| 洋芋鱼鱼成型机结构优化与性能试验 |
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| 引用本文： | 卢天齐,程跃胜,陈达,冯怀章,祁岩龙,于洋.洋芋鱼鱼成型机结构优化与性能试验[J].农业工程,2020,10(5):86-89. |
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| 作者姓名： | 卢天齐 程跃胜 陈达 冯怀章 祁岩龙 于洋 |
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| 作者单位： | 中国机械工业集团有限公司,北京 100080;新疆农业科学院综合试验场,新疆 乌鲁木齐 830000 |
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| 基金项目： | 国家重点研发计划项目（项目编号：2016YFD0401304） |
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| 摘 要： | 洋芋鱼鱼作为西北的主要地方特色食品之一，因其营养丰富而深受老百姓的欢迎，并且有效带动了马铃薯消费市场的发展。为克服传统手工制作洋芋鱼鱼的生产效率低下、劳动强度大和制品规格不一致等问题，通过对洋芋鱼鱼的成型机理进行研究，进行洋芋鱼鱼成型机结构优化及相关性能试验研究。结果表明，模压角是影响模压成型效果的重要结构参数；洋芋鱼鱼成型速度在一定范围内与成型率呈正相关，超出一定范围则会导致成型率下降；模压辊轴的刚度与定位方式影响洋芋鱼鱼成型效果。
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| 关 键 词： | 洋芋鱼鱼 成型机理 结构优化 性能试验 |
| 收稿时间： | 2020/1/8 0:00:00 |
| 修稿时间： | 2020/2/14 0:00:00 |
Structure Optimization and Performance Test of Molding Machine for Potato Yuyu |
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| LU Tianqi,CHENG Yuesheng,CHEN D,FENG Huaizhang,QI Yanlong,YU Yang.Structure Optimization and Performance Test of Molding Machine for Potato Yuyu[J].Agricultural Engineering,2020,10(5):86-89. |
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| Authors: | LU Tianqi CHENG Yuesheng CHEN D FENG Huaizhang QI Yanlong YU Yang |
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| Abstract: | As one of the main local characteristic food in the northwest China，potato yuyu was very popular among the people for its rich nutrition，and effectively promoted the development of potato consumption.In order to overcome problems of low production efficiency，high labor intensity and inconsistent product specifications of traditional hand-made potato yuyu，structure of potato yuyu molding machine was optimized and related performance test of potato yuyu molding machine was carried out by studying forming mechanism of potato yuyu.Results showed that molding angle was an important structural parameter which affected molding effect.Molding speed of potato yuyu was positively correlated with molding rate within a certain range，the molding rate would decline when molding speed of potato yuyu exceeded a certain range.Stiffness and positioning orientation of molding roll affected molding effect of potato yuyu. |
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