| 芹菜系列食品及芹菜汁饮品的研制 |
| |
| 引用本文： | 徐国良,袁菊如,喻继文.芹菜系列食品及芹菜汁饮品的研制[J].北京农业,2011(30):105-106. |
| |
| 作者姓名： | 徐国良 袁菊如 喻继文 |
| |
| 作者单位： | 江西省科学院; |
| |
| 摘 要： | 介绍了芹菜营养成分,保健功效和芹菜系列食品,并着重试验研究了以糯米、黑米和芹菜籽为原料制造芹菜汁饮品的生产工艺流程。芹菜汁饮品可制成无糖型或有糖型。
|
| 关 键 词： | 芹菜 芹菜籽 芹菜汁饮品 |
Celery Food and Celery Juice Beverage |
| |
| Xu Guoliang Yuan Juru Yu Jiwen.Celery Food and Celery Juice Beverage[J].Beijing Agriculture,2011(30):105-106. |
| |
| Authors: | Xu Guoliang Yuan Juru Yu Jiwen |
| |
| Institution: | Xu Guoliang Yuan Juru Yu Jiwen |
| |
| Abstract: | ntroduced the nutritional composition of celery, Health care effect and Celery food,And emphatically studied with glutinous rice, black rice and celery seeds as raw material manufacturing celery juice beverage production process. Celery juice drinks can be made into sugar-free type or sugar type. |
| |
| Keywords: | Celery Celery seed Celery juice |
| 本文献已被 CNKI 等数据库收录！ |
