| 生物腐熟技术在温室黄瓜栽培上的应用效果 |
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| 引用本文： | 顾荣魁.生物腐熟技术在温室黄瓜栽培上的应用效果[J].中国瓜菜,2009,22(6):13-16. |
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| 作者姓名： | 顾荣魁 |
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| 作者单位： | 辽宁省本溪市老科技工作者协会,辽宁本溪,117022 |
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| 摘 要： | 在温室黄瓜栽培中应用秸秆生物腐熟技术的研究结果表明:在冬春季节,日平均地温(20cm)可提高4~7℃,CO2浓度达到713~2275μL/L,为对照的178%~558%,基本上满足了黄瓜生育的需要。处理区黄瓜幼苗壮苗指数明显高于对照;有机质含量增加,黄瓜根系发达,植株生长健壮,发病率明显降低;始收期提前7~15d,前期产量增加40.3%,早熟效应显著;商品率明显提高,品质改善,采收期延长,黄瓜总产量提高32.6%~44.9%。
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| 关 键 词： | 微生物菌剂 秸秆 地温 二氧化碳 早熟 增产 |
Application of Biological Composting Technology to the Production of Cucumber in Greenhouse |
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| GU Rong-kui.Application of Biological Composting Technology to the Production of Cucumber in Greenhouse[J].China Cucurbits And Vegetables,2009,22(6):13-16. |
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| Authors: | GU Rong-kui |
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| Abstract: | The application of biological compost to the production of cucumber in greenhouse was investigated. With the application of biological composting technique average daily temperature(20 cm soil surface)was increased by 4-7 ℃,CO2 concentration was reached 713-2 275 μL/L(178%-558% of the control). These increases were good enough for normal growth and fruit development of cucumber plants. The index of healthy seedling in the treated area was significantly higher than control. Plants in treated area had better root system,healthier plant,less diseases,7-15 days earlier harvest,and 40.3% higher early yield. The plants in treated area produced more marketable fruits,better fruit quality,longer harvesting period and therefore 32.6%-44.9% higher total yield. |
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| Keywords: | Microbial strain Straw Soil temperature CO2 Early maturation Yield increase |
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