| 《和汉茶志》与三谷良朴的茶道思想 |
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| 引用本文： | 杨胜男.《和汉茶志》与三谷良朴的茶道思想[J].农业考古,2020(2):254-258. |
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| 作者姓名： | 杨胜男 |
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| 作者单位： | 山东大学儒学高等研究院 |
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| 摘 要： | 日本对中国茶文化的接受,经历了一个从学习、模仿,到自我树立的过程。三谷良朴所撰《和汉茶志》一书,融合了大量中国茶书与日本本土茶文化的内容。他在介绍中国茶文化的基础上,通过对日本茶器的描摹,对珠光等日本著名赏茶家饮茶活动的回顾与总结,来强调日本茶道的本土意识,又将文艺的“体”“用”概念运用到茶文化中,提出了一种以茶礼为外现形式,以雅道风情为内在核心的文艺茶道思想。
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| 关 键 词： | 三谷良朴 《和汉茶志》 茶礼 雅道风情 |
Mitani Sōchin’s Ideas of Tea Ceremony in Japanese and Chinese Records of Tea |
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| Yang Shengnan.Mitani Sōchin’s Ideas of Tea Ceremony in Japanese and Chinese Records of Tea[J].Agricultural Archaeology,2020(2):254-258. |
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| Authors: | Yang Shengnan |
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| Abstract: | Japan’s acceptance of Chinese tea culture has gone through a process from learning,imitation to self-establishment.The book Japanese and Chinese Records of Tea,written by Mitani Sōchin,blended a large number of contents in Chinese tea books with contents of Japanese local tea culture.On the basis of introducing Chinese tea culture,he emphasized the local consciousness of Japanese tea ceremony by tracing Japanese tea ware and summarizing the tea drinking activities of famous Japanese tea appreciators such as Pearlescent.He also applied the concepts of“substance”and“function”of literature and art to tea culture and put forward a literary tea ceremony thought with tea ceremony as its external form and elegant customs as its internal core. |
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| Keywords: | Mitani Sōchin Japanese and Chinese Records of Tea tea ceremony elegance |
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