Authors: | WANG Xiang-wei QIU Hou-yuan ZHANG Zhi-heng WU Li-yu YUAN Yu-wei WANG Qiang |
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| Institution: | 1 College of Food Science Hainan University,Haikou,571100;2 State Key Lab Breeding Base for Zhejiang Sustainable Plant Pest Control,MOA Key Lab for Pesticide Residue Detection;Institute of Quality and Standard for Agro-products,Zhejiang Academy of Agricultural Sciences;Hangzhou 310021,China) |
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| Abstract: | Taking the diet exposure assessment models and methods of the European Union,the United States and the related international organizations as reference,this paper mainly compared and analyzed the similarities and differences,advantages and disadvantages of point assessment and probability assessment,and analyzed the key factors of diet exposure assessment model including assessment software,processing factor,database,et al on the basis of review on the evolution and development history of diet exposure assessment model,combined with the present situation of diet exposure assessment in China.Finally,the opinions and suggestions can be used for reference were proposed. |
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| Keywords: | dietary exposure estimation model estimation software key factor |
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