Cow‐specific diet digestibility predictions based on near‐infrared reflectance spectroscopy scans of faecal samples |
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| Authors: | T Mehtiö M Rinne L Nyholm P Mäntysaari A Sairanen EA Mäntysaari T Pitkänen MH Lidauer |
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| Institution: | 1. Natural Resources Institute Finland (Luke), Green Technology, Jokioinen, Finland;2. Valio Ltd., Farm Services, Valio, Finland;3. Natural Resources Institute Finland (Luke), Green Technology, Maaninka, Finland |
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| Abstract: | This study was designed to obtain information on prediction of diet digestibility from near‐infrared reflectance spectroscopy (NIRS) scans of faecal spot samples from dairy cows at different stages of lactation and to develop a faecal sampling protocol. NIRS was used to predict diet organic matter digestibility (OMD) and indigestible neutral detergent fibre content (iNDF) from faecal samples, and dry matter digestibility (DMD) using iNDF in feed and faecal samples as an internal marker. Acid‐insoluble ash (AIA) as an internal digestibility marker was used as a reference method to evaluate the reliability of NIRS predictions. Feed and composite faecal samples were collected from 44 cows at approximately 50, 150 and 250 days in milk (DIM). The estimated standard deviation for cow‐specific organic matter digestibility analysed by AIA was 12.3 g/kg, which is small considering that the average was 724 g/kg. The phenotypic correlation between direct faecal OMD prediction by NIRS and OMD by AIA over the lactation was 0.51. The low repeatability and small variability estimates for direct OMD predictions by NIRS were not accurate enough to quantify small differences in OMD between cows. In contrast to OMD, the repeatability estimates for DMD by iNDF and especially for direct faecal iNDF predictions were 0.32 and 0.46, respectively, indicating that developing of NIRS predictions for cow‐specific digestibility is possible. A data subset of 20 cows with daily individual faecal samples was used to develop an on‐farm sampling protocol. Based on the assessment of correlations between individual sample combinations and composite samples as well as repeatability estimates for individual sample combinations, we found that collecting up to three individual samples yields a representative composite sample. Collection of samples from all the cows of a herd every third month might be a good choice, because it would yield a better accuracy. |
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| Keywords: | Dairy cow digestibility near‐infrared reflectance spectroscopy repeatability |
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