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白皮小麦品种穗发芽敏感性及其鉴定方法的研究
引用本文:徐风,肖文言,张翼.白皮小麦品种穗发芽敏感性及其鉴定方法的研究[J].安徽农业大学学报,1992(1).
作者姓名:徐风  肖文言  张翼
作者单位:安徽农学院农学系 (徐风,肖文言),安徽农学院农学系(张翼)
摘    要:白皮小麦品种间穗发芽敏感性有极显著的差异。白皮小麦品种中穗发芽敏感性有三种类型,即以种子深休眠为主要机制的低敏感型、以种子浅休眠和穗部因子保护作用为机制的中敏感型和高敏感型。黄熟期水层纸巾穗发芽7天试验,方法简便而高效,适用性好,能兼顾多种机制抗穗发芽材料的筛选鉴定。本文还对白皮小麦抗穗发芽育种选择指标进行了探讨。

关 键 词:小麦品种  穗发芽敏感性  鉴定方法

STUDIES ON PREHARVEST SPROUTING SUSCEPTIBILITY AND ITS DETERMINATION IN WHITE WHEAT
Xu Feng Xiao Wenyan Zhang Yi.STUDIES ON PREHARVEST SPROUTING SUSCEPTIBILITY AND ITS DETERMINATION IN WHITE WHEAT[J].Journal of Anhui Agricultural University,1992(1).
Authors:Xu Feng Xiao Wenyan Zhang Yi
Institution:Anhui Agricultural Conege
Abstract:Susceptibility of spike spouting was found very significantly different among varieties of white wheat. There were three types of susceptibilities: Low (Deep dormancy was thought to be the main mechanism), medium (Both shallow dormancy and spike-Protection were the mechanism), and high. Sprouting tests with spikes rolled in paper towel, stood, in dishes of water for 7 days were considered to be the most simple, effective, and realizable method for screening spike-sprouting susceptibility at yellow mature period. The selection criteria in breeding white wheat variety with spikes resistible to sprouting was also discussed in this paper.
Keywords:Wheat variety  Sprouting susceptibility  Determination
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