| 早熟优质蜜柚新品种——红肉蜜柚的选育 |
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| 引用本文： | 黄新忠,陆修闽,卢新坤,陈小明,林海清,林金山,蔡盛华.早熟优质蜜柚新品种——红肉蜜柚的选育[J].果树学报,2007,24(1):123-124,F0002. |
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| 作者姓名： | 黄新忠 陆修闽 卢新坤 陈小明 林海清 林金山 蔡盛华 |
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| 作者单位： | 1. 福建省农业科学院果树研究所,福州,350013
2. 福建省平和县小溪镇,福建平和,363700 |
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| 摘 要： | 红肉蜜柚系琯溪蜜柚优变芽系选育而成。果大、无子、空心、皮薄;风味酸甜适口,肉质细嫩化渣,总糖、总酸、维生素C含量分别为8.76%、0.74%、0.38mg/g;汁胞呈红色,色素成分主要为β-胡萝卜素与番茄红素,含量分别达(72.15±17.13)、(41.10±2.24)μg/g,叶黄素微量;成熟期9月下旬至10月初;盛产树666.7m2产量2000kg以上。
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| 关 键 词： | 柚 新品种 红肉蜜柚 |
| 文章编号： | 1009-9980（2007）01-123-02 |
| 修稿时间： | 2006-09-262006-10-11 |
Hongroumiyou, a new red fleshed pomelo cultivar |
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| HUANG Xin-zhong,LIU Xiu-min,LU Xin-kun,CHEN Xiao-ming,LIN Hai-qing,LIN Jin-shan,CAI Sheng-hua.Hongroumiyou, a new red fleshed pomelo cultivar[J].Journal of Fruit Science,2007,24(1):123-124,F0002. |
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| Authors: | HUANG Xin-zhong LIU Xiu-min LU Xin-kun CHEN Xiao-ming LIN Hai-qing LIN Jin-shan CAI Sheng-hua |
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| Institution: | 1Fujian Fruit Research Institute, Fuzhou, Fujian 350013 China; 2Xiaoxi Township, Pinghe county, Fujian 363700 China |
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| Abstract: | Hongroumiyou is a high quality bud sport of Guanximiyou pomilo cultivar. Its fruit is large, seedless with a hollow core and thin rind. The flavor is nice taste. Flesh is fine and tender without residue containing a total sugar of 8.76%, total acidity of 0.74% and Vc of 0.38 mg/g. The juice vesicle is red, mainly containing β-carotene (72.15 ±17.13) μg/g and lycopene (41.10 ±2.24) μg/g, and the lutein is very little. Hongroumiyou matures in late September to early October. The trees are productive. The average yield is about 30 t/ha. |
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| Keywords: | Pomelo New cultivar Hongroumiyou |
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