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稀释率对于活体外瘤胃发酵和微生物生长效率的影响
引用本文:孟庆翔,高仲元,M.S.Kerley,R.L.Belyea.稀释率对于活体外瘤胃发酵和微生物生长效率的影响[J].动物营养学报,1999(1).
作者姓名:孟庆翔  高仲元  M.S.Kerley  R.L.Belyea
作者单位:中国农业大学动物科技学院,美国密苏里大学动物科学系
摘    要:采用连续培养系统的4个发酵罐进行3次连续培养试验,研究瘤胃稀释率(DR,下同)对于瘤胃微生物发酵和微生物生长效率的影响。瘤胃稀释率为每小时发酵液流出量占发酵罐体积的0.03和0.06。试验日粮唯一由大豆皮组成。随着DR的提高,饲料DM,OM,CP,NDF和ADF消化率均没有显著变化(P>0.05)。提高瘤胃DR,显著提高了微生物发酵的pH(P<0.01),降低了发酵液中NH3的浓度(P<0.02),但对挥发性脂肪酸日产生量和乙、丙、丁酸比例没有显著影响(P>0.05)。发酵液中瘤胃细菌浓度不随DR变化而变化(P>0.05),但每日细菌总量随DR提高而提高(P<0.01)。发酵液原虫浓度(P<0.001)和原虫每日总产量(P<0.05)均随DR提高而下降。当DR从0.03提高到0.06时,微生物N日产生量和微生物生长效率分别提高41.6%(P<0.001)和51.9%(P<0.001)。

关 键 词:连续培养  瘤胃发酵  稀释率  微生物生长效率

EFFECT OF DILUTION RATE ON MICROBIAL FERMENTATION AND GROWTH EFFICIENCY IN A SINGLE EFFLUENT CONTINUOUS CULTURE
Meng Qingxiang,Gao Zhongyuan.EFFECT OF DILUTION RATE ON MICROBIAL FERMENTATION AND GROWTH EFFICIENCY IN A SINGLE EFFLUENT CONTINUOUS CULTURE[J].Acta Zoonutrimenta Sinica,1999(1).
Authors:Meng Qingxiang  Gao Zhongyuan
Abstract:A study was conducted using a single effluent continuous culture system to investigate the effect of dilution rate (DR) on rumen microbial fermentation and microbial growth efficiency.Two DRs,0.03 and 0.06/h of fermenter volume,were used.As DR increased,there were no significant changes(P>0.05) in digestibilities of dry matter(DM), organic matter(OM),crude protein (CP),neutral and acid detergent fiber(NDF,ADF).Increasing DR from 0.03 to 0.06/h resulted in increased fermenter pH(P<0.01) and decreased ammonia concentration (P<0.02).Total VFA production and molar proportions of acetate,propionate and butyrate were not affected(P>0.05)by DR,suggesting that changes in DR within a proper range may not alter microbial fermentation pattern in the rumen.With increasing DR,there was no change in fermenter bacterial concentrations(P>0.10),whereas significant increases in daily bacterial production (P<0.01),and decreases in fermenter protozoal concentrations and daily protozoal production (P<0.05)were found.When DR increased form 0.03 to 0.06/h,daily microbial N production and microbial growth efficiency(grams of microbial N per kg of OM truly digested) were increased by 41.6%(P<0.001) and 51.9%(P<0.001),respectively.
Keywords:Continuous culture  Rumen fermentation  Dilution rate  Rumen microbial                          growth effictency  
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