Role of Aeciospores in Outbreaks of Pea (Pisum sativum) Rust (Uromyces fabae) |
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| Authors: | Chanda Kushwaha Ramesh Chand Chandra Prakash Srivastava |
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| Institution: | (1) Department of Mycology and Plant Pathology, Institute of Agricultural Sciences, Banaras Hindu University, Varanasi, 221005, India;(2) Department of Genetics and Plant Breeding, Institute of Agricultural Sciences, Banaras Hindu University, Varanasi, 221005, India |
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| Abstract: | Aeciospores in Uromyces fabae were found to be repeating spores and play an important role in pea rust outbreaks in the North Eastern Plain Zone (NEPZ) of India. Experiments conducted on pea rust from 2001 to 2004 revealed the dominance of aeciospores at all growth stages of pea in this region. Urediospore production was erratic and was only observed in a few samples of stems and tendrils (5–10%). Inoculation of pea plants either by aeciospores or urediospores resulted in the production of aeciospores. Production of aeciospores was observed at a temperature range of 10–25 °C, with a maximum at 25 ± 2 °C. Among the different growth stages of pea, the pod formation stage was highly susceptible and produced the maximum number (744) of aecidia/leaf at 20–25 °C. Significant effects of growth stages and temperature were also noticed for pustule number. Urediospore production mainly coincided with the senescence of the pea plants. Maximum germination (2%) of aeciospores was observed at 25 °C, whereas maximum urediospore germination (3.5%) was at 15 °C. Temperatures > 15 °C decreased urediospore germination. A relative humidity (RH) of 100% was favourable for aeciospore germination while 98% RH favoured urediospore germination. Typical histo-pathological behaviour of the aeciospores was observed. |
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| Keywords: | aeciospore histological studies Pisum sativum repeating spores spore germination urediospore |
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